Restaurants near Belasco Station

Food was excellent. Pricey, but all well worth it. 45 day aged ribeye cook Pittsburgh style med /rare was the best steak I probably ever have had from a concentrated meat taste, deep texture and doneness. Melted in my mouth. Wife had the filet cook same way and was great and cooked perfectly with the truffle butter add(a must). Definitely a difference in flavor from the dry age vs the filet. Great service from waitress and our Sommelier. Will definitely look to visit another Del Friscos when back home and when in other cities.

Had excellent dinner in lounge. A fantastic 2pm Eve band was playing which added to a great night!! Our server, Bobbie, was attentive. Food was served hot and delicious. We dud not feel rushed at all!!

Neil was our server, and we would definitely request him again. Very dedicated to making us comfortable and welcoming. Food was wonderful, ambience was fabulous, and we love it there. My only complaint is the entree prices are very high. I expect high prices in a fine dining establishment, but these were a lot higher than we experienced in the past and can afford. We picked and chose wisely, but there were other entrees I would have chosen, had the prices been a little lower. All in all, love it there.

We had a terrific evening! Mia was awesome! She was professional, engaging, and knowledgeable. Food was excellent. Thank you to the entire Eddie Vs team!

The entire meal was superb. The filet was one of the best steaks I have ever eaten. The chocolate torte was delicious. The server team was extremely attentive, keeping our drinks filled and dishes removed from the table once we were finished with that course. I would put the meal and service up against any restaurant anywhere.