Best Neighborhood Gem Restaurants in Bowleys Quarters
Price
- $30 and under
- $31 to $50
- $50 and over
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9 restaurants available nearby
Booked 91 times today
Booked 12 times today
Booked 1 time today
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From verified diners like you
From verified diners like you
- GGustavoIndiana •1 review5.0Dined todayMy wife and I loved our visit to Zaytinya in DC! If you’re in downtown, you’ve got to check it out. They specialize in Greek, Lebanese, and Turkish food, and everything is meant to be shared, which makes it even more fun. The flavors were amazing, and the vibe was relaxed but still classy. Definitely try their mezze dishes—they’re so good!More infoZaytinya - DCPrice: Expensive• Mediterranean• Penn Quarter•4.7
- SSaraTampa / Central Florida West •1 review5.0Dined todayWe went for my birthday last night and it was fabulous. My daughters, ages 4 and 8, love the charcuterie, and did great splitting a Caesar salad and a pasta dish. My husband and I split a steak, and with dessert, it was the perfect meal. More infoTagliata RestaurantPrice: Expensive• Italian• Harbor East•4.8
- NnickVIPPhiladelphia County •3 reviews5.0Dined 1 day agoIt’s awesome every time without fail. The best restaurant in DC metro area forever.More infoOld Ebbitt GrillPrice: Moderate• American• Downtown•4.8
- LLauraVIPAtlanta Metro •9 reviews5.0Dined 2 days agoOur recent visit to Founding Farmers was exceptional, offering a delightful culinary journey that pleased the entire family. We began by sharing the Buttermilk Biscuits and a medley of autumn vegetables. The biscuits were impressively large, featuring a crunchy exterior that gave way to a soft, fluffy center—truly a perfect start to our meal. For the main courses: •Youngest Son: Opted for the Sirloin Chili, which he thoroughly enjoyed. The chili boasted a balanced spiciness, making it both flavorful and approachable. •Mom: Chose the Goat Cheese Ravioli & Chicken Cutlet, a dish accompanied by butternut squash purée and pecan praline butter. The combination was exquisite, earning a solid 9.7/10 for its harmonious flavors and presentation.  •Dad: Selected the Farmhouse Platter, which included fried chicken, BBQ pork ribs, baby cheeseburgers, street corn, and coleslaw. He cleared his plate, a testament to the meal’s excellence.  •Teenager: Enjoyed the Meatloaf & Gravy, served with mashed potatoes and green beans. He expressed high praise for the dish, noting its rich flavor and satisfying portion.  Even the house-made sodas were delightful, adding a refreshing touch to our dining experience. Our waiter, Anthony, provided outstanding service, enhancing our meal with his attentive and friendly demeanor. The food was so impressive that we decided to purchase the restaurant’s cookbook to recreate some of the dishes at home. Founding Farmers offers a warm atmosphere, exceptional service, and delectable farm-to-table cuisine. It’s a dining experience we highly recommend and look forward to repeating.More infoFounding Farmers DC: Foggy BottomPrice: Moderate• American• Foggy Bottom•4.5
- JJuneBaltimore / Maryland •7 reviews5.0Dined on Dec 24, 2024We come back every year for Christmas Eve dinner. We love By The Docks.More infoBy The DocksPrice: Moderate• Seafood• Essex•4.6