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Restaurants near Southern Vermont College

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109 restaurants available nearby

A photo of The Publyk House restaurant
1. The Publyk House
4.4
Awesome(84)
Price: Expensive
• Comfort Food • Bennington
Booked 3 times today
Offering traditional New England hospitality… warm & inviting ambiance, casual tavern dining, fireside dining tables, decks with great mountain views, bountiful salad bar, ideal banquet facilities…
A photo of The Four Chimneys Inn restaurant
2. The Four Chimneys Inn
4.9
Exceptional(109)
Price: Expensive
• French • Bennington
Booked 1 time today
At Four Chimneys we will impress you with the finest French cuisine with a American touch and a Vermont flavor. You choose from our a-la-carte menu that changes regularly to include seasonal changes . The menu can also be adapted to fit your dietary restrictions. just inform our waiters and we do everything we can to accommodate your request.Combine your meal with a choice of our wine list, or go with the paired wine suggestion that we made for you.
A photo of Pangaea Restaurant restaurant
3. Pangaea Restaurant
4.8
Exceptional(125)
Price: Expensive
• American • Bennington
Pangaea Restaurant offers a familiar yet inventive dining experience that is community driven and focused on quality, sustainable food sourcing and culinary/hospitality education for those curious or passionate about the industry. Offering a creative and diverse menu with a range of internationally inspired cuisine available for indoor dining in our speakeasy-like dining room, our picturesque hideaway deck seating (weather permitting) and curbside pick up Tuesday through Saturday starting at 5pm. Make a reservation or visit our website to order online! http://www.vermontfinedining.com
A photo of The Barn Kitchen & Bar at The Williams Inn restaurant
4. The Barn Kitchen & Bar at The Williams Inn
4.7
Exceptional(604)
Price: Expensive
• American • Williamstown
Booked 19 times today
Join us at The Barn, the signature restaurant of The Williams Inn. The Barn serves familiar New England classics, seasonally inspired, locally sourced, masterfully prepared cuisine – prepared with an open mind and a fresh vision. Our restaurant has been thoughtfully designed especially for those who crave dining experiences that inspire a deeper connection with the community.
A photo of Mezze Bistro + Bar restaurant
5. Mezze Bistro + Bar
4.8
Exceptional(2357)
Price: Very Expensive
• Contemporary American • Williamstown
Booked 11 times today
Mezze Bistro + Bar serves a prix fixe menu inspired by the Mediterranean using local ingredients. Craft cocktails, boutique wines, and small-batch beers highlight the beverage program. We are nestled next to Williamstown Rural Lands' Sheep Hill. During summer dine al fresco on our deck, please make a note if that's your preference in your reservation. To learn about private dining options for groups of up to 25 contact: mezzebistro@mezzeinc.com. Mezze Hospitality Group, includes Mezze Events, a full-service events company, BLUEBiRD & CO. casual, a la carte restaurant at the base of Jiminy Peak. Come for the food, stay for the rooms with Mezze Guesthouse, a five-unit, boutique & contactless accommodation only steps above Mezze Bistro.
A photo of Copper Grouse - Taconic Hotel restaurant
6. Copper Grouse - Taconic Hotel
4.4
Awesome(1459)
Price: Expensive
• American • Manchester
Booked 30 times today
The Copper Grouse serves regionally-inspired, soulful dishes from the kitchen. Not to be missed, our beverage program of classic cocktails, artisanal spirits, Vermont craft beers and a wide selection of Wines from regions spanning the globe. Reservations are recommended for all dining and all meal periods. Last dinner seating on Fridays and Saturdays is 9:00pm.
A photo of The Reluctant Panther Restaurant restaurant
7. The Reluctant Panther Restaurant
4.8
Exceptional(1189)
Price: Expensive
• American • Manchester
Booked 4 times today
The Reluctant Panther Restaurant features locally sourced American cuisine in a relaxed yet elegantly upscale atmosphere. Menus are complemented by a multiple year Wine Spectator award winning wine listThe Reluctant Panther is happy to accommodate well behaved children but does not offer a children's menu. Reservations Required. Please Note: We do not allow dogs in the restaurant, inside or out, with the exception of service animals.
A photo of STATE Food + Drink restaurant
8. STATE Food + Drink
new
4.8
Exceptional(10)
Price: Moderate
• American • North Adams
Booked 3 times today
Inspired by the West Coast upbringing of its founders, STATE Food + Drink combines a love for local ingredients with a mission to create a sense of place and belonging. Through a commitment to sustainability, seasonality, and community, the restaurant offers an inviting space where people can gather, connect, and enjoy fresh, flavorful cuisine. Established September 2024 and located in Greylock WORKS in the Northern Berkshires. Owner/Creator, Tu Le328NorthExecutive Food Director, Aaron Willis The Generous Chef
A photo of Sawmill Bar & Table restaurant
9. Sawmill Bar & Table
4.8
Exceptional(126)
Price: Expensive
• American • Dover
Booked 9 times today
Sawmill Bar & Table, Southern Vermont’s culinary gem, uses the local agricultural bounty to create world-class farm-to-table fare. Executive Chef Christopher Lauinger brings his wealth of culinary offerings to provide a menu driven by the seasons for an unforgettable dining experience. Enjoy your evening in our modern rustic Great Room by the fire, in one of our 2 beautiful dining rooms, at our 18th century historic bar, on our beautiful Bluestone Terrace. We are equipped to accommodate events of all sizes, from intimate dinner parties to full-scale weddings. Sawmill Bar & Table welcomes you to the Inn at Farm Road Estate and looks forward to offering a fine dining experience in a casually elegant atmosphere.
A photo of The Hermitage Inn restaurant
10. The Hermitage Inn
4.5
Awesome(107)
Price: Expensive
• American • Dover
Booked 7 times today
The Hermitage Inn’s award-winning cuisine celebrates the best regional products that New England has to offer, served with our unique brand of mountain elegance. Our menus, created by Executive Chef Chris Bonnivier, borrow from haute cuisine and local artisanal foods creating a unique gastronomic experience that is both rustic and refined. Our wine program delights beginners and connoisseurs alike with thousands of bottles to choose from our Wine Spectator Best of Award of Excellence wine list. Led by our expert team, guests can explore regions, varietals, producers and vintages from local to all over the world in an elegant yet unpretentious setting.

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