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Restaurants near Blue Mountain School

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113 restaurants available nearby

A photo of House Of Seven Brothers restaurant
4.4
Awesome(930)
Price: Moderate
• Northwest • Sequim
Booked 25 times today
Inspired by the Jamestown S’Klallam tribe’s immemorial connection to our local waterways and the bounty they provide, The House of Seven Brothers will feature locally-sourced seafood, produce, and protein from fisherman, farmers, and ranchers across the Olympic Peninsula. Serving fresh local seafood—some of which coming straight out of Sequim Bay—high-quality beef, and contemporary dishes prepared with our own unique twist. The House of Seven Brothers is inspired by a traditional Clallam story and is the next step in our continual effort to building the future while restoring the past.
A photo of Double Eagle Steak and Seafood restaurant
4.6
Exceptional(278)
Price: Expensive
• Steakhouse • Sequim
Booked 1 time today
Located at The Cedars at Dungeness Golf Course, Double Eagle Steak & Seafood and Stymie's Bar & Grill are the perfect places to unwind after a round of 18.
A photo of Boom + Batten restaurant
4.6
Exceptional(4536)
Price: Expensive
• Northwest • Victoria
Booked 55 times today
With its perfect view of the inner harbour, Boom + Batten’s elevated casual dining offers guests an approachable culinary experience. Influenced and inspired by our Pacific Northwest surroundings, our culinary & beverage team delivers an inventive menu using the best ingredients on the market.
A photo of Glo Restaurant + Lounge restaurant
4.6
Exceptional(3601)
Price: Moderate
• Northwest • Victoria
Booked 45 times today
Visit Glo for exceptional 180° views of the Selkirk waterway. Be surrounded by a fun, social atmosphere with close proximity to downtown. Locals & visitors enjoy our contemporary menu & curated cocktail list using fresh, inventive ingredients. Our happy hour & late night menu offers one of the best locations to dine with value.
A photo of Finn's Seafood, Chops and Cocktails restaurant
4.6
Exceptional(2714)
Price: Expensive
• Seafood • Victoria
Booked 25 times today
Set in a beautiful 1882 heritage building overlooking the inner harbour and parliament buildings in the heart of downtown Victoria, Finn's offers award winning food and service, a locally sourced menu, and strong classic cocktails. With a varied menu offering something to suit all tastes Finns is a great choice for unmatched atmosphere, friendly service, great food and beautiful harbour views.
A photo of Ada's Restaurant & Bar restaurant
4.9
Exceptional(520)
Price: Expensive
• Turkish • Phinney Ridge
Booked 12 times today
***OPEN FOR DINE-IN AND TAKE OUT***A chef-driven paradise wrapped in a small neighborhood vibe. Ada’s has been a staple in the Phinney Ridge neighborhood for years. However today, the new Ada’s is a creation stemmed from a lifelong dream of Executive Chef Ayhan Barlas. With a completely revised menu of American classics prepared with a European flair alongside Chef Ayhan’s native Turkish favorites, your senses will thank you!We are firm believers that the freshest ingredients create the best dishes, and that things that grow together, go together. So, in keeping with that mantra, we pride ourselves on using as many local purveyors as possible to best keep our dishes in line with the true spirit of the finest cuisine the Pacific Northwest has to offer.Here you'll find a modern, warm and romantic dining experience in an elegantly casual atmosphere. We also have a great bar and lounge area with a wonderful Happy Hour.When you dine with us, you’ll feel like part of the family.
A photo of The Courtney Room restaurant
4.5
Awesome(1274)
Price: Expensive
• Contemporary Canadian • Victoria
Booked 27 times today
Modern Pacific North West Cuisine. 2024 YAM Magazine's Victoria Restaurant of the Year! Gather at the bar for fresh-shucked oysters and craft cocktails, unwind with friends over sharing plates, or celebrate that special occasion with an elevated dining experience. Just two blocks from the Inner Harbour, enjoy seasonal menus showcasing the best of Vancouver Island ingredients. Awarded YAM Magazine's Best Victoria Restaurant and 2-time (2024 & 2023) Best Sommelier/Wine Program. Also, Vancouver Island's ONLY Platinum-tier awarded restaurant at the 2024 Vancouver International Wine Festival for Wine Program Excellence.
A photo of San Fermo restaurant
4.8
Exceptional(1602)
Price: Very Expensive
• Italian • Ballard
Booked 34 times today
We have 15 indoor tables, and 12 covered/heated patio tables. Online reservations can be made for parties up to 5 guests. Larger groups can be booked at 5pm on weeknights, please email the restaurant for reservations. Please understand when making your reservation that we cannot guarantee a specific table or area of the restaurant. We recommend 5pm reservations for parties with specific table requests, if you book later in the evening you may need to wait for your table preference.If you are having difficulty finding a reservation you are welcome to stop by for walk-in seating. We seat our bar and covered/heated patio for dinner nightly.
A photo of Captain Whidbey Restaurant restaurant
4.7
Exceptional(539)
Price: Expensive
• Northwest • Whidbey Island
Booked 10 times today
The Captain Whidbey’s beautiful waterfront setting, edible gardens and Penn Cove view, provided all guests with a memorable experience. Focusing on ingredients grown locally on Whidbey Island, as well as produce, flowers and herbs harvested from the Captain Whidbey gardens, our culinary focus is on Northwest comfort foods.
A photo of Cafe Brio restaurant
4.7
Exceptional(233)
Price: Expensive
• Italian • Victoria
Booked 30 times today
The Café Brio, located in Victoria, has been a local favorite for twenty six years, serving up a rustic, Italian inspired menu. Focusing on regional products, Café Brio led by multi awarded Chef Sam Harris selects the highest quality ingredients from local sources to be used in authentic, creative dishes.At Café Brio, everything is prepared in house. Pasta favorites include gnocchi with roasted leeks, parmesan cream and basil purée, Spaghettini with tomato, garlic, basil, olive oil and parmigiano and also our wild mushroom risotto. From the Sea enjoy seared scallops with peroxides, delicata squash, carmelo and bacon anchovy vinaigrette or our local fish feature. Lastly the Parry Bay Lamb feature from our friends out in Metchosin is an absolute must.The wine list is extensive with input from multiple Sommeliers on staff always excited to share their new favourite bottle in our unique and cozy dining room.

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