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Best Hot Spot Restaurants in Kenner

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2 restaurants available nearby

A photo of Vessel NOLA restaurant
4.3
Awesome(2603)
Price: Moderate
• Seafood • Mid-City / City Park
Booked 22 times today
Vessel Specializes in Fresh Seafood and New American Cuisine! Renowned Chef Wille Cooper, who trained under Emeril Lagasse & Wolfgang Puck sources fresh local ingredients incorporating many of the traditions New Orleans is famous for. Dinner is served 7 days a week and brunch Sat-Sun! Happy Hour weekdays 4-6 pm (except holidays). Reservations are advised and we welcome walk-ins! Dine inside or outdoors on our gorgeous covered patio! ARCHITECTURAL DIGEST featured VESSEL as one of "8 of the Most Gorgeous Restaurants in Former Churches Worldwide". Paranormal activity lurks at VESSEL as featured on The Travel Channel's hit show "THE DEAD FILES" in the episode "Deadly Vessel" showcasing the spirits that haunt Vessel. Eat, Drink, Congregate! at Vessel at New Orleans' most exciting restaurant/bar, housed in a 1914 historic church in Mid-City, 10 minutes from the French Quarter just off the Canal Street Streetcar.
A photo of Toups Meatery restaurant
4.8
Exceptional(2438)
Price: Expensive
• Cajun • Mid-City / City Park
Booked 27 times today
Toups' Meatery is a contemporary Cajun restaurant featuring fine food, wine, specialty cocktails, extensive Bourbon selection and charcuterie inspired by deep-rooted Louisiana family traditions. Chef Isaac Toups represents the new guard of Cajun chefs for his updated refined approach to rustic dishes. Cooking the food that’s closest to his heart has earned him rave reviews including recently being named a James Beard Semi-Finalist for Best Chef of the South 2014 & 2015. Located in beautiful Mid City near City Park and the New Orleans Museum of Art.

See what locals rave about

From verified diners like you
From verified diners like you
  • Cheryl
    West Palm Beach •1 review
    5.0
    Dined 1 day ago
    Everything about this meal was incredible. There were 6 of us and we never even made it to the Large Dishes. We all shared most of the Salatim, then ordered several of the Hummus Dishes and finally ordered a few of the Small Plates. Our waitress was perfectly attentive, our drinks were always filled and the Pita was freshly made and the plate was filled to our hearts content. Would DEFINITELY recommend Shaya.
    More info
    ShayaPrice: Expensive• Israeli• Uptown
    4.9
  • Cherie F
    Seattle / Eastern Washington •3 reviews
    5.0
    Dined 2 days ago
    We had 6p reservations for our 50th anniversary dinner and arrived early.. we decided to get a drink at the bar ( which was full and busy) took along time to be noticed by the busy bartenders and finally just before our dinner time got noticed and ordered our drinks. We were lead by our hostess June to a cosy booth and the table was decorated for our celebration dinner. We then were greeted by our server Sonya who was fun, efficient and attentive.. she and the “biscuit man”made our dinner even more enjoyable! Our first bite was the delicious tempura fins wing… this was followed by our entrees the Scalibut a GW Fins original .. this was superb!! And for my husband the American Red Fish, he wanted to lick his plate and my tasting bite made me envious even though my dish was so good! We finished our meal with the Salty Malty ice cream dessert.. we did lick the plate !! Best ever dessert!! And chef sent out two chocolate treats on a decorated plate!! All our choices were guided expertly by Sonja our knowledgeable and entertaining server! All in all it was a delightful celebration at an exceptional restaurant!!💕
    More info
    GW FinsPrice: Very Expensive• Seafood• French Quarter
    4.9
  • Aaron
    New York City •31 reviews
    5.0
    Dined 2 days ago
    One of our favorite places to eat! Stone crabs were in season and that was also a treat! The steaks came out a bit early but they assisted us with warming them to perfection without overcooking them! The atmosphere was festive for the holidays and although we ate at a high top in the bar, it wasn’t a disappointment at all! The pianist played while we were there and overall made for a great evening!
    More info
    Chophouse New Orleans – Prime SteaksPrice: Expensive• Steakhouse• Central Business District
    4.7
  • ColleenVIP
    Chicago / Illinois •34 reviews
    5.0
    Dined 4 days ago
    Had a wonderful meal - took the fish recommendation from the server for the win - and the pork chop was great. Atmosphere was the most holiday cheer we have seen yet. Worth going to for dinner or even just a taste at the bar. Great stop!
    More info
    Mr. B's BistroPrice: Expensive• Creole• French Quarter
    4.7
  • Kelly
    Houston •16 reviews
    5.0
    Dined 5 days ago
    Domenica was recommended by friends of ours and it did not disappoint! Food was outstanding - black truffle pecorino romano, spaghetti carbonara (CRAZY good), a rabbit/pasta dish (can’t remember the name), topped off by a banana dessert. Every table was taken the entire time we were there on 12.18. Highly recommend you book a reservation. LOVED our server, Heather. A fun evening.
    More info
    DomenicaPrice: Moderate• Italian• Central Business District
    4.5
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