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Best Hot Spot Restaurants in Candler Park

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48 restaurants available nearby

A photo of Tiny Lou's - Hotel Clermont restaurant
4.6
Exceptional(1998)
Price: Expensive
• French American • Poncey-Highland
Booked 25 times today
Within the walls of Atlanta’s forthcoming Hotel Clermont lies Tiny Lou’s, a 100-seat French-American brasserie. The French-remix presents a playful approach to French favorites, utilizing Southern ingredients and complemented by a Francophile-friendly wine list.
A photo of Murphy's restaurant
4.8
Exceptional(5603)
Price: Moderate
• American • Virginia Highland
Booked 72 times today
For over 40 years, Murphy's has ranked among Atlanta's best restaurants, famous for best brunch and creative lunch and dinner cuisine. Chef Matt McCarthy creates seasonal American menus with small plates to share, salads, and favorite entrees: Brisket, Salmon, Roasted Chicken, and Steaks. Our in-house Pastry Chef Kassie Ruffin, creates fresh pastries and desserts. Our retail wine shop provides outstanding wines to diners by the glass or bottle at value prices, with wine tastings, wine flight happy hours and wine dinners weekly and monthly. The decor combines exposed-brick walls with French café doors to divide tables among quiet spaces ideal for conversation, either inside the cozy dining room or outside on the patio. Valet parking during peak hours. Private dining available. Our Patio seating is first come, first served and seats only parties of 4 or less. Requests for patio seating are not guaranteed. Inclement weather will also cause us to close all patio seating.
A photo of TWO urban licks restaurant
4.7
Exceptional(12108)
Price: Expensive
• American • Poncey-Highland
Booked 47 times today
TWO Urban Licks' incredible wood-fired cuisine, live rotating rotisseries, unique 26 foot wine on tap barrel wall (the first in the country!), funky live blues, Beltline views and the "wow" design centered around the floor to ceiling Todd Murphy painting lit by a gas lamp wall make TWO truly one of a kind.The innovative, domestic and international, wine program consists solely of stainless steel barrels of wine displayed in a 26 foot, glass and steel, temperature controlled tower situated prominently in the restaurant. The Bar also boasts 4 in house draft cocktails, infusions and a state of the art beer program. TWO has garnered an abundance accolades including Conde Nast Traveler's "Hot List", Bon Appetit's "Hot 50 Tables" and one of Rachael Ray's "favorite restaurants" in the country by Instyle Magazine. Nominated locally year after year as "Best Restaurant Scene" and "best place to take an out of towner", guests keep coming back for dinner and weekend brunch!
A photo of Marcel restaurant
4.8
Exceptional(4215)
Price: Very Expensive
• Steakhouse • West Midtown
Booked 106 times today
Marcel is a first-rate steakhouse and bar in Atlanta’s Westside Provisions District. Named after Marcel Cerdan, the iconic French fighter and romantic, Marcel transports guests to the days when people appreciated every moment, when dull care was forgotten, when love lingered over the best meals – including, pound-for-pound, the best steaks money can buy. Indulge in our award winning wine list, recognized by Wine Enthusiast Magazine as one of America's 100 Best Wine Restaurants.
A photo of The Optimist restaurant
4.8
Exceptional(9104)
Price: Expensive
• Seafood • West Midtown
Booked 93 times today
The Optimist brings a seaside fish camp experience to landlocked Atlantans. The ever-changing menu features high-quality, sustainable seafood masterfully paired with fresh, local ingredients. From sophisticated, daily-catch dishes to crudos and beachside classics, chef-owner Ford Fry’s the Optimist transports guests to their favorite coastal haunts.
A photo of Beetlecat restaurant
4.7
Exceptional(3054)
Price: Expensive
• Seafood • Inman Park
Booked 19 times today
Featuring raw oysters and fresh seafood with international influences from executive chef Eddie Barrett, BeetleCat is a trendy restaurant and bar in Atlanta’s Inman Park neighborhood. The menu transports you to the New England coast at the upstairs dining room and oyster bar, while the downstairs Den lends itself to a 70s surf shack. Enjoy fresh air on one of the two patios, both upstairs and downstairs. BeetleCat is open nightly for dinner and offers brunch in the Den on Saturdays and Sundays.
A photo of La Tavola Trattoria restaurant
4.8
Exceptional(4746)
Price: Moderate
• Italian • Virginia Highland
Booked 38 times today
La Tavola Trattoria is a hot spot for its authentic Italian cuisine, created by a seasoned chef who combines northern flavors with southern comfort food. Reviews rave about the consistent quality of food and service, the warm ambience, and the versatility of indoor and outdoor seating. It's a favorite for gatherings and special occasions, and its unique dishes make it a standout in the Atlanta dining scene.
A photo of no. 246 restaurant
4.8
Exceptional(3665)
Price: Moderate
• Italian • Decatur
Booked 50 times today
No. 246 offers “OG” red sauce, classic Italian – a reimagined direction that marks a new era for the Decatur gem, paying homage to the old-school, Italian dining scenes of yesteryear. From chefs Drew Belline and Ford Fry, the menu showcases the likes of spicy rigatoni vodka and a bowl of meatballs in gravy plus remixed, throwback to classics like calamari marinara, cheesy garlic bread, Nonna-approved pizzas and pastas and secondi crowd-pleasers like chicken al limone and shrimp scampi – plus classic cocktails and a carefully curated wine list of American and Italian standouts. For more information on our Chef's Counter, please visit our website.
A photo of Ray's in the City restaurant
4.6
Exceptional(6914)
Price: Expensive
• Seafood • Downtown
Booked 90 times today
Ray's in the City offers seafood flown-in-daily, prime steaks & chops, an award-winning wine list, hand-crafted cocktails, and a professional service staff. We look forward to serving you!
A photo of South City Kitchen Midtown restaurant
4.7
Exceptional(7000)
Price: Expensive
• Southern • Midtown
Booked 45 times today
South City Kitchen Midtown serves Southern classics with a sophisticated spin from an iconic bungalow in the heart of Midtown Atlanta. Since opening more than two decades ago and changing the landscape of Southern cuisine and the Atlanta restaurant scene, we’ve been serving signature dishes like fried chicken and shrimp & grits alongside innovative, inspired regional cuisine.Our nationally-recognized food and wine list and service come together seamlessly for weekday lunch, weekend brunch, nightly dinner and group dining events.Whether you’re in Atlanta on business, enjoying a romantic night out on the town or meeting up with friends before a show, dine with us and enjoy the best contemporary southern food in Atlanta.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

See what locals rave about

From verified diners like you
From verified diners like you
  • Margaret
    Mobile •1 review
    5.0
    Dined 1 day ago
    The rolls they bring you are amazing! Waiter was very informative and knew her stuff. Enjoyed it
    More info
    The OptimistPrice: Expensive• Seafood• West Midtown
    4.8
  • DebraVIP
    Atlanta Metro •12 reviews
    5.0
    Dined 4 days ago
    We loved the food and the service. Such a great place for a family gathering. There is something for everyone!
    More info
    Murphy'sPrice: Moderate• American• Virginia Highland
    4.8
  • MartinVIP
    Atlanta Metro •105 reviews
    5.0
    Dined 4 days ago
    Celebrated my son-law's 50th birthday. Four of us enjoyed two bottles of Cohors French red wine to start the night of right. They serve great bread with proscuito. The thinly cut meat was devine and the girls loved the bread. We shared two appetizers, the steak tartar and the oysters rockefeller. Both were great but I enjoyed the tartar better. Dinner was the chicken, the sole, filet and NY strip. With the steak we had the potatoes with cheese and the mushrooms. My wife said the chicken was the best she ever had. All the main courses were great but the mushrooms with the steaks really make the experience fabulous. We finished the birthday meal with Baked Alaska, as most at the table had never tried this unique experience, and three capacinos. We look forward to our next Michelin experience. One word, it is not cheap but you definitely get an exception dining experience for the money.
    More info
    MarcelPrice: Very Expensive• Steakhouse• West Midtown
    4.8
  • Todd
    Minneapolis - St. Paul •6 reviews
    5.0
    Dined 4 days ago
    We had 9 people in the party, just two had the same meal. All meals were prepared perfectly, the desserts topped the cake! The service was timely, professional and courteous!
    More info
    TWO urban licksPrice: Expensive• American• Poncey-Highland
    4.7
  • NellyVIP
    Atlanta Metro •5 reviews
    4.0
    Dined 6 days ago
    The initial arrival was great! The hostess was great. Happy personality and happy to help. The service was rather mediocre. Had to ask for drinks a couple of times and there were long wait times to get an order or condiment fulfilled. Food was good. Other wait staff stepped in to help.
    More info
    Tiny Lou's - Hotel ClermontPrice: Expensive• French American• Poncey-Highland
    4.6
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