Gaucho Piccadilly

4.4

10744 Reviews

£26 to £40

Steak

Make a reservation

2 people

Dec 30, 2024

9:00 PM

Booked 91 times today

Experiences are available.

Good for special occasions
Fancy
Good for business meals

Join us this December at Gaucho, where we’ll be serving up festive dishes and drinks with an Argentinian twist, perfect for corporate celebrations, Christmas parties and family gatherings!

Gaucho Piccadilly is our flagship restaurant, housed in a stunning townhouse just off Regent Street, offering the ultimate Gaucho experience in the heart of the West End. Here, you’ll find impeccable Argentinian steaks, vibrant Latin American flavors, and a perfectly curated drinks list, all served with elegance in the former residence of a Spanish Ambassador.

Spanning three stories, this impressive venue features a variety of distinctive spaces. On the ground floor, you’ll discover a warm and inviting dining room, complete with an adjoining weather-proof terrace. As you ascend the original sweeping staircase, you’ll enter another stunning dining area with an open kitchen.

Order delivery or takeout

Additional information

Dining style
Casual Elegant
Price
£26 to £40
Cuisines
Steak, Argentinean, Latin American
Hours of operation
Mon–Fri, Sun 12:00 pm–10:45 pm Sat 12:00 pm–11:15 pm
Phone number
020 7734 4040
Website
https://gauchorestaurants.com/restaurants/piccadilly/
Payment options
AMEX, Diners Club, Mastercard, Visa
Dress code
Smart Casual
Private party facilities
Searching for the ideal venue to host your next private event? Whether you're planning an intimate gathering, a grand party or an unforgettable celebration with an exclusive venue hire contact our Sales Manager, Leon at leon.callanan@gauchorestaurants.com to begin bringing your event to life.

Location
25 Swallow Street, London, W1B 4QR
Neighborhood
Piccadilly
Cross street
Sackville Street, Regent street
Parking details
None
Public transit
TUBE STATION: Piccadilly Circus 100m. Green Park 0.3miles. Leicester Square 0.4miles. TRAIN STATION: Waterloo 1.4miles.
Additional
Banquet, Bar/Lounge, Beer, Cafe, Cigar Room, Cocktails, Entertainment, Full Bar, Late Night, Patio/Outdoor Dining, Private Room, Takeout, Weekend Brunch, Wheelchair Access, Wine

Gift card

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Experiences

Festive Set Menu
£55.00 per person
Dec 1, 2024 - Dec 30, 2024
Join us this festive season and experience our delicious Festive Set menus, available for all occasions this December. Enjoy three courses for £55 per person on our Festive Set Menu available every day. STARTERS Loch Duarty Salmo Rillettes Superstraccia Salad Beef Carpaccio MAINS - all served with festive sides & chimichurri sauce Ballotine of Turkey Ancho 250g (ribeye) Grilled Celeriac Seabream FESTIVE SIDES to share Roasted Spiced Butternut Squash Roast Potatoes Hand-cut Chips DESSERTS Chestnut Semifreddo Chocolate Brownie Basque Dulce de Leche Cheesecake *All prices include VAT and a discretionary 13% service charge will be added to your bill. *Menu subject to availability.
The Long Lunch
£55.00 per person
Multiple dates available
Indulge in The Long Lunch for £55 per person, beginning with a glass of Domaine Chandon Brut, NV – a sparkling welcome to your dining experience. Savour refined dishes like fresh sea bass ceviche, delicate seared scallop, & a luxurious poached egg with wild mushrooms & truffle. The main event is a perfectly grilled 200g Cuadril steak, served with fries & a vibrant salsa. End things on a sweet note with an elegant espresso panna cotta, & elevate your afternoon with your choice of an Alfajores cocktail or Yerba Maté Jasmine Fizz. LUNCH Sea Bass Ceviche Seared Scallop Poached Egg with Wild Mushroom Cuadril Steak 200g with Fries DESSERT Espresso Panacotta *Menu subject to change. *Price excluding service charge.
Lunch Set Menu - 2/3 courses £19.50/£24pp
Jan 2, 2025 - Jan 31, 2025
Immerse yourself in the rich flavours of Argentina with our specially curated Winter Set Lunch menu. Perfect for the season, this delightful offering is available Monday to Friday, from 12pm to 4pm. Enjoy two courses for just £19.50 or treat yourself to three courses for £24. STARTERS Beef tartare taco Tostada de superstaccia Sweet potato & Provolone chesse empanada Prawns chicharron MAINS *all steaks served with chips & chimichurri sauce Rump - Cuadril 200g Rump - Cuadril al diablo 180g Pumkin, ricotta & sage ravioli Pan-fried sea bream DESSERTS Argentine trifle Dulce de leche pancake Warm up your winter afternoons with the authentic tastes of Argentina at Gaucho. Your table awaits. *available for groups of up to 8 guests.

Popular dishes

Wagyu Martini with Burnt Lemon Oil£16.00
Wagyu-washed Renais Gin, Ketel One Vodka, Regal Rogue Lively White, burnt lemon bitters
Margarita with Chimichurri Salt£14.00
El Jimador Blanco Tequila, Quiquiriqui Espadin Mezcal, Cointreau, red pepper cordial, citrus
Grand Cru Spritz£15.00
Axia Mastiha Spirit, Cygnet 22 Gin, Aperol, elderflower, citrus blend, white grape cordial, Double Dutch Soda, Chandon NV

Snacks

Bread£6.00
Grilled rosemary focaccia, pan de bono, chimichurri and butter
Olives£5.00
Gordal pitted large green olives

Starters

Sea Bass Ceviche£14.00
Aji amarillo (yellow Peruvian pepper) and ponzu dressing, lime, avocado crema, pickled jalapeño, red onion
Superstraccia Salad£11.50
Orange, fennel, basil
Burrata£15.00
Radicchio, orange, fennel, basil, mint, focaccia croutons
Salmon Tartare Tacos£10.50
Mango salsa, avocado
Prawns al Ajillo£14.50
Garlic, chilli, cherry tomatoes, basil, grilled rosemary focaccia
Steak Tartare£13.00
Sirloin, chile emulsion, pickled daikon, tortilla crisps
Argentine Sausage Plate£12.50
Morcilla and chorizo selection, picante rojo, lemon aioli
- To Share£20.00
Seared Diver Scallops£20.00
Corn velouté, corn salsa
Provoleta£12.00
Melted Provolone Argentinian cheese served hot in a cast-iron pan with confit cherry tomatoes, fresh oregano, sourdough toast
Empanadas
Beef 260kcal and provolone 237kcal
- Sweet Potato£8.00
- Chicken and Chorizo£8.00
- Wagyu Beef£10.00

Fizz

Domaine Chandon Brut, NV
Mendoza, Argentina
- Glass 125ml£13.50
- Bottle 750ml£80.00
Pommery Brut Royal, NV
Champagne, France
- Glass 125ml£16.50
- Bottle 750ml£100.00
RoeBuck Estates Classic Cuvée
West Sussex, England
- Glass 125ml£15.50
- Bottle 750ml£86.00

100% ARGENTINIAN STEAKS

CHORIZO SIRLOIN£35.00
Tender yet succulent with a strip of juicy crackling
- 300g£35.00
- 400g£46.50
ANCHO RIBEYE£41.00
Delicately marbled throughout for superb, full-bodied flavour
- 300g£41.00
- 400g£51.50
- 500g£59.00
CUADRIL RUMP£20.00
The leanest cut with a pure, distinctive flavour
- 225g£20.00
- 300g£26.00
- 400g£36.00
LOMO FILLET£38.50
Lean and tender with a delicate flavour
- 200g£38.50
- 300g£50.00
- 400g£68.00

SPECIALITY CUTS

CHURRASCO DE CHORIZO£38.00
Spiral cut, marinated in garlic, parsley and olive oil
- 300g£38.00
- 500g£52.50
TIRA DE ANCHO£52.50
Spiral cut, slow grilled with a layer of chimichurri
- 400g£52.50
- 700g£73.50
CHURRASCO DE LOMO£63.00
Spiral cut, marinated in garlic, parsley and olive oil
- 350g£63.00
COLITA DE LOMO£48.00
Spiral cut fillet tail

GO BIG OR SHARE

CHATEAUBRIAND£78.50
Centre cut of lomo, slow grilled
- 450g£78.50
- 700g£115.00
ANCHO£52.50
Ribeye sliced and marinated in chipotle chilli paste
- 400g£52.50
THE GAUCHO SAMPLER£130.00
- 1.2kg£130.00

MAINS

FILLET STEAK SALAD£20.00
Quinoa, green beans, cucumber, red meat radish, mizuna, coriander, mint, lemon and olive oil dressing
BAKED CELERIAC£14.50
Wild mushrooms, black truffle cremata
GRILLED SEA BASS£26.00
Lemon, fresh herbs, early harvest olive oil
WAGYU BURGER£27.50
Caramelised onion, cheese, pickles, truffle mayonnaise. Served with chips
SPAGHETTI ROMESCO£16.50
Supersficiacra, confit cherry tomatoes, basil
BARBACOA GLAZED SALMON£22.00
Sesame tofu cream, red meat radish, coriander and mint salad
DRY RUBBED SPATCHCOCK CHICKEN£21.00
Kiwi and lime hot sauce
CLASSIC BURGER£19.50
Our legendary 100% Argentinian beef patty, brioche bun, ketchup, mayonnaise, caramelised onions, American cheese. Served with chips

SIDES, SAUCES AND TOPPINGS

GRILLED TENDERSTEM BROCCOLI£5.50
Ajo blanco, toasted almonds
GREEN SALAD£6.50
Baby gem lettuce, radicchio, watercress, mizuna, lemon and olive oil dressing
GARLIC-ROASTED MUSHROOMS£7.50
Shiitake and chestnut mushrooms, tarragon, chives, parsley, garlic, sherry vinegar
BLANCHED CAVOLO NERO£6.00
Garlic, chilli, lemon
ROAST BUTTERNUT SQUASH£5.50
Walnut salsa
LATIN MAC & CHEESE£7.50
Taleggio, Gruyère, aji amarillo (yellow Peruvian pepper) paste. Add crispy bacon
HAND-CUT CHIPS£6.00
Koffmann's potatoes, chimichurri salt
CREAMED MASHED POTATO£6.00
Milk, cream
TRUFFLE DAUPHINOISE£7.00
Layered potatoes roasted in truffle cream
CHARGRILLED BABY GEM£6.50
Caesar dressing, pancetta lardons, Parmesan

TOPPINGS

Fried egg£1.50
'Nduja butter£2.50
Truffle and black pepper butter£2.50
Mustard onions£2.50
Grilled king prawns, churrasco dressing£8.00
Lobster tail, herb butter£20.00

SAUCES

Firecracker£3.00
Chimichurri£3.50
Peppercorn£4.00
Béarnaise£3.50
Malbec and bone marrow jus£4.00
Mushroom£4.00

What 10,744 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.4

4.4 based on recent ratings

4.5Food
4.3Service
4.3Ambience
4Value

Noise • Moderate

Review summary

AI-generated from verified diner reviews

Gaucho Piccadilly offers a "beautiful dining experience" with a stunning ambiance and expertly prepared dishes. Known for its "amazing steaks," the restaurant also delights with attentive service, particularly from standout servers like Edison and Bianca. The themed brunches are a hit, combining "great food, drinks, and music."

10,744 Reviews

M
Melisa Askim
London
1 review
3.0
1 review
Dined 1 day ago
1. Overall 3
2. Food 3
3. Service 3
4. Ambience 1
We ait 20 minutes for our table with 1-year old baby. None of the receptionist said “sorry” The restaurant said we need to go because it is closing, the time was 10 pm.
Is this helpful?
N
Neil
VIP
Norfolk/Suffolk
20 reviews
5.0
20 reviews
Dined 1 day ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Fantastic & memorable experience from start to finish. First class service and excellent food.
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C
Claire
London
1 review
2.0
1 review
Dined 1 day ago
1. Overall 2
2. Food 4
3. Service 4
4. Ambience 1
It was good food but expensive. Our arrival and departure was very mechanical and lacked any warmth or personal touch which would have been easy to add. We had a nice waitress but generally the staff were impersonal. Black decor with cow skins . Could do better if tried.
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R
Rob
London
11 reviews
4.0
11 reviews
Dined 3 days ago
1. Overall 4
2. Food 5
3. Service 5
4. Ambience 4
Really great food and the waiter and service was first class. Table a little small for 4 but a very good meal, many thanks!
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D
Daniela
Stuttgart
3 reviews
4.0
3 reviews
Dined 4 days ago
1. Overall 4
2. Food 4
3. Service 5
4. Ambience 4
- Herrentoilette war unbeschreiblich schmutzig - Gäste am Nachbartisch sehr laut, Kinder sind ungehalten durchs Restaurant gebrettert. Haben 2 Leute von den Stühlen gerissen. - Salat komplett ohne Dressing, - Fleisch nur max. lauwarm +Service sehr freundlich +Cocktsils super + 300 Gramm Steak sehr gut + handgeschnittene Pommes super Fazit: für über 220 Pfund (3 Personen) erwartet man eine ruhige Atmosphäre und kein Trubel wie am Bahnhof
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E
Elli
London
2 reviews
5.0
2 reviews
Dined 6 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Excellent and quality food!!Polite staff. Beautiful ambience!
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M
Mark
VIP
San Francisco
55 reviews
5.0
55 reviews
Dined 6 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Excellent steaks. The service was very accommodating. Definitely a good spot if you’re in the neighborhood
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C
Charles
New York City
26 reviews
5.0
26 reviews
Dined 6 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
The food was very good, the service was excellent and the manager came over and lent a hand.
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J
Jack
Salt Lake City
4 reviews
5.0
4 reviews
Dined 6 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 4
God service and great food. Courteous and accommodating server.
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S
Sean
London
5 reviews
4.0
5 reviews
Dined 6 days ago
1. Overall 4
2. Food 4
3. Service 5
4. Ambience 5
On the whole great experience, had a small issue with the temperature of my steak. Which was made up for 3 fold
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FAQs

Gaucho Piccadilly offers takeout which you can order by calling the restaurant at 020 7734 4040.

Gaucho Piccadilly is rated 4.4 stars by 10744 OpenTable diners.

Gaucho Piccadilly does offer gift cards which you can purchase here.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a reservation

2 people

Dec 30, 2024

9:00 PM

Booked 91 times today

Experiences are available.

Order delivery or takeout

25 Swallow Street, London, W1B 4QR

Additional information

Cross street
Sackville Street, Regent street
Neighborhood
Piccadilly
Hours of operation
Mon–Fri, Sun 12:00 pm–10:45 pm Sat 12:00 pm–11:15 pm
Price
£26 to £40
Cuisines
Steak, Argentinean, Latin American
Dining style
Casual Elegant
Dress code
Smart Casual
Parking details
None
Public transit
TUBE STATION: Piccadilly Circus 100m. Green Park 0.3miles. Leicester Square 0.4miles. TRAIN STATION: Waterloo 1.4miles.
Payment options
AMEX, Diners Club, Mastercard, Visa
Additional
Banquet, Bar/Lounge, Beer, Cafe, Cigar Room, Cocktails, Entertainment, Full Bar, Late Night, Patio/Outdoor Dining, Private Room, Takeout, Weekend Brunch, Wheelchair Access, Wine

Website
https://gauchorestaurants.com/restaurants/piccadilly/
Phone number
020 7734 4040
Private party facilities
Searching for the ideal venue to host your next private event? Whether you're planning an intimate gathering, a grand party or an unforgettable celebration with an exclusive venue hire contact our Sales Manager, Leon at leon.callanan@gauchorestaurants.com to begin bringing your event to life.

Gift card

Send gift cards instantly by email or print to present in person.

Send a gift card

Gaucho Piccadilly

Make a reservation

Order delivery or takeout

Additional information

Gift card

Festive Set Menu

The Long Lunch

Lunch Set Menu - 2/3 courses £19.50/£24pp

Chateaubriand 200g

ANCHO RIBEYE

Steak Tartare

Cocktails

Wagyu Martini with Burnt Lemon Oil£16.00

Margarita with Chimichurri Salt£14.00

Grand Cru Spritz£15.00

Snacks

Bread£6.00

Olives£5.00

Starters

Sea Bass Ceviche£14.00

Superstraccia Salad£11.50

Burrata£15.00

Salmon Tartare Tacos£10.50

Prawns al Ajillo£14.50

Steak Tartare£13.00

Argentine Sausage Plate£12.50

Seared Diver Scallops£20.00

Provoleta£12.00

Empanadas

Fizz

Domaine Chandon Brut, NV

Pommery Brut Royal, NV

RoeBuck Estates Classic Cuvée

100% ARGENTINIAN STEAKS

CHORIZO SIRLOIN£35.00

ANCHO RIBEYE£41.00

CUADRIL RUMP£20.00

LOMO FILLET£38.50

SPECIALITY CUTS

CHURRASCO DE CHORIZO£38.00

TIRA DE ANCHO£52.50

CHURRASCO DE LOMO£63.00

COLITA DE LOMO£48.00

GO BIG OR SHARE

CHATEAUBRIAND£78.50

ANCHO£52.50

THE GAUCHO SAMPLER£130.00

MAINS

FILLET STEAK SALAD£20.00

BAKED CELERIAC£14.50

GRILLED SEA BASS£26.00

WAGYU BURGER£27.50

SPAGHETTI ROMESCO£16.50

BARBACOA GLAZED SALMON£22.00

DRY RUBBED SPATCHCOCK CHICKEN£21.00

CLASSIC BURGER£19.50

SIDES, SAUCES AND TOPPINGS

GRILLED TENDERSTEM BROCCOLI£5.50

GREEN SALAD£6.50

GARLIC-ROASTED MUSHROOMS£7.50

BLANCHED CAVOLO NERO£6.00

ROAST BUTTERNUT SQUASH£5.50

LATIN MAC & CHEESE£7.50

HAND-CUT CHIPS£6.00

CREAMED MASHED POTATO£6.00

TRUFFLE DAUPHINOISE£7.00

CHARGRILLED BABY GEM£6.50

TOPPINGS

Fried egg£1.50

'Nduja butter£2.50

Truffle and black pepper butter£2.50

Mustard onions£2.50

Grilled king prawns, churrasco dressing£8.00

Lobster tail, herb butter£20.00

SAUCES

Firecracker£3.00

Chimichurri£3.50

Peppercorn£4.00

Béarnaise£3.50

Malbec and bone marrow jus£4.00