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Best Open Kitchen Restaurants in Atwater Village

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21 restaurants available nearby

A photo of Momed restaurant
4.7
Exceptional(1662)
Price: Expensive
• Mediterranean • Silver Lake
Booked 34 times today
Welcome to Momed, (pronounced mo-med.) short for Modern Mediterranean, is homage to the kitchens of the eastern Mediterranean and North Africa. Since 2010, Momed has introduced Los Angeles a fresh and sophisticated interpretation of a cuisine based on the centuries-old tradition of seasonal and farm to table dining. Momed has become a sought-after destination for those looking to explore the rich and diverse flavors of the Mediterranean region. The menu reflects a fusion of authentic flavors and innovative culinary techniques, resulting in a delightful blend of old-world charm and contemporary sophistication.
A photo of Saffy's restaurant
4.8
Exceptional(1191)
Price: Expensive
• Middle Eastern • East Hollywood
Booked 101 times today
A multi-regional Middle Eastern restaurant in East Hollywood, from Chefs Ori Menashe and Genevieve Gergis of Bestia and Bavel.
A photo of 71Above restaurant
4.6
Exceptional(5873)
Price: Very Expensive
• Contemporary American • Downtown
Booked 85 times today
Offering elevated modern American cuisine by Chef Javier Lopez, 71Above boasts breathtaking ocean views from Malibu to Laguna Hills, along with spectacular views of Los Angeles and the surrounding mountain ranges. 71Above is a Michelin level experience featuring the finest ingredients, world-class wine list and craft cocktails. The Restaurant and Skylounge have a Smart Casual dress code. Jackets are not required however, no hats, athletic wear, shorts or flip-flops are allowed. Reservations are held for 15 minutes.71Above features a 3 course Prix-Fixe menu for dinner only. We kindly ask all dining room guests to participate in the coursed menu. Please be aware, any seating requests are noted, but not guaranteed. WINDOW TABLES ARE NOT GUARANTEED. 18% service charge is added to all checks. Valet is available at 633 W. 5th Street or Self parking is available under the building at 633 W. Hope Place. $15 for 3 hours.
A photo of KATSIN restaurant
4.8
Exceptional(147)
Price: Very Expensive
• Mediterranean • Glendale
Booked 12 times today
Welcome to Katsin! We are proud to introduce you to a culinary sanctuary nestled in the heart of Glendale. At Katsin, we're more than just a restaurant—we're a destination where every dish tells a story and every meal becomes a cherished memory. With a dedication to excellence and a commitment to delighting our guests, I ensure that each visit to Katsin is a journey of culinary discovery. Join us, and let's embark on an unforgettable dining adventure together! We can't wait to welcome you to Katsin and share our love for food and hospitality with you!Thank you for choosing Katsin. We look forward to serving you with passion and delight.TO RESERVE a table for groups of nine or more, kindly reach out to us at 818-369-3030. PRE SET Menu is applicable for parties of nine or more .
A photo of Hearts and Flame restaurant
4.2
Awesome(262)
Price: Expensive
• Italian • Little Tokyo
Booked 12 times today
Hearts & Flame.Coastal Italian dishes in a modern industrial space in the heart of the DTLA Arts District. From fresh made pastas, to sea-to-table dishes, utilizing the freshest seafood from the California coast, our kitchen is at the heart of everything we do. In the middle of our dining room, the flames are ignited from our grill, where steaks, are cooked over an open flame, creating a memorable experience for you and your guests.
A photo of The Hummingbird Ceviche House restaurant
4.8
Exceptional(44)
Price: Expensive
• Seafood • Echo Park
Booked 23 times today
Michelin & James Beard-recognized Chef Ricardo Zarate has opened The Hummingbird Ceviche House featuring the Nikkei (Japanese-Peruvian) cuisine he’s best known for. In a charming space with a turquoise-quartz bar, The Hummingbird serves an irresistible bill of fare focused on fresh seafood prepared using traditional Nikkei techniques elevated by California influences. The Los Angeles Times' Laurie Ochoa wrote: "...the service is caring and the food, including an aji amarillo hummus flatbread and sesame-leaf-wrapped shrimp dumplings with tiger's milk aioli, is inventive and delicious. And...the Hummingbird is affordable." Diners delight in Nikkei hand rolls, delectable ceviches, small bites, hot dishes, desserts and house-made Chicha-Morada drinks. The Hummingbird was named one of The Infatuation LA's "Best Restaurants of 2024." NEW: Talented musicians perform live jazz on Tuesdays!
A photo of The Capital Grille - Los Angeles restaurant
4.8
Exceptional(559)
Price: Very Expensive
• Steakhouse • Downtown
Booked 29 times today
Make it a day to remember. From birthdays and anniversaries to professional milestones, we aim to make every gathering special at The Capital Grille. Open seven days a week, The Capital Grille is best known for our expertly prepared steaks, which are dry aged in house for 18 to 24 days and then hand-cut by our restaurant's on-premise butcher. The Capital Grille's wine list features more than 350 selections, and its floor-to-ceiling wine kiosk regularly houses 3,500 - 5,000 bottles. Reservations are recommended but not required. For more information, please visit our website. We look forward to delighting you.
A photo of Bestia restaurant
4.7
Exceptional(8261)
Price: Expensive
• Italian • Downtown
Booked 144 times today
A multi-regional Italian restaurant in the Arts District of downtown Los Angeles.
A photo of chi SPACCA restaurant
4.8
Exceptional(1403)
Price: Very Expensive
• Italian • Hollywood
Booked 21 times today
Heralded as a "meat speakeasy" by Food & Wine Magazine, chi SPACCA has come to represent the quintessential new Italian dining experience, where accompaniments like the Foccacia di Recco, warm salted Medjool dates, and Culatello & Puglia burrata are just sideshows for the rest of Chef Armen Ayvazyan's wood-fired menu which features a 42-ounce Tomahawk pork chop, a 36-ounce dry-aged bone-in New York Costata alla Fiorentina, and a 50-ounce dry-aged porterhouse Bistecca Fiorentina.Enchanted by the artistry of Italian salumi culture, we built the first “dry cure” program in Los Angeles so that we could experiment and perfect Italian charcuterie techniques in house.
A photo of Novikov Beverly Hills restaurant
4.6
Exceptional(71)
Price: Expensive
• Italian • Beverly Hills
Booked 12 times today
Novikov Restaurant Beverly Hills is a renowned restaurant known for its upscale dining experience and Italian -inspired cuisine. The restaurant combines the culinary expertise of Chef Luca with the sophisticated ambiance of Beverly Hills, offering a menu that highlights fresh and vibrant flavors from Italy. Diners can expect an array of seafood dishes, salads, grilled meats, and vegetable-based creations, all prepared with a modern twist and presented with artistic flair. The chic interior design and attentive service add to the overall experience.

See what locals rave about

From verified diners like you
From verified diners like you
  • Adan
    Los Angeles •1 review
    5.0
    Dined today
    Took my wife for her birthday and it was amazing, the service was so good and everyone was so friendly and polite to us. We were able to get window seats and the view was unreal. Definitely coming back again soon. P.S Food 100/10 👍🏻👍🏻
    More info
    71AbovePrice: Very Expensive• Contemporary American• Downtown
    4.6
  • Anna
    Los Angeles •2 reviews
    5.0
    Dined 3 days ago
    I celebrated my birthday with friends at KATSIN USA and had unforgettable time. The atmosphere and the service were the best you could ever get. Majority of my friends including myself were at KATSIN for the first time and we will definitely go back. This place is number one Armenian-owned place in LA. loved the food, the service, drinks, loved everything. Going there we thought there will be no dancing, however, the atmosphere was so good, we all started dancing and other tables got up to dance as well. The employees were cheering and dancing with us too. I loved that all employees were doing their best. Again, this place is number one place in LA.
    More info
    KATSINPrice: Very Expensive• Mediterranean• Glendale
    4.8
  • Juan
    Las Vegas •1 review
    5.0
    Dined 3 days ago
    Food was great. I had the fish and my date had the filet mignon. We had red wine with our food and then apple martini for her for dessert and a whiskey for me. Our wait staff were great. Overall great experience.
    More info
    Hearts and FlamePrice: Expensive• Italian• Little Tokyo
    4.2
  • Gary
    Los Angeles •31 reviews
    5.0
    Dined 4 days ago
    Having been to Bavel many times, it was nice to try Saffy's. While there are some similarities, I loved the uniques food -- the Saffron Muscles, Humus choices and kabob's are a must-- the less noisy and smaller sized restaurant was appreciated. The menu offered wonderful choices. The vibe was casual and it felt like a neighborhood place rather than a must be seen restaurant. Highly recommend going to Saffy's.
    More info
    Saffy'sPrice: Expensive• Middle Eastern• East Hollywood
    4.8
  • DebraVIP
    Los Angeles •13 reviews
    5.0
    Dined on Dec 8, 2024
    We went for Sunday brunch and sat out on their nice patio. It wasn’t very crowded. We were seated right away and our server came up right away to assist us and she was lovely. We ordered drinks, and espresso martini, and their highlighted cocktail, which was excellent. We ordered the Mediterranean platter and we were able to exchange the Labneh for muhamara since my friend was lactose intolerant. The waitress was very cognizant of that and made sure that nothing had dairy in it. We also ordered the Cleopatra salad and that was really nice. We had the olive oil cake for dessert and it was nice and moist and sweet. Overall, an excellent meal and I hope to be back.
    More info
    MomedPrice: Expensive• Mediterranean• Silver Lake
    4.7
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