Restaurants near Crocus Park

I was at your restaurant yesterday at 1:30 pm. It was noisy, even after many nearby patrons left. I had a wonderful waitress. Food was good, hollandaise sauce cooked have been warmer. This is a favorite spot when I come to town to visit family.

Her waiter was named Jess and he was absolutely wonderful! Very professional warm and friendly! The food was exceptionally good.. We had to take a seat in the bar area so it was noisy because of the football games on which normally I would be watching too, but we were out for a quiet night. That’s not the fault to the restaurant by any means it was the fault of us making reservations at the last minute! Totally one of our favorite places to dine!

We visited Bleu Duck for the first time for our anniversary. We were welcomed warmly, promptly seated, and quickly seen by our server, Alicia. Alicia knew our special circumstances and was thoroughly familiar with the menu, winelist, cocktails, and beers. She skillfully guided us through several choices and took our orders for drinks. We selected the classic old fashioned, the pork tenderloin, and the braised lamb. Alicia suggested a wine pairing for the lamb that proved excellent. The old fashioned was smooth and delicious, the tenderloin crisp and yet juicy, and the lamb and wine were superb. For dessert, we had sherry and chocolate tort that were wonderful. Special thanks to Alicia for very attentive service and impeccable timing. Bleu Duck staff are really friendly, highly professional, and wonderful. Our visit was a delight. We shall return to explore appetizers as small plates.

We both had the black and blue ribeye and they were delicious Always have a great time there because the wait staff is amazing

This was my first visit to Gary’s and I will return based on my positive experience. The salmon special was delicious. The serving size was larger than I expected and the salmon was perfectly done with a lot of nice flavor. The mashed potatoes and asparagus were also delicious and cooked to perfection. I liked the hollandaise sauce, but I may get it on the side next time to control the amount. I always love a nice glass of Caymus and was happy to see it served by the glass. I inquired about the king crab legs. This is one of my favorites - but I have been spoiled by Pittsburgh Blue who prepares the crab meat table-side so it is not messy and very easy to eat. I asked my server if they do this at Gary’s and he essentially said maybe if he wasn’t too busy. I probably would have ordered the crab legs if the response was ‘yes’. The ambiance was fun and vibrant. I also like to gamble so having pull tabs was also a big pro for me. I’ll be back! Thanks for a great first visit.