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Restaurants near Carey Park

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34 restaurants available nearby

A photo of Marcel restaurant
4.8
Exceptional(4216)
Price: Very Expensive
• Steakhouse • West Midtown
Booked 134 times today
Marcel is a first-rate steakhouse and bar in Atlanta’s Westside Provisions District. Named after Marcel Cerdan, the iconic French fighter and romantic, Marcel transports guests to the days when people appreciated every moment, when dull care was forgotten, when love lingered over the best meals – including, pound-for-pound, the best steaks money can buy. Indulge in our award winning wine list, recognized by Wine Enthusiast Magazine as one of America's 100 Best Wine Restaurants.
A photo of Little Sparrow restaurant
4.7
Exceptional(831)
Price: Very Expensive
• American • West Midtown
Booked 128 times today
Helmed by Executive Chef Bob Ryan, Little Sparrow is a neighborhood "continental" restaurant from Ford Fry. Inspired by Parisian bistros and Brooklyn’s favorite taverns, Little Sparrow picks up the mantle from its beloved predecessor, JCT Kitchen and Bar to serve the Westside in a new incarnation. Named in honor of superstar French chanteuse Edith Piaf (Fry’s Howell Mill Road steakhouse, Marcel, is named after Piaf’s lover, boxer Marcel Cerdan) the menu presents timeless Brasserie classics and simple, indulgent fare including an entire section dedicated to extraordinary "Frites." Dinner is framed by a top-flight cocktail program and a superbly curated wine list, as well as tableside service meant to make every guest feel pampered.
A photo of The Optimist restaurant
4.8
Exceptional(9104)
Price: Expensive
• Seafood • West Midtown
Booked 159 times today
The Optimist brings a seaside fish camp experience to landlocked Atlantans. The ever-changing menu features high-quality, sustainable seafood masterfully paired with fresh, local ingredients. From sophisticated, daily-catch dishes to crudos and beachside classics, chef-owner Ford Fry’s the Optimist transports guests to their favorite coastal haunts.
A photo of The Woodall restaurant
4.7
Exceptional(903)
Price: Expensive
• Contemporary American • West Midtown
Booked 22 times today
Sophisticated southern luxury is both that place and feeling you get when people treat you well and serve you properly. Where you can be yourself, feel accepted - relax and enjoy the times with either your long-time neighborhood friends or the person next to you at the bar.
A photo of Forza Storico restaurant
4.6
Exceptional(2151)
Price: Moderate
• Italian • West Midtown
Booked 78 times today
Forza Storico is a traditional Italian restaurant focused on typical Roman dishes such as Amatriciana and Cacio e Pepe and may more. Our Italian wine list is comprised of 25 labels, 24 of which by the glass and all chilled to perfection. Half of the restaurant is a central bar with additional high top seating available first come first served. Our extensive beverage program includes 12 cocktails and 4 Italian beers. Just like our sister restaurant Storico Fresco in Buckhead, we believe in great food, simple service, and giving our patrons a fun experience...When in Rome!!
A photo of Cooks & Soldiers restaurant
4.8
Exceptional(3855)
Price: Moderate
• Basque • West Midtown
Booked 48 times today
Cooks & Soldiers brings the cuisine and cultural experience of Spain’s Basque region to the flourishing West Midtown area. The menu is divided into “pintxos tradicionales,” or tapas-like snacks served atop toasted bread; “pinxtos especiales,” or Basque-inspired small plates; “asador” including a variety of wood-grilled fish, meats and vegetables; and a selection of unique and modern desserts. Behind the bar, Cooks & Soldiers offers guests an extensive collection of Basque and Spanish wines, txakoli and ciders, in addition to craft beer and signature cocktails. The cocktail list places a heavy emphasis on gin, offering a seasonal selection of house-infused tonics blended into gin tonics and other popular libations.
A photo of O-Ku - Atlanta restaurant
4.8
Exceptional(1852)
Price: Moderate
• Japanese • West Midtown
Booked 40 times today
O-Ku Atlanta provides a fresh and innovative take on traditional Japanese sushi and cuisine. The Midtown restaurant offers rare and unique dining options along with traditional sashimi and specialty rolls, sourcing seafood from the finest fish markets in Tokyo and Hawaii alongside local and seasonal ingredients. Reminiscent of traditional Japanese culture, O-Ku's menu is comprised of signature starters, contemporary Japanese entrées and seasonal traditional sushi that reflect the uniquely designed space. Located in West Midtown's Westside Ironworks development, the bustling restaurant is positioned on the east side of the main building and features a spacious rooftop and bar overlooking the Midtown skyline.
A photo of Local Three restaurant
4.7
Exceptional(3411)
Price: Moderate
• American • Buckhead
Booked 28 times today
An Atlanta dining staple since 2010, Local Three serves innovative food and creative cocktails with a spirit of genuine hospitality in a cozily upscale atmosphere.The regularly updated menu prioritizes local and seasonal ingredients, blending farm to table simplicity with local and global inspiration.With over 1000 whiskies in house, Local Three has repeatedly been rated one of America’s top whiskey bars. Those tagging along with whiskey lovers will also enjoy eclectic cocktails and a thoughtful wine selection. The expansive bar is THE spot for a memorable weekday Happy Hour, 4-5PM.On Sundays, experience one of Atlanta’s most unique brunch buffets: “Brunch Through the Kitchen”, providing a peek behind the scenes as the culinary team keeps classic & creative brunch dishes coming.Local Three also offers catering services in several private spaces as well as off-site., exciting seasonal events, a Chef’s Table experience, and more. Visit us online or email events@localthree.com
A photo of South City Kitchen Vinings restaurant
4.6
Exceptional(4359)
Price: Moderate
• Southern • Vinings
Booked 34 times today
South City Kitchen Vinings gives Southern food a modern, upscale spin in a warm setting perfect for gathering with friends and family.South City signatures like buttermilk fried chicken and creamy banana pudding share the spotlight with seasonal dishes served exclusively in Vinings, an extensive beer selection, and adventurous wine and cocktail lists. Savor these flavors during dinner, Sunday brunch or your next private dining event.
A photo of Bastone! restaurant
4.6
Exceptional(794)
Price: Expensive
• Italian • West Midtown
Booked 8 times today
Chef / Owner Pat Pascarella of The Porchetta Group welcomes you to his third restaurant, Bastone. Bastone is home to an Italian wine focused mozzarella bar featuring handcrafted pastas and craft cocktails. The star of the show is Bastone’s mozzarella bar offering charcuterie and hand pulled mozzarella to order. With 60 indoor seats, over 100 outdoor and a 10-40 person private dining room, Bastone offers experiences from an intimate date night to large gatherings for friends, family, and business.

See what locals rave about

From verified diners like you
From verified diners like you
  • Bob
    Atlanta Metro •3 reviews
    5.0
    Dined 2 days ago
    Very nice service staff, all was great! It was our anniversary and they went out of their way for us. Thanks!
    More info
    Little SparrowPrice: Very Expensive• American• West Midtown
    4.7
  • Margaret
    Mobile •1 review
    5.0
    Dined 2 days ago
    The rolls they bring you are amazing! Waiter was very informative and knew her stuff. Enjoyed it
    More info
    The OptimistPrice: Expensive• Seafood• West Midtown
    4.8
  • MattVIP
    Atlanta Metro •10 reviews
    5.0
    Dined 3 days ago
    Great food and excellent and attentive service. Another great experience from Cooks and Soldiers.
    More info
    Cooks & SoldiersPrice: Moderate• Basque• West Midtown
    4.8
  • MartinVIP
    Atlanta Metro •105 reviews
    5.0
    Dined 5 days ago
    Celebrated my son-law's 50th birthday. Four of us enjoyed two bottles of Cohors French red wine to start the night of right. They serve great bread with proscuito. The thinly cut meat was devine and the girls loved the bread. We shared two appetizers, the steak tartar and the oysters rockefeller. Both were great but I enjoyed the tartar better. Dinner was the chicken, the sole, filet and NY strip. With the steak we had the potatoes with cheese and the mushrooms. My wife said the chicken was the best she ever had. All the main courses were great but the mushrooms with the steaks really make the experience fabulous. We finished the birthday meal with Baked Alaska, as most at the table had never tried this unique experience, and three capacinos. We look forward to our next Michelin experience. One word, it is not cheap but you definitely get an exception dining experience for the money.
    More info
    MarcelPrice: Very Expensive• Steakhouse• West Midtown
    4.8
  • Deborah
    London •3 reviews
    4.0
    Dined on Jan 3, 2025
    Excellent food however service very fast and felt a little rushed
    More info
    Forza StoricoPrice: Moderate• Italian• West Midtown
    4.6
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