Best Open Kitchen Restaurants in Virgin Hotels Las Vegas

It was great, we went with a group of five, got there 5 minutes late even though we left 30 minutes early. We got a notification that our table was ready at 11:20 (our reservation was for 11:45) we had to find parking since they’re located right on the strip. It took a while even though we cut through the casino. The place was very nice, we waited a minute or two for our table. The staff was very friendly and gave us suggestions. The food didn’t take very long to come. The views we got were great. The seats were comfortable, and the table was clean. It was honestly amazing. We got the Wellington, chicken, and filet. And the Mac and cheese, Brussel sprout, and the mashed. Everything was great. No one at our table had and complaints or dislikes about the food, sides, or garnish. No negatives at all besides the parking.

Bazaar Meat was fantastic! From the moment we were greeted by the hostess, to leaving the restaurant everything was impeccable. The food was amazing and the service was flawless. Sunday our server was one of the best we have ever had at any restaurant. He made us feel that we were his only guests. Also, Eduardo, the general manager personally stopped by our table to say hello and to make sure that we were happy. Bazaar is definitely a five star restaurant and we will return again soon!

Great place to eat. We were celebrating our 20th anniversary. We each got the 3 course meal. The butternut Squash soup, beef Wellington, and the sticky toffee pudding were the best I’ve ever had! Hands down. Gordan Ramsey’s kitchen is phenomenal. Dennis was our server and was great. They even put candles on our desert. Simply amazing. Highly recommend!! The entire staff was great

Nice location and good food! The Meatballs were amazing.

I had a pleasant experience at Lago during my in-laws’ first visit to Vegas, and it lived up to expectations. Making a reservation is essential, as walk-ins were limited to bar seating, but our reservation ensured a prime window seat with stunning fountain views. The ambiance was lively, and the service was impeccable—our server was attentive, patient, and provided excellent portion recommendations. The food was delicious, particularly the rigatoni all’amatriciana, mixed seafood grill, and whole lobster we shared. However, portions were modest, so consider ordering individually if you’re hungry. While the prices are high, the quality, service, and overall experience made it worthwhile. Don’t skip dessert!