Restaurants near Burke Lake Golf Course

We had a reservation and were seated within a few minutes of our arrival - just enough time for us to get a view of the buffet. The buffet was well staffed and had a wide variety of items to choose from. Since this was our first visit, the hostess who seated us gave good description of buffet and explained the menus and beverages. Our waiter, Aaron, was just as good, introducing himself, explaining and taking our drink orders, and keeping track of the needs of our table and I'm sure, the others he was responsible for. A manager, Dean, stopped by to answer our questions about Founding Farmer and to make sure we had what we needed and our expectations were being met. Both he and our waiter Aaron were very pleasant, helpful, and met our needs in the midst of a very busy environment.

The only negative was the noise level. The music could have been turned down given rhe number of patrons present.

This was my third time at Trummer's. Each time has been a great overall experience. My husband, my son-in-law's mother, and I were all pleased with our meals. I love that the Austrian owner has weinerschnitzel and spaetzle on the menu as I love Austrian and German food and it can be difficult to find in this area. My son-in-law's mother and I really enjoyed the Titanic cocktail. My husband had the Austrian wine sampler, one of the wines he liked so much we actually purchased a bottle. Justin, our server, was phenomenal. He was so professional and yet fun. Between the 3 of us, we had a lot of questions about the food, particularly about the Kyoto carrots. When he couldn't answer my question about the spaetzle, he gladly asked the chef and relayed the information. Finally there is so much natural light that comes in through the full length windows in the dining room, one almost felt like one was eating al fresco. We can't wait to return.

My husband were at Bistro L'Hermitage for Christmas dinner and, as always, everything was absolutely impeccable. The prix fixe menu had quite a few choices for each course, and, also as always, the food was absolutely superb. And then there is the amazing staff. Everyone, and I mean absolutely everyone, worked as an incredible team. From the hostess to each of the waitstaff, you could see each of them constantly scanning the room, promptly removing empty/finished plates, refilling glasses and bread baskets (and oh, that bread!) so that no one in the room needed to flag down a server. The place was packed when we arrived, and yet we only had to wait a few minutes until we were seated. The timing between courses was perfect and as I mentioned earlier, the food was superb. And I would be remiss if I didn't mention that, being sensitive to loud restaurants, both my husband and I appreciate that even when completely full, this place remains quite quiet. In short, this is one of my and my husband's favorite local restaurants and love to come here for special occasions - birthdays, Valentine's Day, Thanksgiving, and Christmas - or when we feel like being a little indulgent. I don't think it's possible to have a disappointing meal at Bistro L'Hermitage and highly recommend a visit.

Our first time at Draper’s in Fairfax and it was awesome! Had a family of 8, and everything was managed really well. Our server(s) were on point and very nice, and the food is outstanding. Highly recommend Draper’s, and we will definitely be back regularly.