Fleming's Steakhouse - Woodland Hills

4.7

2191 Reviews

$50 and over

Steakhouse

Make a reservation

2 people

Nov 23, 2024

7:00 PM

Booked 37 times today

Experiences are available.

Good for special occasions
Fancy
Charming

Your Woodland Hills Fleming's is location north of the 101 Freeway, near the Warner Center Business Complex. The Fleming's of Woodland Hills is convenient to West Valley, Calabasas, Thousand Oaks and Malibu. Fleming's in Woodland Hills is an outstanding choice to enjoy an exceptional Prime steak, glass of wine or handcrafted cocktail. Whether you're celebrating a special occasion, hosting a business dinner or simply wanting to enjoy a night out - we will create a safe and memorable evening in our Dining Room. If you prefer to enjoy your fine dining experience at home, you can order and pay for lunch or dinner online and then pick up curbside or select from one of our delivery partners.

Order delivery or takeout

Private dining

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Dining areas

Additional information

Dining style
Fine Dining
Price
$50 and over
Cuisines
Steakhouse, Steak, Wine Bar
Hours of operation
Mon–Sat 4:00 pm–10:00 pm Sun 4:00 pm–9:00 pm
Phone number
(818) 346-1005
Website
https://www.flemingssteakhouse.com/Locations/CA/Woodland-Hills?y_source=1_MTU1MDMxODgtODYwLWxvY2F0aW9uLndlYnNpdGU=
Payment options
AMEX, Discover, Mastercard, Visa
Dress code
Business Casual
Private party facilities
Looking to host a private event or meeting in our restaurant? Our Events & Catering Menu offers a wide selection of hors d'oeuvres, starters, multi-course lunches and dinners. We'll help you select one of our private dining rooms and coordinate all the details to ensure it’s the perfect occasion
Private party contact
Private Dining Director: (818) 346-1005

Location
6373 Topanga Canyon Blvd., Woodland Hills, CA 91367
Neighborhood
Woodland Hills
Cross street
Victory Blvd.
Parking details
Valet & free parking
Public transit
Bus stops right out front
Additional
Banquet, Bar/Lounge, BYO Wine, Corkage Fee, Delivery, Full Bar, Non-Smoking, Private Room, Takeout, Wheelchair Access, Wine

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Experiences

Thanksgiving 3-Course Menu
Nov 28, 2024 only
This Thanksgiving, Fleming's invites you to be the Guest. Allow us to serve you with a 3-Course Menu featuring our traditional style Mixed Herb-Roasted Turkey, Filet Mignon, or Prime Bone-In Ribeye. Includes a starter, all the fixings, and dessert. Starting at $65 per Guest. We're open at 11AM Thanksgiving Day, November 28, 2024.

Popular dishes

Sweet Chili Calamari$22.00
lightly breaded, tossed with sweet chili sauce
Ahi Tuna Poke Stack$26.00
avocado, cucumber, caviar, lavash crackers, soy ginger
Signature Onion Rings$15.00
panko-crusted, smoked jalapeño aioli
Colossal Shrimp Cocktail$24.00
horseradish cocktail sauce
Burrata with Prosciutto$18.00
charred campari tomatoes, prosciutto, wild arugula, toasted garlic crostini
Seared Pork Belly$21.00
pan seared, creamy goat cheese grits, fig demi glace
Beef Carpaccio$24.00
caper-creole mustard sauce & red onion
Crab Cakes$27.00
roasted red pepper & lime butter sauce
Chilled Shellfish Tower
north atlantic lobster, colossal shrimp, alaskan golden king crab legs, fresh oysters
- Serves 1-2$97.00
- Serves 4-6$184.00
Fresh Oysters
harvested by hand, flown in daily, freshly shucked and served with house-made mignonette
- Half$24.00
- Dozen$48.00
Crispy Maitake Mushroom$17.00
lightly breaded, tossed in juniper salt with tarragon aioli & fried basil

Market Salads & Classic Soups

Wedge Salad$17.00
bacon, campari tomatoes, red onion, danish blue cheese crumbles, blue cheese dressing, balsamic glaze
Caesar Salad$16.00
romaine, parmesan, fried capers, crispy prosciutto
Fleming's Salad$16.00
walnuts, tomatoes, dried cranberries, red onion, lemon balsamic vinaigrette
Lobster Bisque$19.00
north atlantic lobster, spiced sherry cream
French Onion Soup$18.00
baked with gruyère & parmesan cheeses

Signature Steaks; Classic Cuts

Served with a choice of our signature butters: béarnaise, 160 cal; smoked chili, 160 cal; herbed horseradish, 130 cal

Main Filet Mignon$61.00
11 OZ
Petite Filet Mignon$55.00
8 OZ
Certified Angus Beef Ribeye$59.00
14 OZ
Bone-In Filet$70.00
14 OZ

Signature Steaks; USDA Prime Cuts

Prime Dry-Aged Ribeye$72.00
16 OZ
Prime Bone-In Ribeye$70.00
20 OZ
Prime Tomahawk$102.00
35 OZ
Prime New York Strip$65.00
16 OZ

Enhance Your Steak Experience

Complement any of our Prime or Classic Cuts with an indulgent topping or seafood pairing.

Diablo Shrimp$18.00
Crispy Maitake Mushroom$14.00
Oscar-Style Jumbo Lump Crabmeat$17.00
Truffle-Poached Lobster$21.00
Steamed Lobster Tail$31.00
Seared Scallops$19.00
Alaskan Golden King Crab Legs$34.00
Seared Colossal Shrimp$16.00

Beyond Steaks

Seared Scallops$47.00
miso butter, shitake, scallions, ginger salsa verde
Barbecue Salmon Fillet$49.00
mushrooms, barbecue glaze
Miso Glazed Chilean Sea Bass$51.00
sautéed with sesame-orange spinach & arugula, pickled red onion
Double Breast of Chicken$40.00
all-natural, roasted, white wine, mushroom, leek & thyme sauce
North Atlantic Lobster Tails$62.00
with drawn butter
Roasted Portobello & Cauliflower Steak$43.00
crispy potato marrow with chimichurri & farro, asparagus and pickled onions with mushroom demi-glace
Double-Thick Pork Rib Chop$44.00
julienne of apples, jicama, creole-mustard glaze
Alaskan Golden King Crab Legs$84.00
with drawn butter

Shareable Sides

Crispy Brussels Sprouts & Bacon$16.00
Roasted Asparagus$17.00
Creamed Spinach$15.00
Fleming's Potatoes$17.00
Baked Potato Plain or Loaded$15.00
Mashed Potatoes$16.00
add lobster +10
Chipotle Cheddar Mac & Cheese$16.00
add lobster +10
Sauteed Mushrooms$15.00

Desserts

New York Cheesecake$16.00
Carrot Cake$16.00
Crème Brulee$16.00
Fresh Fruit & Chantilly Cream$15.00
Signature Olive Oil Cake$14.00
Chocolate Gooey Butter Cake$17.00
Chocolate Lava Cake$18.00

What 2,191 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.7

4.7 based on recent ratings

4.7Food
4.8Service
4.6Ambience
4.3Value

Noise • Moderate

Loved For

San Fernando Valley / Valencia
Steakhouse

Review summary

AI-generated from verified diner reviews

Fleming's Steakhouse in Woodland Hills offers a "truly outstanding" dining experience, perfect for special occasions and celebrations. Guests rave about the attentive service, delectable Tomahawk steaks, and delicious seafood options. Although some find the lighting too bright, the "amazing service" and thoughtful touches like personalized cards and decorations create memorable experiences.

2,191 Reviews

S
Sandra
Palm Springs
1 review
5.0
1 review
Dined on November 6, 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
We were in for a birthday celebration starting from the host to the servers. Everyone made it so special thank you.
Fleming's Steakhouse - Woodland HillsResponded on November 6, 2024
We are so pleased you enjoyed your dining experience. Thank you for taking the time to share this with us, and we hope to see you again soon!
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J
Jenn
Los Angeles
2 reviews
2.0
2 reviews
Dined on November 4, 2024
1. Overall 2
2. Food 2
3. Service 1
4. Ambience 2
They've completely changed Fleming's. They remodeled and removed the whole cozy dim light ambiance. It's all grey with Florescent lights. The staff is mostly new for about a year or 2. You can tell right away these are not "seasoned" waiters or hosts. All that extra stuff you'd get feeling vip is gone. The managers and sups talk and walk up to you like the shift managers of a casino table. The uniforms even make them look the part. They took our bread without asking if we were done. They took my soup while I was drinking my drink and again not asking me if I was done. The steak is dry. Soft but dry. Their meat vendor seems to be the same as Sizzler. If you've been to Sizzler back in the day and had their steak you'd recognize that taste and smell. The brussel sprouts are good only because the marinade is the same as Panda Express. It took 1hr exactly to get our main entree. It took them 35 mins to take our food order. Those first 30 was finished two breaks baskets and a drink. They finally brought our dessert but no silverware. We had to call out for a waitress that wasn't waiting for our table. Staff was welcoming and friendly but again not the same caliber as other waiters I had at Fleming's. You can see they are trying to find where to save money and bring new folks. I saw lots of families with little ones when before it was mostly all adults, couples and large adult groups celebrating an occasion. The quality doesn't match the prices at all. They've downgraded so much. Unfortunately, will be the last time I eat there. I've been going for years but it's not the same anymore. I'll cherish the great food and great time I had with family and friends but this is so long and good luck to Fleming's if it continues this way.
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OT
OpenTable Diner
Los Angeles
15 reviews
5.0
15 reviews
Dined on October 30, 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
We had a wonderful experience, Fleming’s is a great place for celebrations. The filet and Sea Bass were delicious and the lava cake was a perfect ending.
Fleming's Steakhouse - Woodland HillsResponded on October 30, 2024
Hey, thank you so much for your wonderful review! We're thrilled to hear that you had a great time celebrating with us at Fleming's Steakhouse - Woodland Hills. It's fantastic to know that you enjoyed our filet and Sea Bass and found the lava cake to be the perfect ending. We strive to make every celebration special for our guests, and it's wonderful to know we hit the mark for you. We appreciate your feedback and look forward to serving you again soon!
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s
shari
Los Angeles
5 reviews
4.0
5 reviews
Dined on October 27, 2024
1. Overall 4
2. Food 5
3. Service 5
4. Ambience 4
Zack was wonderful. Our favorite server. We go often.
Fleming's Steakhouse - Woodland HillsResponded on October 28, 2024
Thanks for the feedback! We're thrilled to hear that you find Zack the most enjoyable server. We're always here to make your visit memorable. We're glad to know that you've become our go-to favorite at Fleming's Steakhouse - Woodland Hills. We look forward to serving you again soon.
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K
Katja
Los Angeles
1 review
5.0
1 review
Dined on October 25, 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Amazing service!!! Best location every time I go I get treated the best money always well spent
Fleming's Steakhouse - Woodland HillsResponded on October 30, 2024
Hey, Thank you so much for your kind words and for choosing to dine with us at Fleming's Steakhouse - Woodland Hills. We're thrilled to hear that you always find our location convenient and our service exceptional. We're also glad to know that we've made your experiences memorable. We look forward to welcoming you back soon!
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S
Steven
Los Angeles
28 reviews
vip
5.0
28 reviews
Dined on October 23, 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Our night went perfect. I noted on my Open Table reservation that this was our anniversary and requested a booth seating. Upon arrival, we were welcomed and greeted by acknowledging it was our anniversary and thanked us for allowing them to be place to celebrate. Our seating was a booth, but it was personalize with little red hearts and a card with Happy Anniversary and Cheers to Love. Our server also greeted us with a congratulations and a thank you for choosing them. The meal was excellent, that is the best Tomahawk I have ever had… period. Thank you for making it a great and delicious night.
Fleming's Steakhouse - Woodland HillsResponded on October 24, 2024
Thanks for the feedback, StevenT! We're thrilled to hear that your anniversary at Fleming's Steakhouse - Woodland Hills was a memorable one. It's great to know that our welcoming and personalized ceremony added to the special occasion. We're also delighted that you enjoyed our Tomahawk and found it to be the best you've ever had! Your kind words are a testament to the hard work our team puts into ensuring every guest leaves feeling satisfied. We hope to see you again soon for another excellent meal and more memorable experiences!
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M
Marty
Los Angeles
1 review
2.0
1 review
Dined on October 17, 2024
1. Overall 2
2. Food 1
3. Service 5
4. Ambience 3
The steak was tough and the pork chop was overcooked
Fleming's Steakhouse - Woodland HillsResponded on October 18, 2024
Hi, We're really sorry to hear about your experience at Fleming's Steakhouse - Woodland Hills. We pride ourselves on providing excellent food and service, and we're disappointed to hear that we didn't meet your expectations this time. We take your feedback seriously and will discuss it with our culinary team to ensure we improve. We hope you'll give us another chance to impress you in the future. Best, The Management Team
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A
Ariel
Los Angeles
1 review
5.0
1 review
Dined on October 12, 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 4
The staff is what sets this establishment apart. They were attentive. Food was excellent but over priced. I’ll keep visiting.
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J
Juan Rafael
Los Angeles
11 reviews
vip
5.0
11 reviews
Dined on October 9, 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Outstanding food and service. Highly recommend it!
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H
Henry
Los Angeles
50 reviews
vip
5.0
50 reviews
Dined on October 6, 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
As always Luis, his Assistence and entire staff always the best, very professional and knowledgeable about everything in the menu, great place to go as a couple, family or just for dinner
Fleming's Steakhouse - Woodland HillsResponded on October 8, 2024
Hi HenryV, We're thrilled to hear that you had a great experience at Fleming's Steakhouse - Woodland Hills! It's wonderful to know that our team's professionalism and knowledge made your visit enjoyable as a couple, family, or just for dinner. We appreciate your kind words and high ratings. We look forward to serving you again soon. Warm regards, The Management Team
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FAQs

Fleming's Steakhouse - Woodland Hills does offer delivery in partnership with Postmates and Uber Eats. Fleming's Steakhouse - Woodland Hills also offers takeout which you can order by calling the restaurant at (818) 346-1005.

Fleming's Steakhouse - Woodland Hills is rated 4.7 stars by 2191 OpenTable diners.