Best Historic Restaurants in Palmetto

We had the baked pimento oysters for the appetizer, they were amazing. Between all of us, we had the catch of the day which was swordfish and it was cooked to perfection. The jambalaya was also a great dish as was the bruschetta chicken. The creme brulee and tiramisu were also just right. Not too sweet and beautiful presentation. The service was exceptional. Lynn was very kind and friendly and made sure we were topped off at all times and her knowledge of the menu was on point. The best part was the outdoor seating area and the view. Definitely recommend the restaurant and it's location.

Cute place, but can get loud. Gabriela, Owner/server is very nice guy who was very hospitable and efficient.

We thoroughly enjoyed the special dinner and wine tasting at BPPK, featuring the fabulous wines from Diablo Paso. Enrique Torres, the award winning winemaker, was a delight to talk to. He shared his passion for the wines he produces in the Spanish tradition and explained what went into the creation of each of his unique wines. We especially loved his Max and Nico and the albariño. It was a wonderful evening and chef Pettersson paired his menu perfectly with the selections. These monthly wine events are a fantastic way to learn about interesting wineries and sample the chef’s always amazing cuisine. If you haven’t been to By Patrik Pettersson, you are missing a Sarasota culinary treasure.