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Best Restaurants for Afternoon Coffee in Jardines del Pedregal

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51 restaurants available nearby

A photo of Torino - Santa Fe restaurant
4.8
Exceptional(398)
Price: Expensive
• Italian • Santa Fe / Bosques
Booked 16 times today
Durante 10 años, Torino ha sido el restaurante italiano predilecto en Santa Fe. Ideal para cualquier ocasión, te ofrecemos recetas tradicionales de las diversas regiones de italia, cuidando y respetando al máximo la materia prima, asi como excelencia en servicio al cliente. Arquitectura cálida que remite a una villa en la Toscana y que refleja nuestra pasión por la cocina y servicio clásico.
A photo of Ta'ab restaurant
4.2
Awesome(24)
Price: Expensive
• Mexican • Coyoacan
Booked 2 times today
Ta’ab, una experiencia culinaria en el centro de Coyoacán -una de las zonas con mayor tradición en la Ciudad de México-, invita a los comensales a un viaje sensorial único en su patio central o en alguno de sus salones. Al entrar al restaurante, te sumerges en un oasis de tranquilidad y regocijo, lejos del bullicio de la ciudad y la zona, haciendo de cada desayuno o comida una experiencia íntima y exclusiva. Los detalles modernos se entrelazan con la arquitectura tradicional coyoacanense, creando un ambiente que celebra tanto el pasado como el presente.En el corazón de nuestro restaurante, se encuentra un menú que es una oda a la autenticidad y a la rica herencia de nuestra cocina, el cual fue diseñado meticulosamente por nuestro chef Luis de la Cera tejiendo una historia culinaria que abarca desde el vigor del norte hasta la calidez del sur de nuestra tierra.
A photo of La Mansion - Guadalupe Inn restaurant
4.5
Awesome(101)
Price: Very Expensive
• Fine cuts • Del Valle / Nápoles / Narvarte
Booked 2 times today
La Mansión, with 60 years of experience, continues to innovate to provide you with the best fine and imported cuts of meat such as Churrasco, New York, Tomahawk, Porterhouse, among others, from select cattle.It also offers you poultry, fish and classic dishes such as our Lomo al Limón or Jerez, which make La Mansión the ideal place to spend or celebrate a great moment and accompany it with a glass of wine, a delicious dessert or coffee.Do not forget that you can book in our rooms and terraces to celebrate all kinds of moments or special dates as well as corporate or social events, we have the perfect package and menu that will make your visit or event worth repeating.
A photo of Market Kitchen- Park Plaza restaurant
4.4
Awesome(91)
Price: Very Expensive
• Contemporary American • Santa Fe / Bosques
Booked 3 times today
Discover true farm-to-table dining in the heart of Mexico City at Market Kitchen-Park Plaza. Inspired by master chef Jean-Georges Vongerichten's concept of "hotel as home", Market Kitchen-Park Plaza extends the concept to the restaurant, featuring fresh, homemade meals, created with locally-sourced meats, fruits, vegetables and more. The menu showcases global fare with a distinctly Mexican flare, incorporating the country's inimitable flavors into many dishes. Visitors to Market Kitchen-Park Plaza sample chef-curated charcuterie, cheese and wine upon arrival, as a warm welcome.
A photo of Handshake Speakeasy restaurant
4.7
Exceptional(1317)
Price: Expensive
• Cocktail Bar • Condesa / Roma
Booked 135 times today
HANDSHAKE BAR spans two levels, each offering a selection of our most iconic cocktails. Both spaces provide a warm, intimate atmosphere. One level is slightly larger to better accommodate guests.Reservation Duration:Reservations last 1 hour and 30 minutes, allowing time to enjoy our cocktails and unique ambiance.RESERVATION POLICIES:The maximum number of guests per reservation is six. For groups of five or more, a deposit of $250.00 MXN per additional guest is required, processed via credit card through Open Table.Multiple reservations and combining tables from different bookings are not allowed. There is a 15-minute grace period; after this time, the reservation will be marked as a no-show.Deposits are non-refundable if you do not arrive within the grace period.
A photo of Cityzen restaurant
4.5
Awesome(1115)
Price: Very Expensive
• Mexican • Juárez/Cuauhtémoc
Booked 51 times today
With spectacular views of Paseo de la Reforma, the Angel de la Independencia and Chapultepec Castle from Cityzen, Cityzen is the most exclusive place in Mexico City. The perfect place to enjoy novelty cocktails that invite you to toast among the clouds of the city. After 18:00 hrs minors and pets are not allowed.
A photo of BOTANICO restaurant
4.7
Exceptional(633)
Price: Very Expensive
• International • Condesa / Roma
Booked 32 times today
En botánico ofrecemos una cocina moderna, a la carta, donde el ingrediente fresco juega el papel principal.Nuestros chefs; Alejandra Navarro y Ernesto Hernández combinan ingredientes locales y técnicas versátiles, combinando elementos que resultan en un menú comfort. Pensamos siempre en en cocinar lo que nos gusta comer. Nuestro ambiente es relajado, en medio de un jardín atípico de cactáceas y plantas que le dan una vida única en la ciudad.
A photo of Malcriado Condesa restaurant
4.5
Awesome(90)
Price: Expensive
• Contemporary Mexican • Condesa / Roma
Booked 4 times today
Lugar acogedor donde tomar café de alta calidad, desayunar, comer y cenar con vinos naturales de excelencia.
A photo of El Balcon del Zocalo restaurant
4.5
Awesome(2101)
Price: Very Expensive
• Contemporary Mexican • Centro
Booked 78 times today
Restaurante de cocina mexicana contemporánea, ambiente casual y una franca y creativa propuesta gastronómica que aplica siempre una depurada técnica al mejor producto de temporada. Somos un restaurante que ofrece Menús Degustación.
A photo of LagoAlgo restaurant
4.4
Awesome(1921)
Price: Very Expensive
• Farm-to-table • Polanco/Nueva Anzures
Booked 24 times today
LagoAlgo is a meeting point where art and gastronomy converge. In dialogue the Chapultepec Park, we seek to build community through dynamic experiences. Through gastronomy we seek to stimulate changes in the way we consume and approach the environment with the support of Micaela Miguel in the conceptualization of the project and the direction of Chef Heriberto Gutiérrez. At LagoAlgo we favor the local and dialogue with the global. Local products are at the center of our attention and we are moving towards a farm-to-table model with the firm commitment that, in the short term, all our food will come from local, traceable and environmentally friendly producers.
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