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Best Hot Spot Restaurants in West Loop

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66 restaurants available nearby

A photo of The Park at 14th restaurant
1. The Park at 14th
4.8
Exceptional(2937)
Price: Expensive
• Contemporary American • Downtown
Booked 64 times today
The Park at 14th is a restaurant, lounge, and event venue on four floors overlooking Franklin Square in Downtown D.C. Offering a sense of timeless elegance, beautiful views, and a warm and welcoming interior, The Park at 14th is the perfect place dining, socializing, and hosting your next event. We invite you to join us. For reservations over 10 people, please TEXT (202) 550-0300
A photo of Georgia Brown's restaurant
2. Georgia Brown's
4.4
Awesome(8811)
Price: Expensive
• Low Country • Downtown
Booked 45 times today
Come and experience our lively interpretation of South Carolina Low-Country cuisine. Enjoy good southern food, servers who bubble over with hospitality, and a dining room that is truly distinctive. With its golden woods and bronze sculptures that crawl across the ceiling, designer Adam Tihany has created an atmosphere to awaken your senses. What better place to enjoy low country cuisine than in this contemporary environment celebrating the south. Offering the flavor of the South - the Soul of Washington; where we will be sure to leave a light burning in the window for you, our guests.22% service charge is included on every check. 18% is distributed directly to service workers on top of their base wages, and the remaining 4% is used to help pay for all staff costs due to the District of Columbia's Initiative 82. You may choose to leave an additional tip!https://www.facebook.com/GeorgiaBrownsRestaurant/https://www.instagram.com/georgiabrowns_dc/http://gbrowns.com/
A photo of Bobby Van's Grill - New York Ave. restaurant
3. Bobby Van's Grill - New York Ave.
4.5
Awesome(2421)
Price: Expensive
• Steakhouse • Downtown
Booked 32 times today
Bobby Van’s Grill has a very loyal following of patrons who appreciate its first-rate, dry-aged steaks and seafood, phenomenal wine list, and exceptional professional wait staff – many of whom have worked for Bobby Van’s Grill for more than 15 years. We have the largest private dining space of any restaurant in DC; Bobby Van’s Grill can accommodate guests in 7 different rooms! In the fall of 2018, it unveiled a newly renovated atrium (now known as The Atrium @ Bobby Van’s) that accommodates up to 330 people for private events.
A photo of Mazi restaurant
4. Mazi
4.5
Awesome(736)
Price: Expensive
• American • Downtown
Booked 5 times today
Creative New American Cuisine influenced and inspired by Greek and Mediterranean recipes and flavors.
A photo of Old Ebbitt Grill restaurant
5. Old Ebbitt Grill
4.8
Exceptional(29779)
Price: Moderate
• American • Downtown
Booked 335 times today
Founded in 1856, Old Ebbitt Grill is Washington, DC's oldest saloon and a must-visit destination for locals and tourists alike. Situated in the heart of the city, just steps from The White House, this historic landmark offers a timeless blend of classic American cuisine and unparalleled hospitality. Old Ebbitt Grill promises a memorable visit filled with a warm ambiance and a seasonal menu spanning from freshly shucked oysters to house-made pastas and perfectly prepared steaks & chops. From the Rooftop Terrace to the Atrium or Cabinet Room, Ebbitt's private dining spaces are ideal for celebrations ranging from small and intimate to grand and stylish.
A photo of Filomena Ristorante restaurant
6. Filomena Ristorante
4.8
Exceptional(17248)
Price: Expensive
• Italian • Georgetown
Booked 286 times today
Filomena Now over 40 Years and counting!Filomena is a Washington DC landmark restaurant now with over 40 years of serving some of the finest Italian food you can enjoy. Our Pasta is fresh made by hand just like it was done for centuries in Italy. Our bakery is in-house, and we make over 20 different desserts to choose from. During Valentine's Day, Easter, Halloween and Christmas you can experience some of the most incredible decorations you can find! Four decades of making not just a great dining experience but a memorable one. Filomena has recently introduced a full line of homemade pasta, sauces, desserts that can be shipped nationwide too!
A photo of Zaytinya - DC restaurant
7. Zaytinya - DC
4.7
Exceptional(19468)
Price: Expensive
• Mediterranean • Penn Quarter
Booked 221 times today
Under the direction of celebrated chef José Andrés and concept chef Michael Costa, Zaytinya offers an innovative mezze menu inspired by Turkish, Greek, and Lebanese cuisines served up in a sleek and modern setting. Building on Jose’s deep knowledge of Mediterranean cooking and years of research and travel, the menu features shared small plates of authentic and innovative fare, creative cocktails, and unique Mediterranean wines, making Zaytinya one of the most exciting restaurants in Washington, DC.
A photo of The Hamilton restaurant
8. The Hamilton
4.7
Exceptional(11880)
Price: Moderate
• American • Downtown
Booked 180 times today
The Hamilton, located in downtown Washington, DC, is a vibrant restaurant known for its diverse American cuisine and lively atmosphere. Showcasing an expansive menu that includes fresh seafood, savory steaks, and inventive sushi, it caters to a wide range of tastes. The Hamilton also features an impressive bar with handcrafted cocktails and an extensive wine list. With its spacious dining areas and a music venue hosting live music performances, The Hamilton offers a unique dining experience that blends culinary excellence with entertainment. Across the street from the Treasury building, the W Hotel, and the Willard Hotel.
A photo of The Dabney restaurant
9. The Dabney
4.7
Exceptional(282)
Price: Very Expensive
• American • Shaw
Booked 23 times today
Located in historic Blagden Alley in D.C.'s Shaw neighborhood since 2015, The Dabney continues to pay tribute to the wonderful farmers, watermen, and purveyors of the mid-Atlantic region whom provide some of the best and most unique products in the country. We celebrate these ingredients by preparing them in a large wood burning hearth which is the centerpiece of our open kitchen. The current dining room experience is an 8-course tasting menu honoring the Mid-Atlantic's bounty. We offer an additional 3-course experience at our bar and bar area tables. Walk-in guests are welcome to enjoy the bar area as well.The Dabney has been awarded one Michelin star every year since 2017, James Beard Foundation Best Chef Mid-Atlantic for Chef Jeremiah Langhorne in 2018, and Washingtonian Magazine's #1 restaurant in 2023. At this time we are unable to accommodate severe allium and dairy allergies as well as vegan and vegetarian diets.
A photo of Succotash PRIME restaurant
10. Succotash PRIME
4.6
Exceptional(3954)
Price: Moderate
• American • Penn Quarter
Booked 75 times today
Succotash PRIME is a progressive perspective of classic Southern favorites. James Beard Award winner Edward Lee brings his Korean roots and Southern repertoire to a soulful Southern Steakhouse menu.SUCCOTASH is named after the classic dish that has been a longstanding staple of the Southern table. While many know “Succotash” when they see it, the dish has been interpreted, modified, and passed from generation to generation for centuries. Our “Succotash” is special to us and we invite you to experience the South from our point of view.

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