Best Restaurants with a Wood Oven in Napa

We celebrated our anniversary at Mustards Grill and were greeted with a lovely welcome glass of champagne, which set the tone for a wonderful evening. The food was absolutely incredible—starting with the most delicious onion rings, followed by a perfectly cooked crab cake and an ahi sandwich that exceeded all expectations. Our waitress went above and beyond, thoughtfully splitting all of our dishes for us, making it so much easier to enjoy everything. Despite being the 1st of the year, the restaurant was packed, which speaks to its popularity. Initially, we were hesitant to go, but after so many recommendations from winery staff, we decided to try it—and we’re so glad we did. Mustards Grill truly lives up to its reputation, and we can’t wait to return!

Very cozy place with friendly and helpful personnel. Great food! Especially the tomato sauce on the meatballs and the pizza! Shrimp linguine also very tasty with nice garlic sauce and giant tasty shrimps! My family and I were very pleased 😀

This was our 2nd visit to Wit & Wisdom, and we enjoyed it just as much as our first visit. We were greeted warmly by Trisha who set the tone perfectly with her friendly demeanor, scoring us a great table where we could see all of the action but still have quiet conversation as well. Our drinks were on point. We went with a couple of the house signature cocktails, which there are a good selection of. Our server Dylan pointed out a few of the best dishes as we looked over the menu. We went with the crab and endive Caesar, bomba pizza, and the salmon. All were good but the Cesar was excellent. Great service, creative cocktails, and tasty food. We’ll definitely return on our next trip up to Sonoma.

Terry and his team from the host to the back server always make our dining experience absolutely wonderful. The kitchen never disappoints. Everyone at our table raved about each dish. Thank you all, Merry Christmas!🎄

Food and service were outstanding. Shrimp cocktail appetizer was the best I’ve ever had. Steaks were delicious and came with potatoes and asparagus. After the meal, the server comes around with a cart for a complimentary cordial. We all chose the port. The prices are expensive but worth it for a special occasion