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Restaurants near Carters Pond State Wildlife Management Area

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38 restaurants available nearby

A photo of Morgan & Co. - Glens Falls restaurant
1. Morgan & Co. - Glens Falls
4.7
Exceptional(1480)
Price: Expensive
• American • Glens Falls
Booked 11 times today
Morgan & Co. is a New American Restaurant in downtown Glens Falls, NY. With an always fresh menu, Morgan & Co's dishes reveal a variety ranging from tandoori-spiced dishes to Berkshire pork chops, Carolina barbecue and high end sandwiches. We call it “comfort food with a Mediterranean-Bohemian flair.” The bar celebrates American spirits and American artisanal wines. Run by 2009 Chopped winner Rebecca Newell-Butters and her husband, chef Steve Butters, Morgan & Co is sure to be a dining experience you won't forget!
A photo of Park & Elm restaurant
2. Park & Elm
4.9
Exceptional(291)
Price: Expensive
• Contemporary American • Glens Falls
Booked 18 times today
Park & Elm is a multi-concept eatery featuring a gourmet food market, delicatessen and fine dining restaurant located in downtown Glens Falls. Enjoy an elevated experience in our dining room, featuring a modern take on classic dishes made with fresh, seasonal ingredients. The dining room and bar also showcase a highly curated beverage program, with innovative twists on classic cocktails, plus a hand-picked selection of wines from across the globe. Don't forget to check out our nightly happy hour, featuring a seasonal selection of small plates and drink specials.
A photo of Copper Grouse - Taconic Hotel restaurant
3. Copper Grouse - Taconic Hotel
4.4
Awesome(1460)
Price: Expensive
• American • Manchester
Booked 26 times today
The Copper Grouse serves regionally-inspired, soulful dishes from the kitchen. Not to be missed, our beverage program of classic cocktails, artisanal spirits, Vermont craft beers and a wide selection of Wines from regions spanning the globe. Reservations are recommended for all dining and all meal periods. Last dinner seating on Fridays and Saturdays is 9:00pm.
A photo of Seasoned restaurant
4. Seasoned
5.0
Exceptional(12)
Price: Moderate
• Farm-to-table • Glens Falls
Seasoned is SUNY Adirondack’s student-run restaurant, located in the SUNY Adirondack Culinary Arts Center in downtown Glens Falls. SUNY Adirondack's Culinary students are trained by the college's highly skilled faculty, then put what they learn into action at the state-of-the-art learning center. Students learn the ins and outs of the restaurant and hospitality industries by working in all roles of the front of the house. In the kitchen and classrooms, they learn the art of creating delectable cuisines which are served to the patrons of Seasoned.Seasoned also hosts Collaborative Cuisine dinner series where the college partners with local beverage companies in New York State. Enjoy a four-course pairing menus curated and prepared by SUNY Adirondack Chefs Matt Bolton, Dynia Mariano and their Culinary Arts students, the events are elevated with informal informational talking points from the chefs and our regional beverage partners. Email events@sunyacc.edufor more info.
A photo of Forno Bistro restaurant
5. Forno Bistro
4.6
Exceptional(2697)
Price: Moderate
• Italian • Saratoga Springs
Booked 21 times today
Anchoring Saratoga's vibrant downtown Forno Bistro is a family-owned bistro that offers a variety of rustic, Tuscan-style food rooted in tradition. Our chef's use only the freshest seasonal ingredients to prepare dishes with respect to their flavors, appearance and aroma. The menu is sophisticated but approachable, expressing the sense of hearth and home that defines the Tuscan style of life. Forno Bistro's rustic, Tuscan-style food is hearty and unpretentious with sophisticated flavors rooted in tradition and always open to new interpretations and adaptations. Many of our dishes are greatly influenced by the use of the wood-fired oven: homemade pizzas, sautéed calamari, and wood-fired towers of vegetables. The oven is always the inspiration.
A photo of Morrissey's restaurant
6. Morrissey's
4.4
Awesome(937)
Price: Moderate
• Contemporary American • Saratoga Springs
Booked 21 times today
At Morrissey's, couched within the reimagined Adelphi Hotel, wood fired pizzas and artful crudos spread across tables filled with good friends, good conversation, and great drinks. Local beer, craft cocktails, and a top-notch wine list complement an array of small plates and shareable dishes. The atmosphere reflects John Morrissey's rugged spirit, and his vision of Saratoga's gleaming future.Local, sustainable ingredients are transformed into remarkably creative dishes for breakfast, lunch & dinner seven days a week..and join us for our ever so popular brunch on the weekends in our stunningly designed conservatory.John Morrissey gave up the ghost while sitting at the old Adelphi Hotel bar. We dedicate this establishment to his spirited history, and we think he'd have a damn good night here with us.
A photo of Chianti Il Ristorante restaurant
7. Chianti Il Ristorante
4.5
Awesome(3176)
Price: Expensive
• Italian • Saratoga Springs
Booked 24 times today
Situated in the heart of beautiful downtown Saratoga Springs, Chianti Il Ristorante serves sophisticated, authentic Northern Italian fare in an elegant setting. Combining seasonal food, an award-winning wine selection, a welcoming and knowledgeable staff and a detailed, inviting ambiance Chianti provides every guest with a superb and unforgettable dining experience. Aesthetically inspiring, its rustic walls, hard wood floors and green onyx bar invoke the authenticity of conventional Italian architecture while remaining slightly modern. The culinary philosophy at Chianti is based on a respect for tradition. With artisan breads and pastas, housemade sausage and braised meats it is culinary craftsmanship at its best. Our guests have the chance to savor fresh food, from a selection of expertly-sliced carpaccio, to a variety of wild fish, to risotto that is made only with Vialone Nano rice grown exclusively in Italy's Venetto region. "The hottest restaurant in town." The New York Times
A photo of Boca Bistro restaurant
8. Boca Bistro
4.7
Exceptional(1933)
Price: Expensive
• Spanish • Saratoga Springs
Booked 24 times today
Boca Bistro, a Spanish Bistro and Tapas Bar, blends vintage Spanish elements with a distinctive contemporary spirit unique to every DZ Restaurant. Combining earthen and distressed textures with stylistic accents and a touch of Mediterranean influence Boca Bistro embodies the charismatic old-world essence of an authentic Spanish restaurant. A diverse menu of authentic Spanish cuisine and tapas matched by superb interior design results in a dining experience to rival any to be found on the cobbled streets of Spain.
A photo of Barrows House restaurant
9. Barrows House
4.6
Exceptional(496)
Price: Expensive
• Gastro Pub • Dorset
Booked 13 times today
Barrows House Restaurant is an American gastropub with a modern twist on traditional New England tavern fare that pairs great food with craft beers. Our menus and beverages showcase Vermont’s abundance of local products and celebrate its farms and producers. These quality ingredients are simply prepared demonstrating classic culinary techniques offering guests uncomplicated seasonal tastes of Vermont. Set against the historic backdrop of a circa 1803 building, the ambiance is at once warm and welcoming, sophisticated yet casual featuring Dorset white marble accents and historic black & white photos from the local Norcross-West Marble Quarry, one of the oldest in the country. Paired with our large outdoor terrace and colorful gardens, Barrows House Restaurant is the ideal setting for outdoor dining and all types of special events.
A photo of Morton's The Steakhouse - Saratoga Springs restaurant
10. Morton's The Steakhouse - Saratoga Springs
4.7
Exceptional(2416)
Price: Very Expensive
• Steakhouse • Saratoga Springs
Booked 30 times today
Morton"s The Steakhouse, the nation's premier steakhouse group, specializes in classic, hearty fare, serving generous portions of USDA prime aged beef, as well as fresh fish, lobster and chicken entrees. The menu features a variety of favorite cuts, including a 24 hour marninated Cajun Ribeye, which is the house specialty, a 16 ounce New York Strip and a 12 ounce Center-cut filet.

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