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Restaurants near Acoaxet Club

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130 restaurants available nearby

A photo of The Mooring Restaurant restaurant
1. The Mooring Restaurant
4.7
Exceptional(10423)
Price: Moderate
• Seafood • Newport
Booked 101 times today
For over 35 years, we have provided our guests with warm hospitality, crafted beverages and 'top-of-the catch' seafood, including an award-winning wine list and bountiful raw bar offerings.
A photo of 22 Bowens Wine Bar and Grille restaurant
2. 22 Bowens Wine Bar and Grille
4.7
Exceptional(7424)
Price: Expensive
• Steakhouse • Newport
Booked 56 times today
Prime Steaks and New England's finest seafood on historic Bowen's Wharf in Newport
A photo of Boat House Waterfront Dining restaurant
3. Boat House Waterfront Dining
4.8
Exceptional(8238)
Price: Moderate
• Seafood • Tiverton
Booked 73 times today
At the Boat House, we proudly celebrate coastal New England's natural abundance: fresh seafood, local produce and pastoral and nautical charms. Residing on a bluff over the foot of Mt. Hope Bay, the restaurant beckons guests to relax and soak in our panoramic, award-winning bayside views.
A photo of Bar 'Cino - Newport restaurant
4. Bar 'Cino - Newport
4.8
Exceptional(1428)
Price: Moderate
• Italian • Newport
Booked 38 times today
Bar 'Cino (we say "chee-no") is an informal neighborhood spot in the heart of Newport's historic Washington Square with cuisine inspired by Italy. Open nightly for al fresco dining, takeout and delivery.
A photo of White Horse Tavern restaurant
5. White Horse Tavern
4.8
Exceptional(4094)
Price: Expensive
• American • Newport
Booked 31 times today
At The White Horse Tavern we strive to create a fresh, contemporary culinary experience in America’s Oldest Restaurant. Like generations before us, we serve the freshest fish, clams and lobsters from Narragansett Bay along with just-picked produce from local RI’s farms. We embrace RI’s vibrant food scene to bring you the very best artisan cheeses, honeys, prime cuts of beef and the highest quality chops and poultry from local farms. We are proud to embrace RI's vibrant food scene, which has made the White Horse Tavern a New England destination. Proper Dress Required; Business Casual is appropriate. Jackets are not required. Please no athletic wear.Please note any allergies or special requests when making your reservation or any restrictions with stairs. Reservations are recommended to be made 2 to 4 weeks prior to your preferred dining date and time. Specific tables may be requested however we are unable to guarantee certain requests.
A photo of Sail Loft - Dartmouth restaurant
6. Sail Loft - Dartmouth
4.8
Exceptional(624)
Price: Expensive
• American • Dartmouth
Booked 30 times today
Way back in 1975, the Sail Loft lit the fire for Steve Silverstein, who went on to open nearly 40 restaurants. Located in the quintessential seaside village of Padanaram, it was the neighborhood place where you could get a good (strong) drink, chef prepared comfort food and relax in a convivial atmosphere with familiar faces. The Sail Loft was everyone’s favorite place; it was a hangout where some came for food and others for drink.When the Sail Loft became available in 2021, Steve jumped on the opportunity to take the wheel. Steve and his wife Judy transformed the Sail Loft into an elevated neighborhood restaurant with a distinct updated boatyard feel. The spot is nautical with a chef-driven yet approachable menu, a deep selection of spirts and an intriguing wine list. As with all of Silverstein’s places, while the food, drink and design are always top-notch, it is the warm hospitality that keeps ‘em coming back.
A photo of 15 Point Road restaurant
7. 15 Point Road
4.8
Exceptional(3737)
Price: Moderate
• American • Portsmouth
Booked 9 times today
15 Point Road, A special treat in Portsmouth Rhode Island along the Sakonnet River. Busy, but not crowded, 15 Point offers casual upscale dining with an enchanting moonlit river view. A traditional menu, strongly influenced by the local bounty (especially from the sea), pleases most everyone and house specialties are an ever-changing eclectic delight of innovative and contemporary dishes. Once inside you will be entranced by the view of the Sakonnet River which leads out to the ocean beyond through the panorama of windows. While enjoying Al Fresco dining on our deck, across the river you will occasionally notice the local fishing boats as they make their way to the Tiverton fish market. If you're lucky enough, you might even catch one of the local lobstermen heading out to tend his lobster traps in Mount Hope Bay!
A photo of Cask & Pig Kitchen & Alehouse restaurant
8. Cask & Pig Kitchen & Alehouse
4.7
Exceptional(1042)
Price: Moderate
• Gastro Pub • Dartmouth
Booked 14 times today
We are a Gastropub serving up unique comfort food, local favorites, New England style smoked BBQ, delicious craft cocktails & craft beer.
A photo of Jo's American Bistro restaurant
9. Jo's American Bistro
4.7
Exceptional(2901)
Price: Expensive
• Contemporary American • Newport
Booked 24 times today
A fresh take on American cuisine using the finest ingredients, served in a classy yet casual setting with a family-friendly atmosphere. We prepare delectable seafood, numerous gluten-free options, and natural meats raised without hormones or antibiotics wherever possible. All reservations will only be held for 15 minutes. Please call if a later arrival is needed and we will tell you our next available reservation.We are unable to honor more guests than made on the original reservation due to limited seating. Please call the restaurant directly to see if changes to your guest number can be accommodated. We apologize, but guest number increases will not be able to be accommodated upon arrival to the restaurant. We also are not able to honor additional numbers left in the notes.Carriages cannot be taken into our dining room. We will place them at the host area while you dine.
A photo of Flora at Gardiner House - Newport restaurant
10. Flora at Gardiner House - Newport
4.6
Exceptional(105)
Price: Expensive
• Mediterranean • Newport
Booked 15 times today
Under the culinary direction of Chef Somoza, Flora’s menu captures the spirit of Mediterranean seaside towns from Saint Tropez to Capri to Marbella, spotlighting the bountiful seafood and vibrant produce that are hallmarks of coastal cuisine. With a passion for fresh ingredients rooted in his childhood in the Spanish countryside, picking wild blackberries and foraging mushrooms and wild asparagus, Chef Somoza is drawn to local, farm-to-table cooking.The Flora menu is made up of regional ingredients such as sweet corn, seasonal vegetables and fruits, local seafood and small farm sourced meats, and is anchored by a crudo bar and fish main courses including Dover Sole, Bank Scallops, pan seared halibut. A skilled pastry chef and boulanger, Somoza is also putting an emphasis on quality breads and an impressive offering of house-made pastries and ice cream, and the most delicious creme brulee.

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