Best Open Kitchen Restaurants in Laval
Price
- $30 and under
- $31 to $50
- $50 and over
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17 restaurants available nearby
Booked 3 times today
Booked 15 times today
Booked 65 times today
Booked 2 times today
See what locals rave about
From verified diners like you
From verified diners like you
- NNadiaNew York City •1 review5.0Dined 1 day agoGreat vibe, from the music selection to the energy and attentiveness of the staff, Stellina is not to be missed. All that said… the food stole the show! Not showy or over the top… quality ingredients, well presented with the perfect blend of flavors.More infoStellinaPrice: Very Expensive• Italian• Old Montreal•4.6
- JJayj68New York City •4 reviews5.0Dined 3 days agoFood was amazing!! Servers are very polite and helpful !!and the place is clean!!More infoVivaldiPrice: Expensive• Italian• West Island•4.8
- EEmilyMontreal / Quebec •92 reviews5.0Dined on Jan 2, 2025We had the perfect new year’s lunch! It was such a great meal and everyone was so nice to us. Maison Boulud is such a special restaurant. Thank you!! Happy New Year!More infoMaison BouludPrice: Very Expensive• Contemporary French• Downtown•4.8
- MMarcOttawa •13 reviews4.0Dined on Dec 26, 2024Firegrill St-Laurent: A Mixed Experience - 3.9/5 At first glance, Firegrill St-Laurent makes a fantastic impression. The restaurant is stunning, with a beautifully designed space that exudes warmth and sophistication. The staff is equally impressive—welcoming, attentive, and genuinely fun to interact with. They made us laugh and were incredibly helpful throughout the evening. The presentation of the food was equally appealing, and it’s clear that attention to detail is a priority. However, the experience faltered when it came to execution. I ordered the Filet Mignon blue, but it arrived more cooked than I had requested, missing the mark on this delicate preparation. I also opted for a lobster tail, but unfortunately, it was served undercooked. When I sent it back, I was disappointed that the same tail was simply refired rather than replaced—a surprising choice, given the $26 price tag. To add to the frustration, it came back overcooked. That said, I don’t suspect these issues are a regular occurrence. It’s possible that their top chefs weren’t in the kitchen on December 26th—a busy time of year where inconsistencies can sometimes happen. Everything else we ordered was well-prepared and enjoyable, and the ambiance made the evening pleasant. With some improvements in food preparation, Firegrill has the potential to be exceptional. For now, it’s a good spot with some room to grow.More infoFiregrill-St-LaurentPrice: Moderate• Steakhouse• Ville St-Laurent/Mont-Royal•4.4
- JJennaMontreal / Quebec •1 review5.0Dined on Dec 22, 2024One of my favourite restaurants! The chef’s menu was *chef’s kiss* deliciousMore infoGatto Matto - LavalPrice: Expensive• Italian• Laval•4.6