Best Historic Restaurants in Yonge and Dundas Square

From the moment we stepped into DaNico, we were struck by how beautiful the space was. The high ceilings, artwork, and dark colour tones created a dramatic and refined atmosphere. It felt like the perfect setting for a special evening. The attention to detail extended to the glassware and plateware, which were both elegant and intriguing, adding an extra layer of charm to the dining experience. The service was impeccable. From the moment we entered, the staff were warm, attentive, and thoroughly professional. When confirming our reservation, we mentioned a dietary restriction, and to our delight, our server was already aware of it when greeting us. They thoughtfully provided tailored suggestions, which made us feel genuinely cared for. As for the food, every dish showcased incredible depth of flavour and texture. The creativity in the menu was evident and much appreciated, making each bite a delight to savour. The cocktail menu had a great mix of creative drinks, and I loved that there were some really interesting non-alcoholic options too. As someone who is dairy-free, dessert is often an afterthought at most restaurants, but DaNico surprised us with dairy-free desserts that were both indulgent and satisfying—a rare and much-appreciated treat! Overall, DaNico delivered on all fronts—ambiance, service, and cuisine. It was a memorable experience.

I had an amazing dining experience at El Catrin. From the moment I walked in, the ambiance was warm and inviting. Mason, our server was incredibly friendly and attentive, making sure every detail of our meal was perfect. Thank you for the beer in house draft beer suggestions. The food was absolutely delicious – everything we ordered was beautifully presented and full of flavor. I highly recommend trying the Baha Taco– it was a standout! Overall, a wonderful place for a meal, whether it’s a special occasion or just a casual outing. I’ll definitely be back soon. Thank you for the great experience!

Cluny never fails to impress, with their charming European ambiance, well spaced seating, lovely menu, excellent and welcoming staff and delicious food (especially the frites… don’t leave without trying the frites!!). Thank you, Cluny, for another memorable lunch!

It was great having Chef Bennet come out and introduce us to a dish. U can feel that the tasting menu is coming from Chef Bennett's Root (South Africa). The menu was very earthy and exciting from dish to dish. The Juice pairing that was offered was great as well.

We were staying at the hotel, so the restaurant was very convenient. Ate both Dinner and Breakfast there. Servers were excellent. Food was well prepared and presented. Thank you.