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Restaurants near Blue Parrot Youth Hostel

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21 restaurants available nearby

A photo of Ezra restaurant
1. Ezra
4.8
Exceptional(108)
Price: Expensive
• Middle Eastern • Potts Point
Booked 14 times today
Ezra brings the vibe of the Eastern Med to Potts Point. Mediterranean and Middle Eastern flavours have been whipped together – Sydney style. Combining fresh produce with punchy flavours. There’s cold beers, spritzy cocktails and plenty of juicy wines both natural + nostalgic. Join us inside, up at the counter or outside in one of our two courtyards. Share some plates and have some fun.We don't like to play favourites but you should DEFINITELY try the Hazelnut Muhammara (blitzed red pepper dip topped with a sprinkling of pomegranate, roast hazelnuts, coffee grinds and native honey). Pair it with one of our Jerusalem Bagels (baked like a baby sourdough [rather than boiled] and brushed with pomegranate molasses before it gets popped in the oven). The pumping soundtrack will take you on many journeys but at its heart-and-soul it's really all about your favourite 90s-sing-along-pop-power-ballads 🎶We're just around the corner from the Coke Sign and 2 mins from Kings Cross Station.
A photo of Fratelli Paradiso restaurant
2. Fratelli Paradiso
4.7
Exceptional(160)
Price: Expensive
• Italian • Potts Point
Booked 30 times today
WALK-INS ALWAYS BENVENUTI!Italian food and imported wine in a bustling space with exposed-brick walls and a blackboard menu.
A photo of Teddy restaurant
3. Teddy
4.6
Exceptional(48)
Price: Expensive
• Modern Australian • Potts Point
Booked 11 times today
Teddy offers a fresh and approachable take on the modern Aussie bistro, filled with familiar favourites seen through fresh eyes. The menu is curated by widely acclaimed Chef Ben Sears (Melbourne), and the kitchen is overseen by Head Chef Nicole Coelho who brings her culinary flair to strike the right balance between old and new school favs.Teddy is the perfect space for all season and all reasons. Gather the crew for the next big event or just drop in for a weeknight-wine on the way home from the daily grind. Double Daily Happy Hour is from 4pm-6pm, 7 days a week (and it's well worth sneaking out of work early for!)The Teddy courtyard offers a killer private event space and is the perfect area to book out for you up to 25 of your favourite peope. Pour yourself into a bar stool, order some freshly shucked Sydney rocks with a glass of Aussie bubbles, tap your feet along with the back2back 80s bangers and settle in for some of the best people watching in the hood.
A photo of Chaco Bar restaurant
4. Chaco Bar
4.6
Exceptional(192)
Price: Expensive
• Yakitori • Potts Point
Booked 7 times today
Japanese Izakaya in the heart of Kings Cross / Potts PointYakitori and charcoal grilling specialist. Step into a warmly lit restaurant to enjoy some hot BBQ paired with a glass of cold sake from our carefully curated beverage list. 30 Seconds walk from Kings Cross Station.
A photo of Busshari restaurant
5. Busshari
4.7
Exceptional(34)
Price: Expensive
• Japanese • Potts Point
Booked 4 times today
Located in the heart of Potts Point, Busshari Restaurant represents the essence of Japanese cuisine: simplicity and freshness. Busshari's decor is soft lit, creating warm and welcoming feel.Busshari opened in 2006, specializing in Japanese authenticity of simple, delicate sashimi and sushi.Along with a selected and refined offer of wine and saké we hope to cater for every of your nights of food and drinks.
A photo of Chester White Cured Diner restaurant
6. Chester White Cured Diner
4.9
Exceptional(59)
Price: Expensive
• Italian • Potts Point
Booked 7 times today
Welcome to your home away from home. The locals' lounge room.Where new and old friends from around the globe gather for organic charcuterie, house-made pasta + European and Australian wine.Owner Stu and his team enjoy meats of Europe, the pastas of Italy, and wines from off the beaten track. The restaurant comes together over a love of pork and swill (and country music).The kitchen team spends afternoons pickling, rolling gnocchi, making focaccia and keeping an eye on our beloved cured meats and pecorino cheese wheels. By nightfall the show is on, the house is full and the atmosphere is swinging.So come on in and let us guide you through our menu. Welcome to our Diner!!
A photo of Divino Osteria restaurant
7. Divino Osteria
4.6
Exceptional(11)
Price: Expensive
• Italian • Elizabeth Bay
Booked 7 times today
Welcome to Divino Osteria, where Italy’s culinary traditions blend with the warmth of family! Started by two Italian friends, Antonio & Gaetano, our restaurant offers a memorable experience of southern Italian wining & dining in Sydney. ‘Divino’ means ‘divine’ in Italian, reflecting the sublime dining experience we offer. ‘Osteria’ refers to a traditional Italian restaurant, emphasising community and warmth. Led by Gaetano Giustiniani our restaurant celebrates the vibrant flavours of the Southern Italy with a modern twist. Join us for an unforgettable experience that feels like home!
A photo of Bang Tang restaurant
8. Bang Tang
4.7
Exceptional(0)
Price: Expensive
• Thai • Potts Point
NAT, our executive chef who has a passion for cooking with his Le Cordon Bleu studied from patisserie to cuisine and many years of experience in the Australian fine-dining restaurant such as Sailor Thai. More importantly, he always spent time in the top hat restaurant not only in Australian but also around the world. He was into in various cuisines and started learning by himself. He is the very talented self-learner as he had learnt about cuisine and accepted from people who had tried his delightful dishes.
A photo of Sonora Mexican – Potts Point restaurant
9. Sonora Mexican – Potts Point
4.2
Awesome(9)
Price: Very Expensive
• Mexican • Potts Point
Sonora, located in Potts Point and owned by Roy McVeigh (Hatted, Michelin + award winning chef), is a reimagined Mexican dining experience that goes beyond traditional expectations. Rooted in a seasonal and ingredient-focused philosophy, the restaurant takes inspiration from some of the best Mexican eateries in Mexico and across the globe. McVeigh emphasizes sustainable practices, incorporating local ingredients and often-overlooked plant parts to craft innovative dishes that surprise and delight. Standout items like Barramundi collars, a Wagyu taco with chickweed, and a dessert featuring goat cheese cream illustrate Sonora's dedication to unique flavors and a thoughtful approach to modern Mexican cuisine.
A photo of Shuk Elizabeth Bay restaurant
10. Shuk Elizabeth Bay
4.6
Exceptional(17)
Price: Moderate
• Israeli • Elizabeth Bay
Booked 5 times today
The food we offer at Shuk is inspired by what we grew up with in Israel, where the cuisine available is one of the largest melting pots on the planet, with food coming from a variety of cultures that migrated to the country from 130 different countries in the past 50 years. The menu is directly influenced by Middle Eastern and Mediterranean cuisines.

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