Best Open Kitchen Restaurants in SoHo
Price
- $30 and under
- $31 to $50
- $50 and over
Cuisine
Regions
Neighborhoods
Top Rated
Dining Options
Seating Options
Award-winning
Accessibility
42 restaurants available nearby
Booked 150 times today
Booked 114 times today
Booked 132 times today
Booked 41 times today
Booked 93 times today
Price: Expensive
• Contemporary American • NoHo
Booked 3 times today
Price: Very Expensive
• Japanese • Midtown East
Booked 38 times today
See what locals rave about
From verified diners like you
From verified diners like you
- BBarbaraNashville •33 reviews5.0Dined 2 days agoLoved it!! Small place- so try to get a reservation. Delicious tapas- I’m a pescatarian so had Bacalao, ensalada, burata with delicata squash, and Brussels sprouts.All were really good We had a quarta of Tinta wine- mix- can’t remember but it was delicious I’d go back often if it were closer to my neighborhood home. But I’ll make a point of going to Irving Place.More infoCasa MonoPrice: Very Expensive• Spanish• Union Square•4.7
- LLynnNew York City •12 reviews5.0Dined 3 days agoService was exceptional: super personable, great on recommending portions, fun. Food was amazing: double fried Moroccan chicken was so memorable. Non-alcoholic spritz and wine were tasty.More infoZou Zou'sPrice: Expensive• Mediterranean• Hell's Kitchen•4.6
- JJhonNew York City •2 reviews5.0Dined 5 days agoIf you're looking for an authentic Italian dining experience, this restaurant is a must-visit! From the moment you step inside, the warm and inviting atmosphere transports you straight to the heart of Italy. The decor is charming, with rustic touches that evoke the cozy feel of a traditional Italian trattoria.More infoMarcellinoPrice: Moderate• Italian• SoHo•4.5
- PPaulCheshire •3 reviews5.0Dined 5 days agoFabulous from start to finish. Excellent service from all the staff we interacted with. Food was spot on and the service was quick without being pushy. It had a lovely ambience about it. Would certainly go again.More infoTavern on the GreenPrice: Expensive• American• Midtown West•4.7
- MMacKenzieNew York City •1 review5.0Dined 7 days agoThe chef needs to write a cookbook so I can try to replicate an ounce of that meal at home, can't wait to come back to try more.More infoGjelina - New YorkPrice: Expensive• Farm-to-table• East Village•4.6