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Best Hot Spot Restaurants in Cuajimalpa de Morelos

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40 restaurants available nearby

A photo of Prosecco - Santa Fe restaurant
4.7
Exceptional(837)
Price: Very Expensive
• Italian • Santa Fe / Bosques
Booked 14 times today
Treat yourself to a unique dining experience at Prosecco. Tucked in the heart of Polanco and Santa Fe, this charming restaurant serves Italian classics in relaxed surrounds. Chefs Diego Flores and Martino Castellani work behind the scene, whipping up made-to-order dishes using secret family recipes. Choose from a savory array of pasta, rice, seafood and chicken dishes. Prosecco�s casual ambience and friendly service plays well to family outings and group adventures. Patrons can dine indoors or out the cozy terrace while enjoying a nice glass of wine. Prosecco is open Monday through Sunday.
A photo of Carolo - Santa Fe restaurant
4.7
Exceptional(259)
Price: Expensive
• Global, International • Santa Fe / Bosques
Booked 3 times today
Come to discover Hour 43!Restaurantes Carolo, named after a variation of the Italian form of “Carlos”, was the first company of the group, created in November, 2007. It represented an innovation for the creative needs of Carlos Gómez Senderos and his love for bakery. The first restaurant of the group-Carolo Bosques-was created for Carlos to have a place to work. And that’s when the story began. From that moment on, Grupo Carolo has opened several restaurants.
A photo of Nobu -  Arcos Bosques restaurant
4.7
Exceptional(333)
Price: Very Expensive
• Japanese • Santa Fe / Bosques
Booked 4 times today
Nobu - Arcos Bosques trae a nuestro pais el prestigio,elegancia y exquisitez de la nueva cocina japonesa, creada por el Chef Nobuyuki Matsuhisa considerado el mejor chef de la cocina japonesa y entre los mejores del mundo. Nobu mexico, uno de los mejores y mas elegantes restaurantes de América Latina, surge la fusión entre Nobu Internacional y un grupo privado de Empresarios Mexicanos. Inaugurando el 1 de junio de 2009. Desde el primer dia nobu ha sido visitado por una gran cantidad de comensales, incluidos los asiduos a esta vanguardista propuesta gastronómica;empresarios, artistas,políticos, estrellas del deporte y gente del espectáculo que conoce y asiste a los restaurantes hermanos en las ciudades más importantes del mundo. Considered one of the best and most beautiful restaurants in Latin America Nobu is situated at Arcos Mall. Nobu brings prestige, elegance and delicacy of the New Japanese Cuisine, created by Nobuyuki Matsuhisa, the best chef of Japanese cuisine.
A photo of Maximo restaurant
4.7
Exceptional(3014)
Price: Very Expensive
• Global, International • Condesa / Roma
Booked 34 times today
Eight years ago, Maximo Bistrot started as a restaurant for the thinking and execution of dishes from a wide range of techniques with the best of local ingredients; a warmful place that communicated our love for food. After a long and heartwarming road at our current location, we thought for the need of moving. Our new home, located at Alvaro Obregon 65 bis - a much wider space where gleams of natural light shine upon the surface-, is carefully assembled by Gabriela's meticulous look, and a kitchen built within Eduardo García's early memories, while living as an inmigrant in a barn in Ohio. Despite this big change, our principles initially founded remain the same: to offer food that distinguishes the best of local products.
A photo of Entremar restaurant
4.7
Exceptional(1222)
Price: Very Expensive
• Fish • Polanco/Nueva Anzures
Booked 63 times today
The Best Seafood in Polanco, Mexico City.Restaurante de pescados y mariscos. Comida mexicana de mar en la colonia Polanco. Todas nuestras áreas son bajo disponibilidad, por lo que no se garantiza alguna área en específico. No tenemos el acceso para mascotas, solo contamos con nuestras mesas de afuera donde pueden tener sus mascotas, pero les recordamos que no garantizamos alguna área ya que todas nuestras áreas son bajo disponibilidad
A photo of Lardo restaurant
4.6
Exceptional(1405)
Price: Expensive
• Mediterranean • Condesa / Roma
Booked 24 times today
Lardo in Mexico City is known for chef Elena Reygadas' cooking of Mediterranean food from a wood burning oven. Diners are encouraged to share. We do not accept pets.Lardo serves breakfast with egg dishes like croque madame and sandwiches. For dinner, choose from a number of small plates like ham, cheese and salads. There are also pastas, pizzas and grilled foods like octopus with chorizo, tuna, calamari, squid and beef. Desserts at Lardo include tiramisu and sorbets. A large attractive bar with excellent vintages along with the open kitchen provide a fun place to enjoy a meal.
A photo of Sud 777 restaurant
4.5
Awesome(1758)
Price: Very Expensive
• Contemporary Mexican • Altavista / San Angel / San Jerónimo
Booked 15 times today
The menu; creation of Chef Edgar Núñez, represents a contemporary Mexican cuisine of local products, goes from the traditional to the avant-garde.
A photo of Sartoria restaurant
4.7
Exceptional(2115)
Price: Very Expensive
• Contemporary Italian • Condesa / Roma
Booked 30 times today
Sartoria is the gastronomic proposal of Italian chef Marco Carboni (former chef at Osteria Francescana by Massimo Bottura), where he expresses the philosophy of his italian roots, based on the product, the season and a “hand-made” approach.The menu is focused on seasonality, and products are produced in a sustainable way by small-scale producers. At Sartoria, pasta is produced artisanally every day, respecting italian tradition and simultaneously embracing mexican produce.The warm ambiance of a traditional italian trattoria comes together with our vision of a contemporary osteria that is both dynamic and cosmopolite.Sartoria is a pet-friendly restaurant in the outside sitting area. Kindly let us know of your allergies and/or intolerances when making your reservation.
A photo of LagoAlgo restaurant
4.4
Awesome(1943)
Price: Very Expensive
• Farm-to-table • Polanco/Nueva Anzures
Booked 24 times today
LagoAlgo is a meeting point where art and gastronomy converge. In dialogue the Chapultepec Park, we seek to build community through dynamic experiences. Through gastronomy we seek to stimulate changes in the way we consume and approach the environment with the support of Micaela Miguel in the conceptualization of the project and the direction of Chef Heriberto Gutiérrez. At LagoAlgo we favor the local and dialogue with the global. Local products are at the center of our attention and we are moving towards a farm-to-table model with the firm commitment that, in the short term, all our food will come from local, traceable and environmentally friendly producers.
A photo of Rosa Negra Polanco restaurant
4.7
Exceptional(5240)
Price: Very Expensive
• Latin American • Polanco/Nueva Anzures
Booked 55 times today
RosaNegra Polanco by Grupo RosaNegraLocated on Masaryk Avenue, it will envelop you in its extraordinary ambiance and unparalleled tribute to Latin American cuisine with the most select seafood and beef cuts, as well as exclusive products such as Kobe beef and Wagyu. Undoubtedly, the best restaurant in Polanco, that night after night offers a fascinating experience led by the resident DJ, bongo show and happenings with sparklers.

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