Best Hot Spot Restaurants in Everett

The restaurant provides superb customer service. Guillermo at the bar was extremely attentive. We ordered the EXPRESSO MARTINI, and we had the BEST EXPRESSO MARTINI ever! The food was to die for. We ordered the pene, lasagna, tortellini and WOW, the flavors, presentation, and how the server entered to the table ON POINT. The restaurant is always busy and small, so I HIGHLY RECOMMEND to make a reservation. The team at the front desk should be more "happy" about the fact that the restaurant is always busy, that means they are going to have a job for sure :), as they showed that we're overwhelm with the amount of people. SUGGESTION FOR THE LEADERSHIP A training on how to deal with customers during difficult and busy times will help tremendously. I was extremely kind and patient with the young gentlemen and female at the front desk when I asked about my reservation and their body language and answers were abrupt as the line was long, the restaurant was busy, and many others were asking the same question. We will definitely come back again and again and again. Thank you! Happy Holidays!

Simply great! The food was top notch. The service was both professional and friendly. We have been there many times in the past for a delicious meal and this was no exception. The tuna tartare app was excellent with just the right amount of spice with the raw tuna on a bed of avocado. The seafood entrees were cooked perfectly and the Veal Valdosta was enormous and perfectly cooked as well. We were never rushed and our waiter was attentive without being overbearing. It was a most relaxing evening. The desserts were wonderful and the blueberry cheesecake was amazing. Bricco is definitely worth the visit.

The food was delicious and I loved the ambience. The cocktails were a bit pricey at $16-$20 but that seems to be the standard here in Boston. If you want to have a romantic and quiet evening I do recommend Terra. Our waiter also gave us a sweet cream gelato to celebrate my fiancé and I’s engagement! It was a great time!

My wife and I reserved the recommended two weeks ahead of time. I was not able to find the exact time we wanted (6 PM) but we were able to accommodate the 8:15. We showed up a little early. Everyone was great. Food was awesome. My wife had the pasta and scallops. I had the rare dish, wild hare. We shared the affogato. All of it excellent!

Good food and atmosphere lined the chicken wasn’t a fan of the wax beans glad the server and kitchen could replace it with fries definitely will make another appearance