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Restaurants near Marston Campbell Park

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18 restaurants available nearby

A photo of Yoshi's Oakland restaurant
1. Yoshi's Oakland
4.7
Exceptional(8349)
Price: Moderate
• Japanese • Oakland
Booked 54 times today
Yoshi's has served Japan's best traditional dishes to Bay Area patrons since 1972. The menu highlights artfully arranged sushi, fresh grilled seafood, classic Japanese dishes, and vegetarian fare. Patrons can kick off their shoes in the traditional Japanese tatami seating or dine at tables. Expert sushi chefs create sushi and sashimi to order either in the restaurant or in the jazz house. Start the evening in the cocktail lounge before dinner or have a nightcap after taking in a show in the jazz house.
A photo of MUA restaurant
2. MUA
4.4
Awesome(1394)
Price: Expensive
• Contemporary American • Oakland
Booked 10 times today
MUA is known for its open atmosphere, eclectic décor, art events and, of course, its delicious food. Ideal for large parties or intimate gatherings, the spacious dining room creates a relaxed, casual vibe for guests to enjoy their meals. A large selection of wines, cocktails and beers make MUA a great spot for an evening out with friends. Family owned and run Mua was one of the first restaurants to open in what was then Auto Row in Oakland, in 2008. After their first 2 restaurants, Pastoral in Berkeley (first opened in 1982 while still students, 37 in the architecture program at Cal and San-Ju painting at SFAI) then later Soizic (Jack London Square, 1996), they wanted to shift gears from heavily curated menus to more comfort-based fare catering more to the eclectic and artistic community in Oakland. Today you’ll find people of all ages and backgrounds, from Too Short to Jerry Brown.
A photo of Popoca restaurant
3. Popoca
4.8
Exceptional(41)
Price: Moderate
• Latin American • Oakland
Booked 12 times today
Popoca is a Salvadoran-inspired restaurant in the heart of Oakland. Popoca means “to emit smoke” in Nawat, the language of native people of El Salvador who stoked wood fires to prepare food over a comal for their families. Revered as more than just a means of cooking, smoke represents a prayer or offering to the spirits.Popoca is a mix of heritage and play. Our food is driven by preserving past, creating something new and uniquely Oakland. After years of pop-ups, Popoca has its own digs in the Old Oakland neighborhood, where the pupusas, chicken with fermented pineapple sauce, and other Cali-Salvadoran specialties are happily devoured.
A photo of Bocanova restaurant
4. Bocanova
4.6
Exceptional(63)
Price: Moderate
• Latin American • Oakland
Booked 6 times today
Bocanova is a Pan-American Grill & Restaurant celebrating new world ingredients, many of which are often associated with the old world because of their heavy influence on our favorite European cuisines.Where would Italy be without corn (polenta) and tomatoes, or Ireland without potatoes, or France without haricots vert and pole beans all of which originated in the new world. What would Asian cuisine be without peppers and rice and this is just the tip of the iceberg. We aim To celebrate the bounty of New World ingredients through the creative interpretation of indigenous dishes from South, Central and North America.To provide a casual environment that encourages our guests to nourish both body and soul through the sharing of meals with friends and family.
A photo of Pierre Pierre restaurant
5. Pierre Pierre
4.4
Awesome(155)
Price: Expensive
• Steakhouse • Oakland
Booked 27 times today
“Indulge in the Timeless Charms of the South at Our Steakhouse!Welcome to a haven of southern hospitality and exquisite dining. Nestled in the heart of Oakland California’s Tribune Tower, Pierre Pierre invites you to savor the rich flavors and warmth of the South. Immerse yourself in a rustic ambiance, where wooden accents and cozy lighting create an inviting atmosphere.Our menu boasts a symphony of flavors, highlighted by expertly grilled steaks infused with authentic southern spices, ensuring each bite is a savory delight. Complemented by classic southern sides like mashed potatoes, sweet potato soufflé & collard greens every dish celebrates culinary heritage.At Pierre Pierre, we take pride in not only serving exceptional cuisine but also in providing an unforgettable dining experience. Whether it’s a special occasion or a gathering with loved ones, join us at Pierre Pierre to experience southern charm, impeccable flavors, and the finest in steakhouse dining.”
A photo of Jaji restaurant
6. Jaji
new
4.7
Exceptional(35)
Price: Expensive
• Afghan • Oakland
Booked 18 times today
Founded by Sophia Akbar and Paul Iglesias. It marks their debut Afghan concept and is a celebration of the rich flavors and traditions of Afghan culture, reimagined for today’s world. The restaurant is a tribute to Akbar’s ancestral Pashtun tribe and her grandfather’s last name, honoring the resilience and stories of Afghan-American heritage.
A photo of Z Cafe & Bar restaurant
7. Z Cafe & Bar
5.0
Exceptional(383)
Price: Moderate
• Californian • Oakland
Booked 2 times today
The best happy hour in Oakland featuring over 100 vodkas. Serves Scratch-made American Cuisine for Lunch & Dinner. Party Space. The menu changes seasonally to provide flavors at their peak. Z Cafe & Bar carries over 100 vodka selection and offer a variety of hand shaken specialty martinis.
A photo of alaMar Dominican Kitchen restaurant
8. alaMar Dominican Kitchen
4.6
Exceptional(203)
Price: Expensive
• Caribbean • Oakland
Booked 7 times today
alaMar is a Contemporary Dominican Kitchen located in the hip Uptown Oakland area. Bravo TV's Top Chef Season 18 Contestant, Chef Nelson German, dives deep into his Dominican culture at alaMar by offering a regional menu of foods he grew up on that his mom, grandmother, and Aunt Maritza would cook and NYC-style Dominican street foods he enjoyed as a child. German brings a unique take to family recipes with his contemporary NYC twist on traditional dishes, including his popular braised oxtail dish. There is indoor seating and a dog-friendly patio with heaters for al fresco dining. The not-to-be-missed craft cocktail program reflects Caribbean influences such as the signature Mamajuana cocktail.
A photo of Calabash restaurant
9. Calabash
4.3
Awesome(79)
Price: Moderate
• Jamaican • Oakland
Like its namesake, Calabash—restaurant, market and bar in Uptown Oakland—is a place of global innovation; a home for creative local chefs and producers to bring the uniqueness of their culture and flavors to The Town.
A photo of Haus Of Chefs restaurant
10. Haus Of Chefs
4.5
Awesome(29)
Price: Expensive
• American • Oakland
Booked 5 times today
Haus of Chefs is an innovative concept that pairs culinary talent with a ready-made professional kitchen, inside an upscale restaurant with a full bar.

Dining near Marston Campbell Park at a glance

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From verified diners like you
From verified diners like you
  • RandyCVIP
    San Francisco Bay Area •1 review
    5.0
    Dined 2 days ago
    Loved it and the food is simply outstanding. Great street views very modern but again it’s the outstanding food. 
    More info
    BocanovaPrice: Moderate• Latin American• Oakland
    •
    4.6
  • Grace
    San Francisco Bay Area •3 reviews
    5.0
    Dined 2 days ago
    had a really lovely dining experience at Jaji. The food was interesting and tasty, the staff were lovely, and it's such a beautiful restaurant. I'm excited to have them in Oakland!
    More info
    JajiPrice: Expensive• Afghan• Oakland
    •
    4.7
  • Jesse
    San Francisco Bay Area •2 reviews
    5.0
    Dined 3 days ago
    Food was fabulous ingredients fresh and flavors on point. Can’t wait to go back and try the regular menu.
    More info
    PopocaPrice: Moderate• Latin American• Oakland
    •
    4.8
  • Sebastian
    Los Angeles •13 reviews
    5.0
    Dined 3 days ago
    Who knew Oakland goes off like this? Incredible open space in what I assume is a converted warehouse. I sat upstairs, overlooking the main dining area, which was perfect. Really diverse crowd, fantastic set list by the DJ, great overall energy. Shared the Caesar salad to start, which frankly could have been half the size (it was two full romaine hearts) and the 1lb Ribeye with fries. Finished with the bread pudding. That was more than enough. Great service. Note that 20% gratuity is automatically added, which I was fine with, but just beware so you don't double-tip.
    More info
    MUAPrice: Expensive• Contemporary American• Oakland
    •
    4.4
  • Amira
    San Francisco Bay Area •1 review
    5.0
    Dined on Jan 30, 2025
    Wonderful spot with great vibes and staff! Always have a great time here.
    More info
    OestePrice: Moderate• American• Oakland
    •
    4.6

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