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Best Hot Spot Restaurants in Sea Cliff

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37 restaurants available nearby

A photo of Toku Modern Asian restaurant
1. Toku Modern Asian
4.8
Exceptional(1450)
Price: Expensive
• Asian • Manhasset
Booked 53 times today
Toku’s cuisine is predominantly Japanese with influences from China, Korea, and South East Asia. Ingredients and cooking techniques throughout the world create the Modern Asian menu. Owners Gillis and George Poll have dined all over the world, and have come across a variety of dishes that have really impressed them, “the best of the best.” According to Gillis, “We put together our favorites and added our own unique twists to them.” George emphasizes the menu’s ease and variety. “It’s a straightforward, casually written menu which allows you to dine any way that you’d like.” Guests may enjoy traditional meals with an appetizer, entree and dessert, or dine exclusively on sushi. Others can order cocktails and a table full of appetizers and skewers to share. “The menu is set up for sharing,” he confirms. Anything goes when ordering at Toku.
A photo of Hendrick's Tavern restaurant
2. Hendrick's Tavern
4.7
Exceptional(2482)
Price: Expensive
• American • Roslyn
Booked 71 times today
The cuisine is a mix of comfort food, prime steakhouse staples, and seafood dishes with a fine flair. The juxtaposition of old design and modern food add to the ambiance that makes Hendrick’s Tavern a unique dining destination.
A photo of Bryant & Cooper Steakhouse restaurant
3. Bryant & Cooper Steakhouse
4.7
Exceptional(2143)
Price: Very Expensive
• Steakhouse • Roslyn
Booked 42 times today
Bryant & Cooper opened in 1986 with big ambitions: to bring the top tier New York City "steak house experience" to Long Island. Not only would the very finest quality, hand picked prime aged steaks be served, but an ambiance would be created that makes everyone feel like they are part of a special private club. For membership...just make a reservation. Founded by the three Poll brothers with two generations of restaurant ownership experience, Gillis, Dean and George learned at an early age that the secret of a great restaurant was to start with serving the very best. That is why the steaks, chops and jumbo lobsters are selected on a daily basis, and only the freshest side dishes find their way to a plate served at Bryant & Cooper. Over the years Bryant & Cooper has received superlative reviews for its entire menu. The New York Times has proclaimed it the "best steak house on Long Island."
A photo of Besito Mexican - Roslyn restaurant
4. Besito Mexican - Roslyn
4.7
Exceptional(3839)
Price: Expensive
• Mexican / Southwestern • Roslyn
Booked 40 times today
Besito Mexican - Roslyn is a hot spot due to its authentic Mexican cuisine, top-notch service, and a vibrant ambiance. It's the place to go for delicious dishes like classic tortilla soup, tamales with shrimp, and enchiladas suizas. The reviews rave about the delicious food, outstanding service, and the perfect ambiance. One reviewer even describes it as their 'favorite place for a night out for dinner and drinks'.
A photo of Cipollini Trattoria and Bar restaurant
5. Cipollini Trattoria and Bar
4.7
Exceptional(1477)
Price: Expensive
• Italian • Manhasset
Booked 54 times today
Cipollini Trattoria and Bar is a buzzing hot spot in Manhasset. It's praised for its vibrant atmosphere, excellent service, and consistently delicious food. The menu features a unique blend of Italian, Greek, and American influences, and the outdoor seating is a hit during warmer months. Reviewers often highlight the electric vibe, the creative menu, and the great wine list. It's a beloved spot for many, often described as the 'absolute favorite all time restaurant.'
A photo of Bar Frites restaurant
6. Bar Frites
4.7
Exceptional(1706)
Price: Moderate
• French • Greenvale
Booked 35 times today
Bar Frites is a beloved French bistro in Greenvale, NY. Customers rave about its diverse menu, consistently high-quality food, and excellent service. Reviews highlight the 'great food, excellent service', 'perfect ambiance' and 'great atmosphere'. The place is 'always a nice dining experience' and is praised for its 'unique' offerings, like Bouillabaisse and Côte de Boeuf. Even though it's a bit noisy, it's a 'favorite' for many due to its 'delicious' food and 'excellent' service.
A photo of Limani restaurant
7. Limani
4.7
Exceptional(2643)
Price: Expensive
• Mediterranean • Roslyn
Booked 27 times today
Limani, a Mediterranean seafood restaurant focusing on traditional Greek specialties. We have come across a plethora of products that allows the Mediterranean diet to take its rightful place in the culinary landscape. Whether it is the premium first-pressed, cold-pressed olive oil from the Kalamata, jewels of fish and seafood, or local organic vegetables, to special items such as the capers from Santorini or the Saffron from Kozani you will find it at Limani.
A photo of 388 Restaurant NY restaurant
8. 388 Restaurant NY
4.7
Exceptional(285)
Price: Moderate
• Italian • Roslyn
Booked 15 times today
Welcome to 388 Restaurant NY , located in Roslyn NY.
A photo of Trattoria Diane restaurant
9. Trattoria Diane
4.7
Exceptional(1876)
Price: Expensive
• Italian • Roslyn
Booked 10 times today
Trattoria Diane is a Roman-style, family-run restaurant. We have developed our menu and space to reflect the casual, inviting and friendly spots we have enjoyed on our trips to the Eternal City. The menu offers our take on the traditional Roman menu with its verdure, fritti, antipasto, primi and secondi. Chef/Owner John Durkin prides himself on maintaining a standard of excellence that has put us on the top of fine dining on Long Island. Come wine and dine where you can enjoy
A photo of Cafe Continental Restaurant restaurant
10. Cafe Continental Restaurant
4.8
Exceptional(242)
Price: Expensive
• Italian • Manhasset
Booked 5 times today
Café Continental, in Manhasset, crafts sumptuous Mediterranean-inspired cuisine with a nod to classic style in its warm and relaxing restaurant. The stuffed artichoke with breadcrumbs and lemon butter sauce and the Littleneck clams on the half shell make most welcoming starters. Some of Café Continental's specialty entrée dishes include the chicken Continental stuffed with prosciutto and mozzarella in a burgundy sauce, the crab stuffed shrimp and scallops with lemon butter and white wine and the filet mignon Rossini. Hand-made pastas like the fiore ragu flower-shaped pasta in a meaty veal sauce, the vegetarian spinach ravioli in tomato basil sauce and the paglia e fieno green and white spaghetti with pancetta and peas in a gravy sauce are some of guests' favorite plates.Café Continental also offers on and off-site catering, so you can enjoy its delicious dishes at any special function you host.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

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