Restaurants near Lima Bog State Natural Area

Beverages were great! Gourmet old fashions. We both chose the Chilean Sea Bass. Cooked to perfection and paired with brocoli and a risotto. An ex Ellen meal! The 3 sheeps Pils was a great beer that went well with the mussels we had for a appetizer.

My Girlfriend and I went in for a lovely Valentine’s Day Dinner had the most pleasant time. our server Christine was a wonderful, she was great with recommendations and her service was top notch highly recommended her to anyone going for a meal with great service. The food was wonderful highly recommend the Truffle fries, butternut Squash ravioli, prime rib and Risotto! Was a perfect way to cap off the night!

Even though the reservation was made more than 2 weeks ago and we could only get a 3:00 time slot— that was no big deal. We got a fantastic table on the 2nd floor, our server was a delight and very helpful, our food was incredible— just an all around wonderful Valentines Day “linner” (lunch/dinner)! It’s really no wonder it’s hard to get a table; this place is our favorite!

Such a beautiful place and unique menu. We enjoyed the celery root soup with duck confit. So different and absolutely delicious. I enjoyed the scallops and au gratin cauliflower. My husband had the ribeye which was good but not the best. We also enjoyed the chocolate mousse cake, which was also outstanding. The bourbon old fashioned was also one of the best I have had. The atmosphere was amazing and I look forward to returning in the summer to enjoy the outdoor area and view!

Appetizers had a good variety of fun things like fried olives and alligator bites. The menu was varied. Each meal was perfectly prepared for us. Sides are made for sharing as each is a separate price. Service was excellent and attentive. The manhattan drinks were delicious. Desserts appealed to many tastes.