Best Hot Spot Restaurants in Fort Salonga

We had the best experience, and felt comfortable even bringing our younger children to celebrate my husbands birthday. Our servers Kyle and Pete were friendly kind and so nice,.

We were greeted at the door and seated immediately. The ambiance was natural and magically perfect! The food arrived fairly quickly, fresh and tasty. The staff are all friendly and we didn’t feel pressured to leave. The cafe is situated within a beautiful store setting which works great in my opinion. I purchased nice faux candles in the store section before leaving. I can honestly say we had a wonderful time walking around and looking at all the items and plantings they had available before leaving. Would I recommend this restaurant? Absolutely!!!

We had a wonderful Christmas Eve dinner the service and food were excellent. But the best was our seat looking out onto the water at all those beautiful lit Christmas trees.

Excellent dinner tonight to celebrate Christmas. Our main server, Jory, was outstanding. So was his teammate - just can't remember her name. The team was both attentive when needed and stayed away when they weren't needed to give us space. Group of 5 - we all had steaks - 3 orders of filet mignon, one bone in filet and a bone in ribeye. Sides and steaks arrived hot - cooked just as everyone wanted. We had a few appetizers - burrata, bacon and carpaccio. Not much room for dessert - except for a soufflé. Outstanding meal - great service and excellent food. Will return after the new year - a lot of interesting items on the menu for us to explore.

Insignia is by far my favorite restaurant! Tonight we dined with my in-laws. They complicate every dining experience. Our waiter Anthony was kind and patient with them. He was attentive to their requests and needs and made for an amazing experience. They enjoyed themselves as did I. The food was excellent like usual. Wine and cocktails wet the pallet. We started with the calamari which has a delicious miso lime vinaigrette- sooo delicious. In addition, we had the applewood smoked bacon. That was a lovely experience watching it be torched tableside. Our appetizers were comprised of wedge salads, Caesar salad, and tomato and mozzarella. Filet mignon was cooked to my desired temperature, while the mashed potatoes, creamed spinach, and mac and cheese added to the richness of our plates. Let us not forget the cheesecake and donuts!! Cappuccino and hot tea to end a deliciously perfect meal! Thank you Anthony for a quality experience!! I’ll be back with friends!!