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Restaurants near Espace Eiffel Branly

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234 restaurants available nearby

A photo of Café Buci restaurant
1. Café Buci
new
4.0
Excellent(1)
Price: Expensive
• French • Saint-Germain-des-Prés
Booked 2 times today
Our storyThis emblematic restaurant-brasserie in the 6th arrondissement has been welcoming you for over 150 years for good food, good drinks and good times with friends and family.In the heart of Paris, near the Notre Dame cathedral, the Café Buci is a calm and elegant establishment combining the Haussmannian style with a modern touch.Savor traditional, home-made, French cuisine made with products from local producers. Enjoy our lunch and dinner menu suggestions that have been thoughtfully prepared by our chef and his team.We welcome you for a meal, drinks or even just a snack every day from 7:30 a.m. to 5:00 a.m.
A photo of Boutary restaurant
2. Boutary
5.0
Exceptional(76)
Price: Very Expensive
• French • Notre-Dame / Odéon
Welcome to the Restaurant Boutary !Our chef Christophe prepares unique and surprise tasting menus for a gourmet adventure.Let our team take you through the chef's seasonal suggestions, paired wines and even an introduction to caviar for the curious epicurean !Don't forget to share a valid email address and any allergies or dietary restrictions with us.
A photo of Senza nome restaurant
3. Senza nome
5.0
Exceptional(4)
Price: Moderate
• Italian • Châtelet
Booked 1 time today
Senza Nome, pizzeria napolitaine à Paris, vous propose des pizzas cuites au feu de bois, faites maison avec des produits italiens de qualité. Profitez de notre service continu pour une pause gourmande à tout moment. Découvrez également notre carte de vin italien pour accompagner vos plats. Vous souhaitez privatiser notre espace pour un événement spécial ? Contactez-nous via notre formulaire. Un lieu chaleureux, au cœurs de de Paris entre Pont Neuf et Chatelêt, où tradition et saveurs se rencontrent.
A photo of Bazurto restaurant
4. Bazurto
(0)
Price: Very Expensive
• Colombian • Notre-Dame / Odéon
Colombia and the party by Juan Arbelaez Live the Bazurto experience to the full, and let yourself be guided by the wild cuisine of chef Juan Arbelaez! Discover our GRAND CARNAVAL menu with a generous selection of Bazurto's signature dishes, as well as our menu of small dishes to share and our creative cocktails. In the heart of St Germain des Près, you'll find a typically South American atmosphere.
A photo of Le Procope restaurant
5. Le Procope
4.2
Awesome(25)
Price: Moderate
• French • Notre-Dame / Odéon
Le Procope, the oldest café in ParisLegendary restaurant in the 6th arrondissement of Paris since 1686, Le Procope is a place full of history where the greatest writers & intellectuals met (Rousseau, Diderot, Verlaine…)Reflecting its prestigious and historic setting, the Procope offers traditional cuisine through different specialties such as Coq au vin and the calf's head, braised ox cheek, the homemade millefeuille or even the Procope’s tiramisu.
A photo of Market by Jean-Georges restaurant
6. Market by Jean-Georges
4.6
Exceptional(918)
Price: Expensive
• French • Faubourg-du-Roule
Booked 27 times today
Welcome to Market Restaurant, we look forward to serving you. We are a fashionable restaurant offering, Asian-French cuisine located on avenue Matignon, near the Champs-Elysées. Market was decorated by Christian Liaigre, with simple materials, including marble, wood, and leather. Chef Jean-Georges delivers inventive dishes unsing fresh market produce and original combinations of spices and seasonings.
A photo of Pamela Popo restaurant
7. Pamela Popo
4.8
Exceptional(158)
Price: Very Expensive
• French • Le Marais
Booked 7 times today
Welcome to Pamela Popo. We look forward to your visit! With a Retro-chic setting, our restaurant offers an inventive menu, with top-quality products and entirely homemade. Cocktail bar on the 1st floor.
A photo of Sacré Frenchy ! restaurant
8. Sacré Frenchy !
4.6
Exceptional(336)
Price: Expensive
• Traditional French • Le Marais
Booked 8 times today
Sacré Frenchy! is a French neo-brasserie in the heart of Paris, near Etienne Marcel, Le Marais, Beaubourg Museum, and Les Halles.Our Chef Karen was trained in prestigious Parisian hotels like the George V and worked at the famous Maison Ladurée. With experience in Michelin-starred restaurants worldwide, he now offers a menu blending traditional French bistronomy with creative touches.We launched our new homemade Winter 2024 menu on December 11th, 2024. It features seasonal fresh dishes for lunch and dinner, with vegan and gluten-free options.All products are sourced from local producers, and we are proud to hold the UN "Carbon Neutral Now" certification, offsetting all our carbon emissions.Every Friday and Saturday night, enjoy live music from our pianist, Augustin, playing French and international hits.Join us for an unforgettable culinary experience in Paris!
A photo of Restaurant Assanabel Saint-Germain-des-Prés - Cuisine libanaise restaurant
9. Restaurant Assanabel Saint-Germain-des-Prés - Cuisine libanaise
4.8
Exceptional(156)
Price: Expensive
• Lebanese • Saint-Germain-des-Prés
Booked 5 times today
Assanabel vous propose une cuisine gastronomique libanaise en plein centre de Paris. Depuis 1988, nous partageons notre savoir-faire et savoir-vivre à la libanaise !
A photo of Le George - Four Seasons Hôtel George V restaurant
10. Le George - Four Seasons Hôtel George V
4.7
Exceptional(308)
Price: Moderate
• Bar / Lounge / Bottle Service • Champs-Élysées
Booked 21 times today
The George, a Michelin-starred establishment, offers a friendly and sharing gastronomic experience orchestrated by the indispensable chef Simone Zanoni. A journey between the French Riviera and Italy, in a chic and trendy setting. In his refined creations inspired by traditional Mediterranean cuisine, Simone blends his inherent sense of product with his transalpine culture and his taste for bold flavors. Alongside him, Italy's best sommelier Francesco Cosci oversees a menu rich with over 1000 references of Italian bottles, the largest collection in France. At Le George, the Michelin-starred cuisine is accompanied by a strong commitment: offer a unique eco-responsible and virtuous experience to guests. Vegetables from the restaurant's garden that adorn the plates, mushrooms harvested from coffee grounds and cooked... initiatives aimed at sensitizing guests to the heartfelt cause championed by the chef and his team.

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