Restaurants near Break Point Hotel

Glou Glou was such a wonderful experience for my partner’s birthday. They even gave us a slice of tort with a candle. The sauce chef is *chef’s kiss* exceptional. Some of the best sauces I’ve ever had - throughout the meal. The service is generally good. I do feel as though, compared with other high end restaurants I have dined at, there needs to be more cohesion between kitchen and front of house. Definitely a bit of chaos for clients to see, and with not that many covers. Food great, wine great, generally very expensive (globally, not in Mexico). And I do think that (birthday kindness aside!) generosity isn’t GlouGlou’s thing. A wonderful treat for a special occasion.

Dining at Almoraduz Cocina del Autor was an unforgettable experience, where artistry and flavor come together in perfect harmony. The restaurant’s menu offers exquisitely balanced dishes, each showcasing a beautiful Oaxacan influence. The flavors are rich and layered, yet never overwhelming, with every bite revealing something new. One of the most pleasant surprises was the generous portion sizes — larger than I initially expected, but always thoughtful and well-prepared. Throughout the meal, we were treated to fun tasters that offered an unexpected delight, keeping the dining experience exciting and dynamic. Almoraduz also excels in offering options for a variety of dietary preferences, including a selection of vegetarian dishes. The freshness of the ingredients really shines, especially in the fish dishes. I had the melt-in-your-mouth raw fish, which was perfectly paired with a delicately whipped fennel/vanilla sauce, followed by a vibrant fish mole that balanced richness with a subtle complexity. From the food to the atmosphere to the service, everything about Almoraduz was top-notch. I left thoroughly satisfied and already looking forward to my next visit. If you’re in the area, I highly recommend giving it a try.

This place by far is my favorite place in Puerto Escondido hands down, the food is amazing and so delicious, every single item that we have was a culinary experience and very unique, the ambiance is very sexy and architecturally very beautiful. The chef Andres creation of menu and take on different flavors is exceptional and to be honest with you, this place deserves a Michelin star hands down, highly recommend if you want a unique luxury culinary food experience!