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Best Neighborhood Gem Restaurants in Mashantucket

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3 restaurants available nearby

A photo of Longo Ristorante & Pizzeria restaurant
4.8
Exceptional(262)
Price: Expensive
• Italian • Westerly
Booked 14 times today
Longo Ristorante Pizzeria serves quality Italian cuisine in the Westerly, Rhode Island, with its convenient location in Historic Downtown. Our experience was created with more in mind than food. Our Ristorante takes a snapshot in time when every Sunday dinner at Grandma's was a family event. Enjoy the cozy casual atmosphere, sip on red wine, and socialize in the lively dining space. The full bar at Longo's offers a wide selection of cocktails, beers & wines. We offer a fully covered patio area which is open for summer, fall & winter months, protected for rainy days & above 45 degrees. The food adheres to traditional Italian fare. All meals without exception are cooked to order with the freshest ingredients possible. We are pleased to serve other options suitable for vegetarians & will do our best to cater to any dietary need required. Please visit us, treat yourself and your family to a "Longo Family Experience". Come laugh, love and enjoy the ultimate in Italian comfort food.
A photo of Go Fish Restaurant restaurant
4.7
Exceptional(898)
Price: Moderate
• Seafood • Mystic
Booked 3 times today
Inspired By The Pacific Rim, Go Fish located in Stonington, CT has the freshest fish this side of the shoreline, any way you want it. raw or cooked. Mystic Country's most innovative seafood restaurant featuring lunch, dinner, raw bar, sushi bar, wine events & private dining. Recently renovated to include more windows & natural lighting and an outdoor dining area!
A photo of Canggio Restaurant restaurant
4.9
Exceptional(200)
Price: Moderate
• Peruvian • Norwich
Booked 4 times today
Canggio Restaurant is a classy but casual dining atmosphere for guests to enjoy the unique offerings of Peruvian cuisine. Some well-loved dishes are Trio de Ceviche, Pato, Seco de Lomo, and Arroz Chaufa.Chef Julio Cancho is born and raised in Peru, but classically trained in French and Italian cookery. He adds a Peruvian twist to some American dishes also on the menu. Peruvian cuisine, considered among the best in the world, inherited its innovation, mix and flavors from Peru’s history. Its culinary fusion developed over a long process of cultural exchange between the Spanish, Africans, Chinese, Japanese and Italians, among others. The dishes became more and more varied as races mixed and migrants landed at the port of Callao.

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