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Restaurants near Banya 5

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440 restaurants available nearby

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A photo of Momiji SLU restaurant
1. Momiji SLU
4.8
Exceptional(238)
Price: Expensive
• Japanese • Lake Union / Eastlake
Booked 25 times today
Momiji SLU has one goal in mind: giving our guests a unique, delicious, and unforgettable experience. Our menu reflects innovative Japanese kaiseki-style dishes, skillfully prepared to perfection. Every single item we serve is carefully made to dazzle your senses, so browse our site and check back for future updates.​
A photo of House of Eve restaurant
2. House of Eve
4.6
Exceptional(16)
Price: Expensive
• Contemporary American • Downtown
Booked 10 times today
Nestled in the heart of Seattle, House of Eve is a culinary haven where elevated cuisine meets a glamorous ambiance. Founded by the visionary Mikayla Benedict, managed by Tirzah Kauffman, this woman-led restaurant offers a unique dining experience that tantalizes both the palate and the senses.Step inside and be greeted by a soft, inviting glow that emanates from the restaurant's chic interiors. Designed by the renowned Mutuus Studio, the space boasts a captivating interplay of textures and materials. Black quartz countertops, a perforated aluminum canopy, and plush velvet furnishings create a sophisticated yet comfortable atmosphere.The menu at House of Eve is a testament to Chef Jerard Macalma's culinary artistry. Inspired by the simplicity of home-cooked meals, each dish is crafted with fresh, seasonal ingredients and a touch of unexpected flair. From the succulent Brothers Alfredo to the flavorful Market Fish, every bite is a symphony of flavors that will leave you wanting more.
A photo of Re:public restaurant
3. Re:public
4.4
Awesome(507)
Price: Moderate
• Fusion / Eclectic • Lake Union / Eastlake
Booked 10 times today
This restaurant is for diners 21 years and older. re:public(regarding the public) lets its food take center stage. Simple, rustic decor - brick walls and dark woods - paves the way for creative lunch, dinner and happy hour dishes. Located in Seattle's vibrant South Lake Union community, re:public features French and Italian infused cuisine. Our exceptional chefs put extensive thought and care into each menu item including our house made pastas. We are happy to navigate the shortest distance between the farm and your table. The winner of Evening Magazine's best new restaurant in Western Washington for 2010,The Seattle Times gave re:public 3 stars out of 4, and great reviews keep coming in. Please come by and let us show you why!
A photo of Portage Bay Cafe - South Lake Union restaurant
4. Portage Bay Cafe - South Lake Union
4.7
Exceptional(1087)
Price: Moderate
• Northwest • Lake Union / Eastlake
Booked 41 times today
Located in the South Lake Union neighborhood of Downtown Seattle since 2005, this location continues the Portage Bay Cafe mission of local, organic and sustainable fare. From our Crab Cake Benedict to our signature House-Made Challah French Toast, our items are carefully crafted to use the best seasonal and organic ingredients available. Chef Pedro and his team create monthly specials to further highlight our food-producing partners.Portage Bay Cafe at South Lake Union is a large, airy, boisterous space with lots of energy and we have outdoor dining all year round. We look forward to serving you soon.
A photo of Wild Ginger McKenzie- South Lake Union restaurant
5. Wild Ginger McKenzie- South Lake Union
4.6
Exceptional(683)
Price: Expensive
• Southeast Asian • Lake Union / Eastlake
Booked 14 times today
Wild Ginger has been a staple in the Seattle food scene since 1989 - serving authentic Southeast Asian cuisine, craft cocktails, and more. This location has a hip, modern vibe and an industrial feel complete with a large U-shaped bar, custom lighting, authentic artwork and décor (such as a beautiful multi-colored Indian wedding shawl), Indonesian wood and copper details, floor-to-ceiling glass windows, an outdoor patio, and more. Both the bar and satay counter provide guests the opportunity to see all of the action unfold right in front of them. Enjoy dining outside this summer on our patio!
A photo of Maiz Molino restaurant
6. Maiz Molino
4.4
Awesome(143)
Price: Moderate
• Mexican • Belltown / Pike Place Market
For generations, molinos have served as celebrations of the most honored culinary tradition in our Mexican culture — nixtamal! Translated from the native Nahuatl, nixtamal is the production of corn dough, or masa. The molineros’ millenary artisan techniques in the nixtamal process are the foundation for creating all great antojitos — the craveable snacks sold by street vendors all across Mexico. Our mission is to preserve and promote the beautiful, bio diverse treasure that is heirloom, non-GMO Mexican corn. We work directly with local, small-scale farmers to ensure our grains are sourced in an ethical and sustainable way. Our authentic, fresh, small-batch recipes allow you to experience your favorite Mexican dishes the way they were meant to be — the same way we enjoyed them as kids! By introducing the Seattle community to our traditions, we hope that you'll fall in love with them as much as we have. Thank you for being a part of this journey. We w
A photo of The Collective Seattle restaurant
7. The Collective Seattle
4.5
Awesome(54)
Price: Expensive
• Contemporary American • Seattle Center / Lower Queen Anne
Booked 1 time today
NOURISHMENT is the backbone of The Collective. The breaking of bread together is perhaps the oldest shared tradition of humanity, and it provides an intimate opportunity to create and nurture enduring relationships. The fare at The Collective is designed to nourish mind, body and soul, and serves as the ever-present backdrop for creative collisions and peak experiences. Fresh seafood, creative vegetarian and vegan options with our signature Dungeness Crab nachos and High Tide Burger as staples. Located walking distance from The Space Needle in South Lake Union. Robust seating options indoors and on the patio.For a limited time, The Collective, a members-only social club, is welcoming the public for dining reservations right here on Open Table.
A photo of The Pink Door restaurant
8. The Pink Door
4.8
Exceptional(9088)
Price: Very Expensive
• Italian • Belltown / Pike Place Market
Booked 185 times today
The Pink Door is an independently owned (never cloned, never genetically modified) restaurant that has been quietly dedicated to fresh & local Italian food since 1981. Its seafood & produce driven menu has been the central theme throughout its wildly popular domain in Seattle's Pike Place Market.
A photo of Toulouse Petit Kitchen & Lounge restaurant
9. Toulouse Petit Kitchen & Lounge
4.7
Exceptional(4637)
Price: Moderate
• American • Queen Anne
Booked 74 times today
Centered around the cuisine, decor and imagery of the French Quarter and New Orleans and creating the feel of the Big Easy, Toulouse is one of the most intricate and ambitiously built restaurants in a generation.Our expansive menus offer culinary diversity and range from traditional Creole and French Quarter menu choices to traditional Parisian and French countryside preparations to more innovative dishes that are entirely unique to Toulouse.
A photo of Lola Seattle restaurant
10. Lola Seattle
4.7
Exceptional(4295)
Price: Moderate
• Mediterranean • Downtown
Booked 77 times today
Rustic Mediterranean cuisine at Lola, another in the Tom Douglas family of exceptional downtown restaurants. Don’t miss our hearty breakfasts including eggs benedict and pancakes with sausage, ouzo sizzling kebabs, or our grilled to order pita breads brought to us fresh from our own Dahlia bread bakery right across the street and served with house made spreads. Located in the heart of the bustling Belltown neighborhood, Lola offers the perfect urban dining experience in it’s upbeat environment, just minutes from downtown shopping and theatre to the south and great music and night life to the north on fourth avenue. We’re committed to a green community, composting 75% of waste and supporting our local growers.

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