Best Restaurants with a Wood Oven in Forest Hill / West Portal
Price
- $30 and under
- $31 to $50
- $50 and over
Cuisine
Regions
Neighborhoods
Top Rated
Dining Options
Seating Options
Award-winning
Accessibility
11 restaurants available nearby
Price: Expensive
• Modern European • Civic Center / Hayes Valley / Van Ness
Booked 39 times today
Booked 29 times today
Booked 14 times today
Price: Expensive
• Italian • Marina / Cow Hollow / Presidio
Booked 22 times today
Booked 19 times today
Price: Very Expensive
• Steakhouse • Financial District / Embarcadero
Booked 28 times today
Booked 5 times today
See what locals rave about
From verified diners like you
From verified diners like you
- AAlexSan Francisco Bay Area •1 review5.0Dined 1 day agoSecond time being here but I brought more of my family this time and it was incredible. I would get everything again, service was amazing too. Would recommend to anyone!More infoThe ProgressPrice: Very Expensive• Contemporary American• Western Addition•4.8
- MmichaelKey West / Florida Keys •6 reviews4.0Dined 3 days agoLimited menu but good food. The Moroccan chicken was great, as was the fish though my girlfriend thought the fish needed a sauce.More infoTerzoPrice: Expensive• Mediterranean• Marina / Cow Hollow / Presidio•4.8
- DDaleVIPSan Francisco Bay Area •2 reviews5.0Dined 4 days agoExcellent service Cocktails excellent Do not care for aioli on fish so ordered risotto which was very good, but normally order fishMore infoZuni CafePrice: Expensive• Modern European• Civic Center / Hayes Valley / Van Ness•4.6
- TTriciaCalifornia Central Coast •17 reviews5.0Dined 4 days agoEaten here several times and it never disappoints. Everything I have ordered has always. They have a few items that are always on the menu and always offer a few seasonal items, which makes it a variety from visit to visitMore infoFiorella SunsetPrice: Moderate• Italian• Sunset District•4.7
- RRosemaryVIPSan Francisco Bay Area •32 reviews5.0Dined 7 days agoFood and service were excellent. Lunch: We had Breaking bread (pita with about 6 spreads-don't miss that.) Spring tabouleh which was so unique and much better than what you usually get at mediterranean restaurants. Excellent flavor and texture. Criapy lamb riblets. a stuffed onion dolma which was fantastic. the only dish we were not crazy about was the turkish lamb dumplings in a tomato sauce. Service was impeccable and friendly. Highly recommend this and eat family style so you can taste alot.More infoDalidaPrice: Expensive• Mediterranean• Presidio•4.7