Best Open Kitchen Restaurants in Turtle Creek / Oak Lawn

We had a great time and the food was good. Only issue we had it was a bit loud and there was a screaming kid 90 % of our visit at another table. Maybe get a quiet room or ask how you could help those families. Very distracting.

A real gem. The presentation, the flavors, the service, the ambience were all off the charts! The attention to detail is incredible. Our group of 6 had a delightful visit and enjoyed every course. We started with unique and delicious cocktails that included one with a beautifully crafted square ice cube with an edge surrounding it. (hard to explain, but quite beautiful.) A round of snacks with a beet tartlet and fish on a chip that were delicate, and delicious. For the appetizers, I had the crab eclair, and the Aussie Sea Bass for a main. I highly recommend trying it all! Our group ordered the Aussie Sea Bass, the beef, the duck, and the farro. I was able to enjoy a mouthful of each. My husband and I had to fight over the last bite of the Flat White Tart. Jacob did an amazing job recommending the perfect wine to pair with our meal. We enjoyed watching Chef Toby and his crew create their magic through the kitchen window. What a memorable evening. We can't wait to come back!

Wonderful service, as always. I had the Prime Coulotte - Picanha. Cooked just right. My friend had the Salmon, a big hit! We had the Rainbow Ceviche as an appetizer and the Cocktails were spot on! Highly recommend this place.

Ice cold martinis and great food, good combination.  The mussels and the pate are always one of my favorites. The pumpkin ravioli was outstanding. Always a great evening out.

Just a wonderful intimate dining experience. Would definitely enjoy a trip back.