Restaurants near Sam Hicks Monument Park
Price
- $30 and under
- $31 to $50
- $50 and over
Cuisine
Top Rated
Dining Options
Seating Options
Accessibility
60 restaurants available nearby
Price: Very Expensive
• Steakhouse • Temecula
Booked 41 times today
Booked 70 times today
Booked 12 times today
Booked 18 times today
Booked 3 times today
Dining near Sam Hicks Monument Park at a glance
Updated on
See what locals rave about
From verified diners like you
From verified diners like you
- MMichaelSan Diego •4 reviews5.0Dined 3 days agoThe Cowboy continues to maintain their high standards and quality. While most restaurants these days shrink portions and relax their standards- The Gambling Cowboy continues to honor their customers with an exceptional experience.More infoThe Gambling Cowboy Chophouse and SaloonPrice: Very Expensive• Steakhouse• Temecula•4.7
- SShavonneSan Diego •6 reviews5.0Dined 5 days agoMy first visit here and the food was delicious! I will definitely be back 🔥🔥More infoKalaveras - TemeculaPrice: Moderate• Mexican• Temecula•4.2
- JJerrySan Francisco Bay Area •6 reviews5.0Dined 6 days agoThe food at Gourmet Italia was outstanding as usual. We have been eating here since 2009 and the food was as good then as it was back then. Best Italian food in Temecula, by far!More infoGourmet ItaliaPrice: Expensive• Italian• Temecula•4.6
- AAutumnLos Angeles •2 reviews5.0Dined on Nov 14, 2024Small Barn made my 35th birthday so incredibly memorable!! If you’re looking for a spot that nails both vibe and cuisine, this restaurant absolutely delivers. From the moment we stepped inside, the ambiance was a dream. Imagine string lights casting a warm glow, beautiful decor, and a posh yet cozy atmosphere that makes you want to settle in and stay awhile. We kicked off with starters that blew us away. Each bite of the grilled artichokes paired with a rich garlic herb sauce and shaved goat pecorino was heaven. The ahi tuna in an agave soy marinade was vibrant and fresh, and the king oyster mushrooms in a creamy manchego sauce were next-level delicious. The curry carrot and apple soup brought it all together—smooth, savory, and subtly sweet. Our main courses continued to impress. We shared the seared scallops, which were perfectly cooked with that delicate, translucent center and accompanied by a roasted corn chorizo succotash in a garlic beurre monté—flavorful and unforgettable. The steak frites was cooked to a flawless medium-rare, with a grilled onion vinaigrette that added just the right touch. Every dish looked like it belonged on Chef Gordon Ramsay’s table, artfully plated and full of color. From start to finish, the experience was truly exceptional. Highly recommend this place if you’re after a memorable dining experience with dishes that will have you planning your next visit before you even leave!More infoSmall Barn Old TownPrice: Expensive• Bistro• Temecula•4.5
- CChrisCalifornia Central Coast •2 reviews5.0Dined on Nov 2, 2024Food was great for the cost point, drinks were on the small side for the price but good none the less. Our waitress was spot on and high energy. We will go back.More infoBlackbirdPrice: Moderate• American