Best Restaurants with a Wood Oven in Bel-Air

Last night, I had the pleasure of dining at Terra-Eataly, and I must say, the experience was exceptional thanks to the outstanding service provided by Alexis and Mario. From the moment we were seated, Alexis greeted us with a warm smile and made us feel welcomed, while Mario’s attentiveness and knowledge of the deserts were truly impressive. Their teamwork and professionalism elevated the entire evening, ensuring every detail of our dining experience was flawless. I highly recommend trying the holiday special—the beef shoulder. It was cooked to perfection, tender, and bursting with flavor. It’s a dish that beautifully captures the essence of the season and is not to be missed. Thank you, Terra-Eataly, for a wonderful evening and for having such fantastic staff as Alexis and Mario. I will definitely be back soon!

the most wonderful experience ever! celebrating my rebirthday at one of my favorites in la, i was so lovingly surprised with a very special treatment, thank you so much, cecconi's, i love you so much!!!!

Food was excellent. The menu was dark brown ink on light brown paper. Combined with dim lighting, it as extremely difficult to read.

Everytime I cme to the resaturant we have attitude from the front desk. If we came at 11:55 they say they wont seat us because our reservation is for 12 noon

First time dining at Tabla by Sofi and I have to say it was a very pleasant experience. Gary our host/waiter was very entertaining and engaging and made our dinner fun and enjoyable. I recommend eating here.