Best Hot Spot Restaurants in Mandeville
Price
- $30 and under
- $31 to $50
- $50 and over
Cuisine
Regions
Neighborhoods
Top Rated
Dining Options
Seating Options
Accessibility
3 restaurants available nearby
How is content generated
See what locals rave about
- MmikeNew Orleans / Louisiana •4 reviews5.0Dined 2 days agoA remarkable resturant. Terrence served our table professionally, and kindly. he was wonderful to us. The food came out promptly, and was marvelously prepared. Very flavorful, and delicious. We will go back many times. the resturant was full, perhaps 500 diners. The kitchen, and staff handled it superbly, and professionally. A top 5 dining experience.More infoMr. B's BistroPrice: Expensive• Creole• French Quarter•4.7
- KKarenNew Orleans / Louisiana •9 reviews5.0Dined 4 days agoGreat service today on Christmas day! So busy but servers were awesome. I messed up on timing of my reservation but they worked hard to accommodate my mistake. Food was great and good quantity.More infoDomenicaPrice: Moderate• Italian• Central Business District•4.5
- CCindyMississippi •13 reviews5.0Dined 5 days agoFood was exceptional, as always. Home cow, the fried lobster rocks! Q was our server, and she was so sweet and attentive. We eill request her when we go back. They were quite busy, but we were seated right away. A very enjoyable evening!More infoChophouse New Orleans – Prime SteaksPrice: Expensive• Steakhouse• Central Business District•4.6
- HHeatherMississippi •2 reviews5.0Dined 5 days agoWe’ve made it a tradition to have lunch every year on Christmas Eve with our kids. The food and waiter were amazing! I accidentally made a reservation for 2 instead of 4. The host/manager seemed aggravated. I apologized twice otw to the table and he ignored me. Other than that we had a great time!More infoPat Gallagher's 527 Restaurant & BarPrice: Expensive• American• Mandeville•5
- JJanineNew Orleans / Louisiana •5 reviews5.0Dined 6 days agoFood and service were exceptional. We had the ceviche’ and lobster ravioli appetizers then ordered Hallibut with scallops and shrimp risotto — the signature dish — and the Parmesan-crusted sheepshead with lemon butter and browned capers served either asparagus as our main courses. Everything was perfectly prepared! We ordered 3 desserts to top it all off: the salty malty ice cream pie, the white chocolate bread pudding and the chocolate mouse in a dark chocolate dome with raspberry gelee’. Perfect evening. Except for learning at the end of the night that our parking would not be validated. We were not told to bring the parking ticket to the front desk at the beginning of the night. If you go to GW Finn’s and expect to get parking validated, do not pay the garage when you park (despite the fact that all of the signs in the garage and the boots on cars are somewhat threatening in there). Instead, take your unpaid parking garage ticket directly to the front desk at the restaurant for validation with a picture of your license plate. This was the only sour note of our evening. Otherwise, it was perfect!More infoGW FinsPrice: Very Expensive• Seafood• French Quarter•4.9
Discover best hot spot restaurants in Mandeville
Discover the culinary delights of Mandeville, Louisiana, where the dining scene is vibrant and full of character, offering an array of hot spots that cater to every taste and occasion. Nestled in the heart of the Northshore, Mandeville is home to restaurants renowned for their exceptional food, service, and atmosphere. These establishments excel in creating a welcoming environment, whether you're looking for a casual evening out or a memorable celebration. From sizzling steaks and exquisite seafood to innovative local cuisine, each restaurant brings its unique flair to the table, ensuring a satisfying dining experience. Reviewers frequently applaud these hot spots for their friendly and attentive staff, as well as their ability to consistently deliver top-quality culinary experiences. Perfect for both locals and tourists, Mandeville’s restaurant scene promises not just a meal, but a journey into the heart of Louisiana's rich culinary heritage.