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Best Restaurants with a Wood Oven in Bel-Air

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20 restaurants available nearby

A photo of Cecconi's West Hollywood restaurant
4.7
Exceptional(4939)
Price: Moderate
• Italian • West Hollywood
Booked 37 times today
Cecconi’s is a modern day classic Italian restaurant open for brunch, and dinner, seven days a week. Brunch is served on Saturday and Sunday. Cecconi’s serves hand-made pasta, seafood and dishes from Italy using the finest ingredients. In addition to the flagship restaurant in Mayfair, London, Cecconi’s has outposts in Los Angeles, Miami, Istanbul, Berlin, Barcelona and Brooklyn.As a courtesy to other guests, we do not accept any animals.Except for any ADA approved animal that is individually trained to do or perform tasks for the benefit of an individual with a disability.
A photo of Terra - Eataly restaurant
4.6
Exceptional(3713)
Price: Expensive
• Italian • Century City
Booked 112 times today
Located on the third floor of Eataly Los Angeles, Terra is a rooftop restaurant featuring a wood-burning Italian grill and views of the Hollywood Hills. Named for "earth" in Italian, Terra's menu is centered around the grill, resulting in earthy dishes paired perfectly with botanical cocktails, premium Italian wines, and more.DINING EXPERIENCETo ensure the best quality service for all of our guests.
A photo of Novikov Beverly Hills restaurant
4.6
Exceptional(71)
Price: Expensive
• Italian • Beverly Hills
Booked 7 times today
Novikov Restaurant Beverly Hills is a renowned restaurant known for its upscale dining experience and Italian -inspired cuisine. The restaurant combines the culinary expertise of Chef Luca with the sophisticated ambiance of Beverly Hills, offering a menu that highlights fresh and vibrant flavors from Italy. Diners can expect an array of seafood dishes, salads, grilled meats, and vegetable-based creations, all prepared with a modern twist and presented with artistic flair. The chic interior design and attentive service add to the overall experience.
A photo of Wally's Beverly Hills restaurant
4.7
Exceptional(79)
Price: Expensive
• Californian • Beverly Hills
Booked 13 times today
Wally's continues to trailblaze the beverage and culinary scene with the opening of Wally's Beverly Hills encompassing a cheese, wine and spirits retail store: a world-class concept encompassing a cheese shop and a wine and spirits retail store within an elegant yet casual restaurant setting. Wally's Beverly Hills is designed to be a one-stop shop for everything delicious – including cheese, specialty meats, caviar, and artisanal chocolates. With our peerless selection of rare spirits, extraordinary gourmet fare, and a list of over 100 wines by-the-glass to explore, each trip to Wally's is a journey to the world's finest vineyards.
A photo of AOC - 3rd Street restaurant
4.7
Exceptional(5099)
Price: Moderate
• Californian • Beverly / Fairfax / La Brea / Third St.
Booked 5 times today
A.O.C. is a small plates restaurant driven by seasonal ingredients, locally sourced. Our California French cuisine was developed by Chef Suzanne Goin, and also features Mediterranean influences. We have 24 wines by the glass and 150 bottles to choose from, curated by Caroline Styne, all of which are either organic, biodynamic or sustainable. Featuring a full bar with premium spirits and specialty cocktails. AOC is proud to offer both outdoor and indoor dining. Our patios feature shared heaters, however we highly recommend bringing appropriate outerwear for your comfort. Unfortunately, inclement weather may affect our ability to honor your reservation. In the event of rain, we will notify you as soon as possible to communicate any weather related cancellations and to assist you with rescheduling your reservation. Beginning November 4th, a.o.c. will require that all guests require proof of vaccination or negative results from a Covid test taken within 72 hours of entry.
A photo of Il Fornaio - Beverly Hills restaurant
4.5
Awesome(2207)
Price: Moderate
• Italian • Beverly Hills
Booked 22 times today
Step inside Il Fornaio and take a culinary journey through Italy. Early mornings bring rustic, crisp crusted bread hot from the oven accompanied by the scent of fresh brewed espresso. During lunch and dinner hours, pastas and flavorful sauces simmer while meats and vegetables roast over hot coals. Bottles of wine from small, regional wineries are uncorked to complement the dishes, which have been crafted in the custom of Italy’s chefs, bakers and homemakers. Il Fornaio means the Baker in Italian. This award-winning restaurant offers an authentic and unique Italian dining experience. Specialties include wood-fired rotisserie and grilled meats, poultry and game; housemade pastas; pizzas from an oak wood burning oven; fresh salads and housemade soups; a wide variety of desserts; and fresh baked bread made daily from scratch. Repeat winner of the Wine Spectator Award of Excellence.
A photo of Tabla by Sofi restaurant
4.2
Awesome(63)
Price: Moderate
• Greek • West Hollywood
Formerly in partnership with Sofi Restaurant, experience TABLA - a tapas style dining collaboration of LA chic meets Greek Mediterranean fusion. Tabla is a hidden gem in the heart of Los Angeles. Come experience vibrant weekend nightlife and a chill ambiance all in one.
A photo of A Votre Sante restaurant
4.7
Exceptional(336)
Price: Moderate
• Californian • Brentwood
Booked 2 times today
Celebrating 37 years in Brentwood, A Votre Santé is a cozy neighborhood restaurant serving World inspired California cuisine that caters to your health while satisfying your palate. Vegan and gluten-free options available year round. Full table service available on our outdoor patio. Indoor room available for private parties for up to 40 people. Curbside pick-up and delivery also available.A Votre SanteCheers!
A photo of chi SPACCA restaurant
4.8
Exceptional(1409)
Price: Very Expensive
• Italian • Hollywood
Booked 19 times today
Heralded as a "meat speakeasy" by Food & Wine Magazine, chi SPACCA has come to represent the quintessential new Italian dining experience, where accompaniments like the Foccacia di Recco, warm salted Medjool dates, and Culatello & Puglia burrata are just sideshows for the rest of Chef Armen Ayvazyan's wood-fired menu which features a 42-ounce Tomahawk pork chop, a 36-ounce dry-aged bone-in New York Costata alla Fiorentina, and a 50-ounce dry-aged porterhouse Bistecca Fiorentina.Enchanted by the artistry of Italian salumi culture, we built the first “dry cure” program in Los Angeles so that we could experiment and perfect Italian charcuterie techniques in house.
A photo of Carmel restaurant
4.7
Exceptional(256)
Price: Very Expensive
• Mediterranean • Hollywood
Booked 16 times today
Carmel transports the energy, culture, and flavor of the renowned outdoor marketplace “Shuk HaCarmel” to Melrose Avenue, in the heart of LA’s food scene.Using some of the oldest techniques in the world— a wood-burning oven, an open flame grill— chef Asaf Maoz interprets ancient Levantine cooking traditions through a modern lens.Dishes showcase the best of the season: farmer’s market produce, sustainably-sourced meats and seafood, all prepared with the global culinary influence of the Tel Aviv shuk. Breads are baked in-house, including a 72-hour fermented Moroccan Frena, baked to order in the wood-fire oven.

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