Enable JavaScript to run this app.
Skip to main content
OpenTable logo
  1. Home
  2. United States
  3. New Jersey

Best Restaurants that are Worth The Drive in Sea Girt

Price
Cuisine
Regions
Neighborhoods
Top Rated
Dining Options
Seating Options
Accessibility

8 restaurants available nearby

A photo of Poached Pear Bistro restaurant
4.9
Exceptional(3894)
Price: Expensive
• Contemporary American • Point Pleasant Beach
Booked 30 times today
The Poached Pear Bistro is worth the drive for its top-notch food and service, as mentioned in the reviews. Customers praise its consistently superior quality and flavorful dishes. The ambience is also highly rated, with the restaurant described as offering a warm and friendly atmosphere. The service is often noted as exceptional, making it a go-to for special occasions.
A photo of Brandl restaurant
4.2
Awesome(2029)
Price: Very Expensive
• Steakhouse • Belmar
Booked 11 times today
Innovative American cuisine offering Live Jazz on Friday nights and specials events throughout the year. In addition to seasonal favorites and specials, the menu features specialities such as our Lazy Lobster poached in vanilla bean butter, served over asparagus risotto. Brandl—THE Dining Destination for the Jersey Shore!
A photo of The Grand Tavern restaurant
4.9
Exceptional(1137)
Price: Expensive
• American • Neptune
Booked 10 times today
Beef, fat, butter and cream. Isn’t life Grand?#beeffatbutterandcream#isntlifegrand
A photo of Iron Whale restaurant
4.7
Exceptional(1684)
Price: Expensive
• Seafood • Asbury Park
Booked 34 times today
Intimate dining experience that showcases Asbury Parks trendy neighborhood. Located on the boardwalk, we showcase those stunning oceanfront views in every area of our restaurant. We feature fresh seafood, fish, and a raw bar serving the highest quality ingredients, along with our specialty craft cocktails and our assorted wine list. This concept serves as the perfect dining destination for any occasion day or night. Iron Whale is open 7 days a week.
A photo of Hen Vietnamese Kitchen and Bar restaurant
4.5
Awesome(123)
Price: Very Expensive
• Vietnamese • Neptune
Booked 21 times today
At Hen Vietnamese Kitchen & Bar, customers can expect to be transported to a place of peaceful elegance, where food is deeply contemplated, and the unique flavors of Vietnam are celebrated. In addition to offering a wide variety of traditional dishes, Hen will also feature art and cultural events that aim to educate and engage customers in the vibrant history and diversity of Vietnam. At HEN "We believe that the Vietnamese culture deserves to be celebrated and better understood. With Hen, we aim to do just that – to create an experience that combines the best of Vietnamese culture, art, history, and intellectual thought with delicious, beautifully-presented food. We want to serve beautiful stories of people of Vietnamese origin and create meaningful community events through our elegant and deeply relaxing hospitality.” HEN is more than just a restaurant.
A photo of Houlihan's - Brick restaurant
4.6
Exceptional(587)
Price: Moderate
• American • Brick
Booked 8 times today
Since 1972, we've believed in quality ingredients, cooking from scratch and having fun. From our famous 'Shrooms and Stuffed Chicken Breast to our unique burger blend and ahi tuna, we believe in celebrating the small things and that every moment deserves a toast in its honor. So grab a drink (perhaps our signature Long Island Iced Tea), enjoy some great conversation and let us serve you an excellent meal.
A photo of The Diner at Asbury Lanes restaurant
4.1
Excellent(47)
Price: Moderate
• American • Asbury Park
A beautiful retro All American Diner that serves oversized portions of fresh made food. We have weekly specials to keep our offerings fresh and fun. Hours are 8am-11pm seven days a week. We are located next to Asbury Lanes on 4th Avenue. Come see where the bands and acts visiting Asbury Park hang out along with celebrities to the area. We have a full liquor bar as well as boozy shakes. We also have extreme oversized shakes for kids.
A photo of Piccola Italia restaurant
4.8
Exceptional(685)
Price: Expensive
• Contemporary Italian • Asbury Park
Booked 6 times today
At Piccola Italia, chef and owner Brian Gualtieri offers his unique take on classic Italian dishes, fusing fresh Mediterranean flavors with the traditional regional styles of Italian cooking. Our menu features the highest quality seasonal ingredients and bold flavors. Piccola Italia has received high Zagat ratings year after year and with its elegant full bar with an extensive wine list, patrons will not be disappointed.ALL MENUS AT WWW.PICCOLAITALIANJ.COM
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

See what locals rave about

From verified diners like you
From verified diners like you
  • Janice
    Las Vegas •2 reviews
    4.0
    Dined 1 day ago
    Wonderful romantic, classy but with a modern vibe restaurant located on the beach. Breathtaking marble floor with outstanding fireplace. We were celebrating a special birthday and were greeted at the door with warm and upbeat attitude. Wait staff was absolutely amazing. Menu is French Seaside American. Limited menu with one special. Loved the signature cocktail list. Onion soup was outstanding. Our food was good but did not live up to the rest. Very pricey for everything and there was a disconnect from food to high price.
    More info
    AvenuePrice: Expensive• French• Long Branch
    4.4
  • MARY
    New York City •142 reviews
    5.0
    Dined 4 days ago
    This is the BEST fine dining restaurants in Monmouth County. Tuesday night and it was a full house. The food is outstanding -no matter what you order. Never had a bad meal here and have been several times. The sevice staff is well-trained and VERY knowledgeable of the menu and VERLY pleasant. Dan was our waiter this time and he couldn't have been more helpful and had suggestions for making a great dining experience. The pork chop is well worth the price as are any of the dishes I have had. Good for casual meal or celebrations. My suggestions are creation of another 618 at the shore area and open for lunch. Always worth the drive but not always able to make the trip.
    More info
    618Price: Moderate• American• Freehold
    4.9
  • Donald
    New York City •8 reviews
    5.0
    Dined 7 days ago
    Overall: The food was excellent, the service impeccable, but the noise level was too high. It was difficult to hear our waiter as he offered up the specials of the day and for him to hear us when we responded. It was also impossible to keep up a conversation with the person sitting next to me due to the noise from several other tables. Atmosphere: I noticed some minimal attention to noise damping was done - small panels on the walls - but the ceiling is too hard a surface with too many reflective angles in it for that small effort to succeed. The only answer is more noise control (there was a reason restaurants used to be carpeted) or spacing out the diners more and having fewer customers in the dining room. Elimination of the glass, or even just drapes, over the front glass storefront windows, would also help. The white tablecloths and napkins are very nice, as was the sparkling glassware and silverware. The table didn't wobble. Prices: Are fair - but high. The food deserved the prices, but be forewarned, a couple will have a hard time leaving without a $150 bill for dinner. We expected it so it didn't put a damper on our wedding anniversary dinner - if we hadn't been forewarned, what appears to be a non-pretentious storefront restaurant, the prices might have been a damper on our celebration. Service: Was well-paced and we were never left wondering where our food was.. Food: I had the pork chop (excellent, and great mustard served with it), and my dining companion had the filet-mignon (excellent, and the sides were great also). Our only disappointment was the dinner roll - it was warm but hard and well past its prime. We'll be back. After our last experience with Brandl in Belmar we need an alternative for fine dining. Brandl kept us waiting 90 minutes after our reservation time before even placing our orders. They vastly overbooked, or allowed un-reserved diners in - whatever it made an early New Years Eve dinner into a late dinner. Not good Chris.
    More info
    Poached Pear BistroPrice: Expensive• Contemporary American• Point Pleasant Beach
    4.9
  • Thomas
    New York City •1 review
    5.0
    Dined on Jan 17, 2025
    second time, food was great again. will continue going here
    More info
    Nonna's Citi CucinaPrice: Expensive• Italian• Englishtown
    4.7
  • Steven
    New York City •58 reviews
    5.0
    Dined on Jan 4, 2025
    We had a wonderful meal there. It was our first time and we will definitely be back. Four of us shared a couple of apps and then each had an entree. No one was disappointed. We also shared two soufflé- if you can save room they were terrific. We also love that it’s BYOB.
    More info
    BrandlPrice: Very Expensive• Steakhouse• Belmar
    4.2
  • Privacy Policy
  • Terms of Use
  • Cookies and Interest-Based Ads
  • Cookie Preferences
Copyright © 2024 OpenTable, Inc. 1 Montgomery St Ste 500, San Francisco CA 94104 - All rights reserved.
OpenTable is part of Booking Holdings, the world leader in online travel and related services.
Booking Logo
Priceline Logo
KAYAK Logo
Agoda Logo
OpenTable Logo