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Restaurants near Del Mar racetrack

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4 restaurants available nearby

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A photo of Brigantine Del Mar restaurant
4.7
Exceptional(2787)
Price: Moderate
• Seafood • Del Mar
Booked 25 times today
A San Diego tradition since 1969, the Brigantine has received many accolades in our 40+ year history. "BEST SEAFOOD", "BEST CASUAL SEAFOOD", "BEST HAPPY HOUR", and even "BEST SWORDFISH IN THE WORLD", according to USA Today.Well-known for our signature Clam Chowder, Grilled Swordfish, and Crème Brûlée, the Brigantine is a favorite among locals for consistently fresh seafood, succulent steaks and grilled meats. Perched between the spectacular Pacific Ocean and the hills of Rancho Santa Fe, the Del Mar Brigantine sits high above the action of the Del Mar racetrack.A lushly landscaped garden offers an unparalleled setting for weddings and outdoor-themed events. Indoors, a formal dining room looks out to the garden through floor-to-ceiling french doors. For more casual dining, the glass-enclosed deck is a year-round favorite.The Del Mar Brigantine serves dinner 7 nights a week, lunch Monday-Saturday, and brunch each Sunday.
A photo of Cucina Enoteca - Del Mar restaurant
4.5
Awesome(2753)
Price: Moderate
• Italian • Del Mar
Booked 30 times today
Say hello to the sister restaurant of San Diego’s award winning CUCINA urbana! CUCINA enoteca’s menu features Italian classics with a modern twist, traditionally coursed or served family-style, and made with the freshest local, organic and sustainable ingredients. Enjoy wine by the glass or visit the wine shop and select a bottle from over 100 selections at retail price ($10 corkage fee applies).
A photo of Red Tracton's restaurant
4.3
Awesome(1734)
Price: Expensive
• Steakhouse • Del Mar
Booked 16 times today
East coast style Steakhouse and Supper Club with roots dating back 75 years plus . Red Tracton's is know for serving only the finest in Prime Beef and Seafood. Quality and quantity is Reds trademark. Live entertainment Tuesday - Saturday at the Piano bar.
A photo of Milton's Restaurant restaurant
4.5
Awesome(422)
Price: Moderate
• American • Del Mar
Booked 5 times today
Your hosts, David Levy and Barry Robbins, welcome you to their version of a traditional deli! When we opened in 1995 our goal was to remind our customers what a deli experience is like. From crunchy kosher pickles to piled high pastrami and corned beef sandwiches, steaming bowls of matzo ball soup, traditional brisket dinners and a bakery boasting homemade recipes, we hope to please our customers from start to finish. We work hard to source the best meats, vegetables, and ingredients all while developing new items to keep up with current culinary trends!

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