Restaurants near Arboretum at Arizona State University

Tempe finally has its first true destination restaurant, and it’s called Three Thirty Three. This place delivers on every front—food, service, and atmosphere—and has set a new bar for dining in the area. The menu is a reimagining of traditional Asian with a modern twist. The service was flawless—attentive without being intrusive, with a staff that seemed genuinely passionate about both the food and the experience. And the vibe - on point. The space is contemporary and sophisticated, making it perfect for anything from a special night out to an upscale dinner with friends. Three Thirty Three is exactly what Tempe has been missing!

We went for a work holiday dinner and had a great time. All of the apps we ordered were fantastic…the charcuterie board, the bacon wrapped dates and the pork belly. The star of the charcuterie board was the whipped feta!! My Crispy Chicken Burrata was fantastic, my husband said the pork tomahawk was a little dry. The vibe is great and service was excellent. We will definitely be going back.

The food and drinks were absolutely delicious, couldn’t have asked for better. Very reasonable prices. Loved the environment too. Classy without being TOO fancy.

Absolutely fabulous meal with outstanding service! Olivia helped us navigate the menu and ordered for us. The meal was perfect!! Great selection, amazing combination of tastes and textures, all delicious. Each time a dish was brought to the table, it was explained and then they would repeat how the food allergies were respected. It gave me great confidence the chefs were listening as they prepared food that was like great art! Loved it!

Fantastic meal, service and vibe! Entire staff was friendly - not just our servers. No complaints about a single thing. Our main server, Jeffrey was very nice to chat with and he was so attentive, it seemed he was always at our table when we needed anything. Don't skip the guacamole or grits! We all had beef entrees which were cooked perfectly and couldn't have tasted any better. Our birthday dessert was a pumpkin bread pudding and it was so delicious I might even like bread pudding now!