Enable JavaScript to run this app.
Skip to main content
OpenTable logo
  1. Home
  2. United States
  3. Seattle / Eastern Washington

Restaurants near Green Lake Park

Price
Cuisine
Top Rated
Dining Options
Seating Options
Accessibility

147 restaurants available nearby

A photo of Nell's restaurant
4.9
Exceptional(1684)
Price: Expensive
• Northwest • Green Lake
Booked 11 times today
Nell's is an intimate, chef-owned restaurant located in the vibrant Green Lake neighborhood. Open for dinner seven nights a week, Nell's offers European-inspired New American cuisine featuring the finest Northwest seasonal ingredients. If we do not have your desired reservation time available online, please give us a call. Our chef Philip Mihalski's cooking approach unites his classic training in some of the most celebrated kitchens in New York City and France with his passion for freshness and simplicity.Nell's menus are designed to pair beautifully with your wine selection from our large wine list. We also offer vegetarian and vegan options on request.
A photo of The Pink Door restaurant
4.8
Exceptional(8847)
Price: Very Expensive
• Italian • Belltown / Pike Place Market
Booked 148 times today
The Pink Door is an independently owned (never cloned, never genetically modified) restaurant that has been quietly dedicated to fresh & local Italian food since 1981. Its seafood & produce driven menu has been the central theme throughout its wildly popular domain in Seattle's Pike Place Market.
A photo of FlintCreek Cattle Co. restaurant
4.7
Exceptional(1854)
Price: Moderate
• Contemporary American • Greenwood
Booked 35 times today
Flint Creek Cattle Company is a new American steak restaurant that emphasizes ethically raised beef and sustainable farm practices. The dining area is extremely wide open and spacious. There is a large, high vaulted ceiling in addition to floor-to-ceiling windows that lets in lots of natural light and lets guests feel like they are eating outside. Flint Creek's menu is an ever rotating selection of modern American cuisine. The items on it frequently change based on the seasonality of the ingredients, ensuring new items are introduced as others leave. Favorites on the menu include Fennel Braised Wild Boar Shoulder, Durham Ranch Bison Hangar Steak, and the Oven Roasted Duck Confit.
A photo of Sophon restaurant
4.7
Exceptional(132)
Price: Expensive
• Cambodian • Phinney Ridge
Booked 15 times today
From the beautifully prepared and exquisitely presented dishes, to the hand crafted local foraged cocktails, it is our goal to bring a homage of gratitude for Khmer cuisine to the Phinney Ridge neighborhood. Every dish is designed thoughtfully, by the owner, Karuna Long for you and your family to share. Our menu and preparations take emphasis on fresh local ingredients that arrive daily with pronounced flavors from all parts of Cambodia. Sophon is a full-service restaurant and bar located in the Phinney Ridge neighborhood of Seattle, WA. We’re open daily; Tuesday - Saturday Serving Dinner from 5p First seating - 9p Last SeatingNEW! Happy hour will be in the bar and patio for Walk in's only from 5-6 on Tuesday- Thursday!
A photo of RockCreek Seafood & Spirits - Seattle restaurant
4.7
Exceptional(2675)
Price: Expensive
• Seafood • Fremont
Booked 27 times today
RockCreek Seafood & Spirits is a full service restaurant and bar located in the Fremont neighborhood of Seattle, WA. We’re open daily; serving dinner from 4pm to 10pm daily with a last seating 9pm. Happy hour daily from 4pm to 5:30pm.Our menu centers around globally sourced seafood from well managed fisheries; with offerings of local Northwest familiars like crab, oysters and mussels, to more tropical fish like Kona Kampachi or Hawaiian Ono, and East Coast staples like Striped Bass. Our preparations emphasize fresh ingredients that arrive daily, and pronounced flavors from around the world.Our urban-industrial two-story ‘fishing lodge’ was built with local and reclaimed resources by Dovetail Construction and Marian Built. Our tables were crafted from bark-beetle pine, and we even found a home for our favorite re-purposed farm equipment! Our space includes the main dining area, a large modern patio and an upstairs loft and pri
A photo of The Shambles restaurant
4.8
Exceptional(97)
Price: Expensive
• American • Roosevelt
Booked 16 times today
We are a 21+ restaurant and bar. Founded in 2018 by Joel and Matthew and purchased in late 2022 by Becky and Jon, the vision remains the same: Old English pub vibes, high quality food. We loved The Shambles from the minute we walked in and now we continue the heritage of what was created before us. On the food side: high quality steaks, cut in house. Cooks who have the freedom to create seasonal dishes ranging from foraged mushrooms to house made sausages. To go with your meal, we offer skillfully made, non-fussy cocktails, carefully selected wines, a plethora of beers, sours, and ciders on tap and a a robust non alcoholic selection. We top it all off with warm and knowledgeable service. At the Shambles, you can join us for a lovely date night, get together with friends OR choose to sit at the bar and get an ear full of cheesy jokes and unfiltered chatter We are serious about our service from top to bottom and we can’t wait to serve you!
A photo of Joule restaurant
4.7
Exceptional(1389)
Price: Moderate
• Steakhouse • Wallingford
Booked 17 times today
Joule, the first restaurant from celebrated husband and wife cooking team Rachel Yang and Seif Chirchi, is re-located in October, 2012 to the innovative, newly developed the Fremont Collective in Seattle’s Wallingford/Fremont neighborhood. From its original opening in 2007, Joule has cultivated a loyal dining fan base and captured the attention of an admiring local and national media captivated by the couple’s unique, modern perspective on Korean cuisine. Joule, the mature sibling to Yang and Chirchi’s restaurant, Revel, highlights Korea’s love of beef featuring unconventional cuts accompanied by distinctive and shareable side dishes.Joule takes reservations for 1.75-3 hour time slots (depending on party size). We do our best to accommodate as many guests as possible and ask that you are considerate of other diners at the end of your meal. If you feel that your party requires more time, please let us know in the notes and we will get back to you with our available accommodations.
A photo of Duke's Seafood - Green Lake restaurant
4.7
Exceptional(1107)
Price: Moderate
• Seafood • Green Lake
Booked 14 times today
Duke's Greenlake Restaurant is an upscale casual Pacific Northwest seafood restaurant & bar offering signature, flavorful, 100% sustainable wild seafood, Award Winning Chowder and grass-fed burgers in a gathering place that is friendly, comfortable, unpretentious and filled with personality. We only source all-natural, healthful ingredients. Duke's food is free of hormones, antibiotics and free of harmful chemicals. Guests sum up their favorable assessment of what Duke's Seafood has to offer with three words: It’s so good!
A photo of San Fermo restaurant
4.8
Exceptional(1601)
Price: Very Expensive
• Italian • Ballard
Booked 54 times today
We have 15 indoor tables, and 12 covered/heated patio tables. Online reservations can be made for parties up to 5 guests. Larger groups can be booked at 5pm on weeknights, please email the restaurant for reservations. Please understand when making your reservation that we cannot guarantee a specific table or area of the restaurant. We recommend 5pm reservations for parties with specific table requests, if you book later in the evening you may need to wait for your table preference.If you are having difficulty finding a reservation you are welcome to stop by for walk-in seating. We seat our bar and covered/heated patio for dinner nightly.
A photo of Mamma Melina restaurant
4.8
Exceptional(2381)
Price: Moderate
• Italian • U Village / U District
Booked 44 times today
Please note: Mamma Melina does not accept reservations for Happy Hour. Happy Hour is first come first serve in our bar area (21+).If you would like to make a reservation for more than 8 people, please call the restaurant directly.Reservations are allowed a 15 minute grace period. If you are running late, please call and let us know.Reservations can be made for inside or outside. If one of the options does not show, that means it is not available for the selected time and party size. While reservations can be made specifically for inside or outside, we are unable to reserve or hold specific tables within those spaces. We will do our best to accommodate table requests when possible.

See what locals rave about

From verified diners like you
From verified diners like you
  • Judith
    Seattle / Eastern Washington •1 review
    5.0
    Dined 2 days ago
    This is one legendary restaurant that lives up to its legend. The food is out of this world. The service is brilliant. The room with a view is spectacular and the room in the lounge is cozy. This is a go-to place for special occasions. Thank you to Jackie, Jeannie and the whole staff who greeted us and our special guest so warmly.
    More info
    The Pink DoorPrice: Very Expensive• Italian• Belltown / Pike Place Market
    4.8
  • Wendy
    Seattle / Eastern Washington •56 reviews
    5.0
    Dined 2 days ago
    This is our first visit since the advent of the Kraken Hockey Team in Seattle and the place was hopping. Service was awesome even though it was super busy and loud. In about 45 minutes people left for the game and it was much less crowded and noise level much lower. Food was excellent and ambiance our favorite in Seattle. We will return but not on a game night.
    More info
    Toulouse Petit Kitchen & LoungePrice: Moderate• American• Queen Anne
    4.6
  • Carolyn
    Seattle / Eastern Washington •2 reviews
    5.0
    Dined 4 days ago
    The food was outstanding as was the service! The only minus is the parking situation; had to go several blocks up a side street to find parking. However, it won't keep us from coming back to this wonderful restaurant! See you soon!
    More info
    RockCreek Seafood & Spirits - SeattlePrice: Expensive• Seafood• Fremont
    4.7
  • Brianvip
    Seattle / Eastern Washington •71 reviews
    5.0
    Dined 6 days ago
    Came here last night to help Nell's celebrate their 25th Anniversary. Quite a testament to Chef and Owner Phil and his GM Skye to have managed to pull this off in such a brutal industry. The food is always fantastic, the service impeccable and the atmosphere so quiet, peaceful and romantic. We come here for almost every one of our special occasions. It's nice to see other regulars and especially nice to see younger couples giving this terrific spot a try. Try it once and you will be hooked.
    More info
    Nell'sPrice: Expensive• Northwest• Green Lake
    4.9
  • Keith
    Seattle / Eastern Washington •3 reviews
    4.0
    Dined on Nov 14, 2024
    Really good food and excellent service. Our server made very good suggestions which was important since this was our first visit. The only small knock is the cocktail menu. My drink was smallish and just didn’t measure up to the rest of the experience. We had read about the chicken thigh starter and it really was delightful. So was the mushroom side dish. Bang on good. The pork belly was fatty but I think that it was supposed to be. We’ll certainly return.
    More info
    SophonPrice: Expensive• Cambodian• Phinney Ridge
    4.7
  • Privacy Policy
  • Terms of Use
  • Cookies and Interest-Based Ads
  • Cookie Preferences
Copyright © 2024 OpenTable, Inc. 1 Montgomery St Ste 500, San Francisco CA 94104 - All rights reserved.
OpenTable is part of Booking Holdings, the world leader in online travel and related services.
Booking Logo
Priceline Logo
KAYAK Logo
Agoda Logo
OpenTable Logo