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Restaurants near Abbeville Historic District

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64 restaurants available nearby

A photo of Red Lobster - Greenwood restaurant
1. Red Lobster - Greenwood
3.3
Good(1)
Price: Moderate
• Seafood • Anderson
Elevate your day at Red Lobster, where fun meets fancy and every meal is a celebration. Whether you’re marking a special occasion or treating yourself or your crew, Red Lobster is the perfect place to enjoy all your seafood favorites. Dive into our signature shrimp, wild caught lobster and crab, and more. Plus, a variety of fish and popular non-seafood items like our Cajun Chicken Linguini Alfredo. Looking for a showstopper? Create Your Own Ultimate Feast or select a Live Maine Lobster straight from the tank. Or explore our Daily Deals with a different special available each weekday at a price you’ll love. Toast the day with Signature Cocktails including Lobster Punch and Main Deck Margarita Flights to make any moment feel festive. You won’t want to miss our newest menu items or special promotions like Lobsterfest and Crabfest. Reserve online today. Group Dining, To Go, or Catering options. For parties of 11+, please call.
A photo of Soby's restaurant
2. Soby's
4.7
Exceptional(9059)
Price: Moderate
• Contemporary American • Greenville
Booked 105 times today
Soby’s New South Cuisine is an eclectic blend of contemporary continental cuisine infused with traditional Southern ingredients, transforming old favorites into something fresh and new. The restaurant is located in the heart of downtown Greenville, in a renovated cotton mill built in the 1800s. The atmosphere is warm and energetic and the staff is well-trained to provide a fantastic dining experience for all of our guests. In addition, the wine list offers more than 500 selections and is a Wine Spectator Magazine award-winner regular.
A photo of Sullivan's Metropolitan Grill restaurant
3. Sullivan's Metropolitan Grill
4.7
Exceptional(2694)
Price: Expensive
• American • Anderson
Booked 18 times today
Bold American Cuisine with a touch of the Mediterranean. Located in the heart of downtown Anderson, we serve only the freshest ingredients from local Timms Mill Grits to Certified Angus Beef. Our menu offers, Fresh Seafood, Beef, Duck, Pasta, Lamb, Chicken and vegetarian selections. Our Desserts are house made and there are at least 15 different desserts to choose from. Our historic building has original Columns, Staircase and hardwood floors, with white tablecloths, black napkins and candle light, the ambience is like no other.
A photo of MaKi Sushi Bar & Bistro restaurant
4. MaKi Sushi Bar & Bistro
4.8
Exceptional(217)
Price: Moderate
• Japanese • Anderson
Booked 19 times today
Our menu features a selection of high quality sushi, appetizers, small plates and entrees with a Filipino flare.Owner and Executive Chef R.J. Apozaga has spent the last 20 years perfecting his skills behind the sushi bar. R.J. and wife Dana opened MaKi (named after their children while also meaning sushi roll in Japanese) in May of 2018.With two floors of dining space, MaKi is perfect for large groups or a romantic evening at one of our desirable two top tables overlooking Main Street.Join us to see why we have consistently been voted Best Sushi, along with Best Asian and Best Seafood in Anderson. MaKi Sushi Bar & Bistro makes dining a special experience.
A photo of CAMP restaurant
5. CAMP
4.8
Exceptional(452)
Price: Expensive
• American • Greenville
Booked 55 times today
CAMP/kamp/ verb: To relax, chill, unwind, savor, reflect, enjoy, breatheStep through the doors of CAMP and you know you’re in good company. Here is a gathering place that captures the essence of downtown Greenville perfectly—cool, comfortable, lively—with food that is insanely delicious and flavorful.The whimsical, comfort food menu with its touch of global flair is crafted using only the freshest, seasonal ingredients sourced directly from local farms. Refreshing cocktails, a curated wine list, and a selection of regional beers pair perfectly to ensure a remarkable dining experience. Come unwind, chill with friends, and savor the moment at CAMP.
A photo of Patterson Kitchen + Bar restaurant
6. Patterson Kitchen + Bar
4.8
Exceptional(321)
Price: Expensive
• American • Greenville
Booked 14 times today
Experience the flavors of the Upstate at our contemporary American restaurant, where Southern charm meets international flair. Nestled beside our beautifully manicured courtyard, our restaurant draws inspiration from the rich bounty of South Carolina. Our cuisine emphasizes bright, clean, and approachable dishes, all served with a touch of warm hospitality in a vibrant setting. Executive Chef Gianna Smutzki and Chef de Cuisine Veronica Rodriguez craft seasonal menus that showcase the finest of Greenville’s culinary scene.
A photo of Juniper restaurant
7. Juniper
4.5
Awesome(498)
Price: Expensive
• American • Greenville
Booked 60 times today
Step away from the downtown bustle to experience Juniper, Greenville's only urban gin bar, situated atop the AC Hotel. From the moment you enter Juniper, prepare to be enchanted by its immersive rooftop garden and breathtaking views of Main Street and the Blue Ridge Mountains.Full Dinner Menu: Available Wednesday & Thursday from 5 pm to 10 pm | Friday & Saturday from 5 pm to 11 pm.Attire: We encourage SMART CASUAL dress at Juniper. Please refrain from beachwear, active/athletic attire, and work uniforms, with exceptions for government, law enforcement, healthcare, or military personnel. Men should avoid sleeveless/tank tops.Identification: Remember to bring a valid physical I.D. (US Issued Driver's License/ID or Passport are accepted).Underage Guests: Must be accompanied by an adult aged 21 or older. After 10pm: 21 or older only.Gratuity: A 20% gratuity will be automatically added to parties of 8 or more.Cake Fee: $35 fee applies for cake/cupcakes.Corkage Fee: $45/bottle
A photo of The Lazy Goat restaurant
8. The Lazy Goat
4.7
Exceptional(4649)
Price: Moderate
• Mediterranean • Greenville
Booked 49 times today
The Lazy Goat is a Mediterranean-themed restaurant with a menu featuring global influences from Spain, Morocco, Italy, France, Greece, Africa and the Middle East in a relaxed atmosphere where taking the time to "linger and share" is encouraged. The diverse menu was created to accommodate a variety of diner preferences with meat & cheese plates, small plates to “graze and nibble,” and main dishes. Guests are invited to take their time while "trying a little bit of this and a little bit of that" or a "whole lot of whatever they like."
A photo of Spaghetti Westurn restaurant
9. Spaghetti Westurn
4.8
Exceptional(286)
Price: Moderate
• Italian • Taylors
Booked 3 times today
Spaghetti Westurn is a classic semolina saloon that provides a playful and peculiar twist on homemade pasta. We like to eat. We like to drink. We like sharing what we eat and drink with our friends and loved ones.Spaghetti Westurn was founded in 2021 in the city of Greenville, S.C.. The concept is the brainchild of Chef and Owner Jason Saunders, formerly of Jianna in Greenville and Wicked Weed Brewing and Table in Asheville, to name a few of the spots where he made his mark. Chef Saunders decided to open his own concept in 2020.Spaghetti Westurn was conceived of as an eatery and oasis that prizes the beauty of quality, culinary simplicity and generous depths of service in an environment that is comfortable and welcoming for guests and employees alike. We pride ourselves on providing a great place for people to eat and a great place for people to work.
A photo of Fork & Plough restaurant
10. Fork & Plough
4.8
Exceptional(1877)
Price: Moderate
• American • Greenville
Booked 51 times today
You won't find a neighborhood restaurant anywhere close to Greenville doing what chef Shawn Kelly set out to do: provide both neighbors and visitors alike the Upstate's freshest and most plentiful meats, produce, and products, both as a dine-in and carryout option.This concept supports the idea that farmers and chefs can make a living supplying a community with its daily necessities, while also encouraging enjoyment of a simple meal of a sandwich or steak, chop, or bake.Just imagine: Wednesdays become your favorite lunch day of fresh and locally-sourced soups and salads with a friend. Then you get a favorite bottle of wine to bring home, coupled with carefully chosen side dishes and the best burgers and fresh Carolina seafood in Greenville to throw on the grill. Or maybe you even have a long-standing Sunday brunch date!

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