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Best Hot Spot Restaurants in Poplar

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235 restaurants available nearby

A photo of Blacklock Canary Wharf restaurant
4.7
Exceptional(1511)
Price: Moderate
• International • Canary Wharf
Booked 106 times today
Blacklock a modern version of the Great British chophouse. Nestled cosily in the corner of Canary Wharf, underneath the train tracks of the North Dock. Feel the comforting rumble of trains passing overhead conjuring memories of some of our favourite haunts underneath the bridges in NYC. We take the best meat in the country from the award-winning farmer and butcher Philip Warren in Cornwall. We cook chops simply over our real charcoal grill with a little help from vintage Blacklock irons and serve it all up alongside cocktails that give back and wine on tap in our atmospheric chop mecca. On Sundays we serve a Sunday Roast (almost as good as Mum's). Bookings and Walk-Ins available.
A photo of Los Mochis London City restaurant
4.3
Awesome(1016)
Price: Very Expensive
• Pacific Rim • Liverpool Street
Booked 169 times today
Where Mexican & Japanese Cuisines Meet with City ViewsPerched above Broadgate Circle, Los Mochis London City promises an unparalleled fusion of vibrant Mexican and Japanese flavours with breathtaking city views. Explore diverse spaces, from the main dining area with a sushi bar to a scenic rooftop terrace, an intimate private dining room, a chic Agaveria bar & lounge, and an exclusive omakase experience. Each zone offers a unique ambiance, providing an unforgettable backdrop to savour the cityscape. Embark on a culinary journey that seamlessly blends Mexican and Japanese influences at Los Mochis London City, a top destination for a dynamic dining experience in the heart of the city.
A photo of Tom's Pasta restaurant
4.7
Exceptional(109)
Price: Moderate
• Italian • Dalston
Booked 53 times today
A neighbourhood restaurant serving fresh, handmade pasta and lasagne better than your mum's. Perfect for date nights, catch ups with friends and parties for larger groups.
A photo of Roast restaurant
4.2
Awesome(11967)
Price: Expensive
• British • London Bridge
Booked 79 times today
Deliciously British, Roast is aptly situated in Britain’s oldest food market. We are dedicated to classical British cooking and using the finest seasonal produce. Our dishes wines and cocktails are constantly evolving and, wherever you sit, there is a view- either into our open kitchen, over Borough Market or onto St. Paul’s Cathedral.
A photo of Hawksmoor Seven Dials restaurant
4.6
Exceptional(13118)
Price: Expensive
• Steakhouse • Covent Garden
Booked 133 times today
Hawksmoor Seven Dials – Steak, Seafood & Cocktails in Covent Garden.Tucked away in a former brewery just off Seven Dials, Hawksmoor is the spot for seriously good steak, seafood, and cocktails right in the heart of Covent Garden. Whether you’re settling in for a long lunch, grabbing a bite before or after the theatre, or just fancy a perfectly chilled martini at the bar, it’s the kind of place that feels special without being stuffy.The menu is all about top-quality British produce—grass-fed native-breed beef cooked over charcoal, sustainable seafood, and proper seasonal sides. And if you’re around on a Sunday, the roast is not to be missed: dry-aged beef, crispy beef-dripping roast potatoes, and ginormous Yorkshire puddings. Basically, great food, good people, and a place you’ll want to come back to.
A photo of St. JOHN Smithfield restaurant
4.8
Exceptional(4174)
Price: Very Expensive
• British • Farringdon
Booked 87 times today
Fergus Henderson’s original home of “Nose to Tail Eating” opened in a former smokehouse around the corner from Smithfield Market in 1994.Celebrating the finest of indigenous British produce and making the most of what is seasonally best whilst applying straight forward cooking techniques, St. John is now celebrated as one of the 50 Best Restaurants in the World and in 2009 was awarded its first Michelin Star.Nose to tail eating means that, where appropriate, every part of the animal should be put to good use in the kitchen and so along with Roast Beef and Lemon Sole, diners will find Rolled Pig’s Spleen, Kidneys and Ox Heart, Liver and Chitterlings as well as the Roast Bone Marrow & Parsley Salad, something of a ‘signature’ dish.
A photo of Roe restaurant
4.8
Exceptional(61)
Price: Very Expensive
• Contemporary British • Canary Wharf
Booked 7 times today
Roe is a modern and spacious restaurant in the heart of Wood Wharf from the trio behind the critically-acclaimed sister restaurant Fallow St James’s and FOWL.The extensive a la carte menu is divided into nibbles and flatbreads, skewers and grilled options, with larger plates and sides also available. As well as championing modest, British ingredients, Roe’s dishes showcase underused and underappreciated produce. Rare breed meats and carefully sourced fish from the British Isles are central to the menu, as well as regenerative crops like Wildfarmed native grain.
A photo of Bistro Freddie restaurant
4.6
Exceptional(337)
Price: Expensive
• Bistro • Shoreditch
Booked 30 times today
Bistro Freddie is a hot spot in London, known for its British and French cuisine. The restaurant is praised for its warm and fun environment, with reviews describing it as 'welcoming', 'romantic', and 'unpretentious'. Customers rave about the 'exceptional food, service and ambience', and the 'low key but high-end' feel. The restaurant's wine list, curated by Alex Price, is also highly praised.
A photo of GŎNG, Shangri-La The Shard, London restaurant
4.4
Awesome(3718)
Price: Very Expensive
• Bar / Lounge / Bottle Service • London Bridge
Booked 60 times today
GŎNG at Shangri-La The Shard is a hotspot due to its stunning views and exceptional service. The bar, located at the highest level in Western Europe, offers a unique spot for sunset cocktails and late-night drinks. It's praised for its 'fantastic special place' ambience, 'beautiful, tasty food' and 'amazing cocktails'. The reviews consistently highlight the attentive staff, the quality of the food and drinks, and the breathtaking views of the city.
A photo of The Quality Chop House restaurant
4.8
Exceptional(2584)
Price: Very Expensive
• British • Farringdon
Booked 48 times today
The Quality Chop House celebrated its 150th anniversary in 2019.Our menus are seasonally-focused and change daily based around the best produce delivered each morning. We suggest bookings, but do take walk-ins.In addition to our a la carte menu, we offer a £29 set lunch menu (January to November), and on Sunday lunches we serve a splendid roast.If you are interested in a table for more than 6 guests, we have a Private Dining Room that seats up to 14. A seasonal feasting menu is available. For more information please give us a call.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

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