Best Hot Spot Restaurants in Horseshoe Hotel & Casino

The staff was super friendly and engaging. The restaurant itself was very clean and tables well spaced and views from most, including into the kitchen! Staff recommendations were spot on and while we never felt rushed, we were never waiting for anything; a drink, food or the bill. Super experience and would absolutely return.

When you make reservations, you should not have to stand in line for 15 minutes to wait and be seated.

We arrived for our 6:30 pm reservation early and were seated on the outdoor patio (the weather was warmer than usual for December 20th) by our friendly hostess. The restaurant was busy and our table had a fabulous view of the Bellagio water show. We started with the baquette (it was warm from the oven 😋) and the oysters were tasty (served with a cocktail/horse radish sauce and vinegar/garlic sauce). We ordered 2 different steak frites, one with the peppercorn sauce (it was delicious) and the other with bernaise sauce, which also was delicious 😋. I had the cote du rhone wine 🍷 which paired perfectly with everything. Our server Raul was professional, polite, knowledgeable with the menu and beverage list. We had a lovely evening with our adult children, the food and drinks were amazing, the service was spectacular, the ambiance was bumping and the view was fantastic! I definitely recommend Mon Ami Gabi and will come back on my next visit to Las Vegas! Thank you Thank you Thank you 💕🙏

Nobu - Caesars Palace Las Vegas is an amazing Restaurant. It is very deserving of its 5 STAR rating. You must try the wagyu tacos, vegetable tacos, A5 wagyu steak grilled flambé (their guests favorite dish), and of course dessert. The vanilla miso tart was scrumptious - YUM YUM. Lastly, the bartender made us really great mocktails.

Both of us had the prix fix menu. Soup and dessert were both excellent. The Beef Wellington, however, soared into the sublime! That may be the finest piece of tenderloin I've ever eaten. They bring a steak knife, but I honestly think a toothless person could eat this steak. It practically melts in one's mouth. I don't use this too-common phrase lightly... it literally feels as though the steak portion just melts. The seasoning is superb and the presentation lovely. My companion had the wine pairings in addition to the food portion. The 1st 2 wines were very familiar to us and were perfect accompaniments to their courses. The dessert wine, a Portuguese tawny port we had never tasted, held its own against a sweet sticky pudding topped with ice cream. Needless-to-say, we highly recommend Gordon Ramsey's Pub and Grill. By the way, this menu is available on the Grill side of the restaurant. I don't know whether Pub has it.