Restaurants near American International Rattlesnake Museum

Several good things. We went 12/28/24 6:30 pm Food was amazing. Server, Phoenix was the best! Fair pricing. Reservation was held and we were seated immediately. Couple of "off" things. They sat us in the tent. The heaters were burning me even after we moved. The wind kept our feet cold! Parking is super tough during peak.

We started the evening with drinks on the deck at sunset. Great views, with fire pits and heat lamps that make most tables comfortable even in winter. Dinner in the restaurant was excellent: solid service and delicious food - from starters to dessert.

High Noon was a perfect choice for our family dinner. It is a fixture of Old Town that provides excellent food, service and atmosphere. I have fond memories of going to High Noon with my parents in the 1970’s and 1980’s. It is wonderful I can now have that same experience with my adult children. When we visit Albuquerque again, High Noon will be on our list of special dining experiences. From the appetizer and cocktails, through excellent entrees and a spectacular flan for dessert, the evening was a hit! Thank you to our wonderful wait staff as well!

First time at this location and we were impressed by the size of dining areas and the bar. Service was outstanding and the Sea-bass was delicious. We shared a bottle of house red wine and the chocolate fudge cake for dessert. Highly recommend this location and we will be back. Parking is a challenge so plan for extra time to look for parking.

Marty is a fantastic waiter! I noticed all of the staff were really on top of things and friendly, on one of the craziest nights of the year no less. Season’s has really come a long way and is one of my favorite restaurants now. The chef and cooks are knocking it out of the park. Their ice cream is homemade and some of the best you’ll have.