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Best Hot Spot Restaurants in Richfield

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26 restaurants available nearby

A photo of Ciao Bella restaurant
1. Ciao Bella
4.9
Exceptional(6652)
Price: Moderate
• Italian • Bloomington
Booked 109 times today
CURRENTLY, ALL RESERVATIONS MADE WILL BE FOR INSIDE SEATING.  PATIO SEATING IS ALL FIRST COME, FIRST SERVE. THANK YOU.At Ciao Bella, we serve simple, fresh Italian cuisine made from local ingredients. Our handcrafted meals are accompanied by a thoughtful, approachable wine selection. We believe dining is more than food: it is an experience, and ours is quality. Enjoy your handcrafted meal on our lively outdoor patio, or take in the local art collection in our dining room. Our philosophy is simple: quality food and wine presented with welcoming service. Every meal. Every day. Please join us. A Minneapolis metro favorite, Ciao Bella was opened in 1997 by Minneapolis restaurateur Rick Webb, whose pursuits have set the standard in Twin Cities dining for over 40 years. Heading downtown? Visit Ciao Bella’s sister restaurant, Zelo, for another dining experience from Rick Webb featuring handcrafted food and dedicated service.
A photo of Hazelwood Bloomington restaurant
2. Hazelwood Bloomington
4.8
Exceptional(6267)
Price: Moderate
• American • Bloomington
Booked 143 times today
Welcome to Hazelwood Food and Drink in Bloomington. A modern New American restaurant serving modern comfort food with a family feel in a bright and contemporary interior with a scratch kitchen that offers wonderful dishes from our rotisserie and wood burning pizza oven, everyone is sure to find a new favorite! We are open 7 days a week with our signature brunch offered on Saturday and Sunday. Hazelwood is the perfect spot for your work meeting, date night, or family outing!We would love to take care of you.On the go, call us at 952.222.4000 for take-out or curbside.Online reservations and take-out orders available at hazelwoodfoodanddrink.com
A photo of CRAVE - Mall of America restaurant
3. CRAVE - Mall of America
4.7
Exceptional(2893)
Price: Moderate
• American • Bloomington
Booked 30 times today
CRAVE American Kitchen & Sushi Bar was built out of a passion to create a dining experience unlike any other. We combine quality-sourced ingredients, chic ambiance, outstanding service, and diverse menu choices to create an unforgettable dining experience. The energy of the restaurant is all encompassing – the buzz of guests and staff, the warm and open design, the modern sushi bar, the fresh spin on American cuisine, and the sense of discovery around every corner. A CRAVE guest will leave knowing they experienced just the right mix of great food, entertainment, and service in what can only be defined as The CRAVE Experience.
A photo of Porter Creek Hardwood Grilll restaurant
4. Porter Creek Hardwood Grilll
4.6
Exceptional(1082)
Price: Moderate
• American • Burnsville
Booked 16 times today
In the spirit of wine country, Porter Creek features a fresh contemporary American menu with California-Mediterranean influences. Signature to the brand are fire roasted meats and rustic vegetables from the rotisserie and woodfired oven where temperatures approach 600 degrees.As a complement to the menu, Porter Creek offers 80+ bottles of wine – 60 of which are featured by the glass, and over 100 premium brands of spirits including scotch, tequila, bourbon & rye sippers!Rejoice during the warmer months on this outdoor patio! Whether you’re dining al fresco or enjoying a cocktail at the outdoor bar, a fireplace or water feature is never far away…your oasis in the city!
A photo of Porter Creek Hardwood Grill restaurant
5. Porter Creek Hardwood Grill
4.6
Exceptional(320)
Price: Moderate
• American • Fargo
Booked 8 times today
Porter Creek Hardwood Grill is a hot spot because of its excellent food and service, as mentioned in several reviews. The restaurant is known for its fire roasted meats and rustic vegetables from the rotisserie and woodfired oven. Reviewers consistently praise the quality of food and the friendly, knowledgeable staff. They also highlight the great atmosphere and extensive wine and spirits selection.
A photo of Manny's Steakhouse restaurant
6. Manny's Steakhouse
4.7
Exceptional(8441)
Price: Very Expensive
• Steak • Downtown / North Loop
Booked 83 times today
Masculine, bright, accented with wood & leather, Manny's evokes the great steakhouses of New York & Chicago - & eclipses them in critical & popular acclaim. Rated Top Five in the U.S. by the Zagat Guide, named one of America's top Steakhouses by the Knife & Fork Club, Men's Journal & the Independent Cattleman's Association, & a perennial winner of newspaper & magazine reader polls, Manny's commands a fanatical local following & a national reputation. Wrote the New York Times: "There's good news in Minneapolis for those who still share the secret pleasures of red meat, well-cut & seriously served." In addition to USDA-certified, dry- aged, center-cut beef, Manny's offers chops, chicken, fresh seafood & a Wine Spectator Award-winning wine list.
A photo of Hell's Kitchen Minneapolis restaurant
7. Hell's Kitchen Minneapolis
4.6
Exceptional(5735)
Price: Moderate
• American • Downtown / North Loop
Booked 45 times today
Comfort food with an upscale twist...In the heart of downtown Minneapolis, appropriately located in a beautiful underground space, you'll discover Hell's Kitchen, an employee-owned restaurant known for its damn good food. Join us for breakfast, lunch, dinner or drinks 7 days a week, and enjoy REAL comfort food made by chefs who care, described by food writers as "unique but not fancy; interesting but not fussy". Almost everything is made from scratch, from our award-winning peanut butter to our unique dips and dressings, winning us over 67 "best" awards as well as accolades in Gourmet Magazine, Conde Nast Traveler, Midwest Living, and other national magazines. And bring the kids along... you should see the cheeky notes they write to us!"Rather than rave on, let us just say if you're in Minnesota and want to wow your tastebuds, go to Hell's Kitchen. It is inspired and inspiring." (Jane & Michael Stern, NPR)
A photo of Nolo's Kitchen & Bar restaurant
8. Nolo's Kitchen & Bar
4.6
Exceptional(1108)
Price: Moderate
• Contemporary American • Downtown / North Loop
Booked 31 times today
**Please note all reservations are for Nolo's Kitchen, the rooftop is first come, first serve. For cabana rentals please visit https://www.rooftopbarmpls.com/cabanas**Located at the historic Gardner Hardware Building at 515 Washington Ave N in the North Loop neighborhood of Minneapolis. The NOLO's team consists of Marty Collins, Brett Johnson and Peter Hoff, each native Minnesotans with extensive industry experience. Marty has owned over 10 restaurant concepts in Minneapolis, MN, Kansas City and Columbia, MO, and Iowa City, IA. Brett and his family have owned and operated The Hilltop Restaurant for the past 40 years. Pete, the head chef, brings his most recent culinary experience and creativity from California to NOLO’s, The Rooftop Bar and The Basement Bar. His culinary vision and passion for local ingredients create new modern comfort food dishes. The team shares a passion for the restaurant and bar industry and sees an opportunity to fill gaps in the market in the North Loop.
A photo of Redstone American Grill - Eden Prairie restaurant
9. Redstone American Grill - Eden Prairie
4.5
Awesome(4246)
Price: Expensive
• American • Eden Prairie
Booked 26 times today
From the moment you walk into Redstone, you know you’re in for a truly special experience. Each guest is warmly greeted at the door with a genuine smile. The people here are glad to see you and it shows. As you pass the cozy fireplace and take in the view of the bustling bar, you know you’ve arrived.Dining at Redstone is so much more than a delicious meal; it’s a memorable experience – from the carefully selected music to the first class service.Redstone features a wood-burning grill, rotisserie and an open exhibition kitchen where our signature steaks, creative appetizers, chicken and the freshest seafood available are creatively prepared. The rugged yet romantic atmosphere is perfect for any occasion, an intimate dinner, a business lunch or Sunday brunch.Adventurous and uncompromising, Redstone’s attention to detail is evident in our commitment to making everything from scratch and to our relentless pursuit of total guest satisfaction.
A photo of The Capital Grille - Minneapolis restaurant
10. The Capital Grille - Minneapolis
4.9
Exceptional(4713)
Price: Very Expensive
• Steakhouse • Downtown / North Loop
Booked 32 times today
Make it a day to remember. From birthdays and anniversaries to professional milestones, we aim to make every gathering special at The Capital Grille. Open seven days a week, The Capital Grille is best known for our expertly prepared steaks, which are dry aged in house for 18 to 24 days and then hand-cut by our restaurant's on-premise butcher. The Capital Grille's wine list features more than 350 selections, and its floor-to-ceiling wine kiosk regularly houses 3,500 - 5,000 bottles. Reservations are recommended but not required. For more information, please visit our website. We look forward to delighting you.

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Discover best hot spot restaurants in Richfield

Discover the vibrant dining scene in the Twin Cities, specifically in the Minneapolis-St. Paul and Richfield areas, where the keyword "hot spot" brings up a variety of exciting restaurants. These sought-after dining locations offer an eclectic mix of culinary experiences, from innovative contemporary dishes to comforting traditional favorites. Each restaurant creates a unique atmosphere, whether it's cozy and intimate or bustling and energetic, catering to a wide range of tastes and preferences. Food enthusiasts will appreciate the high-quality ingredients and the creativity of the menus, which are designed to satisfy both adventurous diners and those seeking the familiarity of classic cuisine. The restaurants also boast excellent service, ensuring a memorable dining experience for every guest. This area's dining scene truly epitomizes the blend of innovation and tradition, making it a must-visit for anyone looking for a culinary adventure in the Twin Cities.

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