Best Historic Restaurants in Jamaica Plain

Super delicious, beautiful banquette in the wall, excellent drinks. Recipes you won’t find anywhere else—just a fantastic experience.

Estella was wonderful. My wife and I are foodies and in Boston for a conference. We were looking for something unique and comfortable. Estella offered a twist on traditional flavors that was wonderful. We started with drinks. The seasonal blueberry harvest was a delicious gin cocktail that was a perfect balance of sweet sweet and herbaceous deliciousness of gin. My better half had a Nearest to Me which was a delicious whisky shaken with lemon and ginger ale. We ordered the Parm garlic yucca fries with their delicious aioli…and I could’ve eaten another plate. For our meals I had the blackened salmon tacos. The flavors were delicious. The salmon was cooked well and the banana peppers and aioli balanced each other while the crispy onions added a welcome crunch to the lettuce wrapped tacos. My wife had the Shorty and Mash. My god was that a delish bite. The short rib was fall off the bone tender on top of delicious buttery mash. The sauce was a mustard and vinegar base and was unexpectedly delicious cutting through the richness of the beef. The toffee cake was a shared dessert to end the night. Service was attentive and friendly from both our server and management. It was loud but not off-putting and its always great when you leave a restaurant happy with what you had but eager to experience other flavors on the menu.

Atmosphere was great, food was great, and server (Isabella) was the best. Very knowledgeable about the menu and the four of us ordered four of her five recommendations. We were all very happy with the quality and portion size of the entrees and the service was excellent.

The food was really good. We had fresh oysters, clam chowder, sea scallops, fried clams, and Boston creme pie. The server even brought us a serving of cornbread while we were waiting for the food to arrive. Outstanding all around. The booth was a little tight, but hey, its the oldest restaurant in the US, so maybe folks were smaller back then. :-)

Excellent food and service. We went on a gluten free Monday due to my wife’s celiac disease. Gluten free or not, the food was fantastic.