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Best Healthy Restaurants in West End

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77 restaurants available nearby

A photo of Guu with Garlic restaurant
1. Guu with Garlic
4.9
Exceptional(156)
Price: Moderate
• Japanese • Downtown
Booked 2 times today
Guu with Garlic, also called Guu Robson is all about “Garlic is Sexy”. Sexy is not just about the outside, but it’s the fundamental attitude reflecting energy. Garlic is good, makes you healthy and beautiful! Enjoy the classic Izakaya dishes with a garlic punch. We keep seats for walk-in customers as well. No available seats on OpenTable does not mean we are fully booked. Please be aware that the time limited per table is two hours during peak hours.
A photo of Earls Kitchen + Bar - Robson - Vancouver restaurant
2. Earls Kitchen + Bar - Robson - Vancouver
4.5
Awesome(783)
Price: Expensive
• American • West End
Booked 21 times today
Welcome to Earls Robson, located in the bustling and iconic West End of Robson Street. Our newly renovated restaurant boasts two inviting patios where you can soak up the vibrant atmosphere while indulging in our culinary delights. Join us for daily features, Happy Hour, and Brunch Happy Hour on weekends, where you can savour discounted drinks and delectable dishes. Immerse yourself in our modern space, designed to create a welcoming and stylish ambiance. Experience the best of Vancouver's dining scene with the perfect blend of enticing flavours, warm hospitality, and a trendy atmosphere. Your table is ready. We can't wait to see you!Additional Parking: Public underground, we recommend the Blue Horizon Hotel Parking + Paid street parking
A photo of Score On Davie restaurant
3. Score On Davie
4.6
Exceptional(10)
Price: Moderate
• Gastro Pub • West End
Booked 11 times today
Located in the heart of Vancity’s diverse West End, Score on Davie opened it’s doors in 2007 quickly becoming one of the best Venue’s in the city. Our accolades include many ‘Best of Vancouver’ golds, silvers and bronzes as well as recognition by some of the biggest food/drink influencers in the world. Our #fuckyeah attitude is what leads us to be the best for you, the Score Army!Please be advised that we do not take reservations for patio seating. Any reservation made will be sat indoors unless patio seating is available upon arrival.*We are a 19+ establishment so please have at least two pieces of ID to show to your server*
A photo of Nightingale restaurant
4. Nightingale
4.7
Exceptional(2110)
Price: Expensive
• Canadian • Coal Harbour
Booked 131 times today
Nightingale's menu feature dishes that are ingredient-led and packed with flavour. MICHELIN Guide Recommended and Named Canada’s Best Farm to Table Restaurant, we are passionate about sourcing locally and our relationship with local farms, growers, foragers & fisherman are second to none. Our wood-stone pizza oven is at the heart of our kitchen and our dough has been diligently perfected to deliver Neapolitan style pizzas with seasonally changing toppings over a delicious crust. Guests are encouraged to order a range of dishes from our extensive menu selection, which are best shared family-style. Nightingale's award winning wine list has been carefully curated, and our highly trained Sommelier Team is on hand to guide you towards local hidden gems, as well as both those elusive and more popular varietals. We offer a range of local craft beers as well as classic and seasonally changing original cocktails.
A photo of Joe Fortes Seafood & Chop House restaurant
5. Joe Fortes Seafood & Chop House
4.7
Exceptional(8921)
Price: Expensive
• Seafood • West End
Booked 72 times today
Joe Fortes has been specializing in classic, American cuisine since 1985. The turn-of-the-century inspired dining room features 30-foot high ceilings and six unique dining venues that include our Rooftop Garden. Director of Culinary, Wayne Sych, and Executive Chef, Ryan Green, prepare each dish with a focus on natural flavours and features the finest ingredients from Pacific Northwest farmers, fishermen, and other food artisans. Serving more than 30 kinds of fresh fish, premium oysters and thick chops daily, Joe’s signature dishes have become a favourite with locals, celebrities & tourists alike. Joe’s is known as the best oyster bar in Vancouver and is home to some of North America's best oyster shuckers. Our award winning wine list features over 200 selections from prominent wine regions throughout the world. Enjoy a delicious cocktail at our bar with live piano music nightly or on our seasonal Rooftop Garden. 
A photo of The Keg Steakhouse + Bar - Alberni restaurant
6. The Keg Steakhouse + Bar - Alberni
4.5
Awesome(2520)
Price: Expensive
• Steakhouse • Downtown
Booked 36 times today
The Alberni Street Keg Steakhouse & Bar is located on the second floor and next to the Shangri-La Hotel. The restaurant features two separate buildings for its dining room and lounge, housing two kitchens and multiple patios that overlook Vancouver’s busy shopping and financial district. The finest cuts of steak, an outstanding wine list, knowledgeable staff, and a unique layout make this location ideal for getting together with friends and hosting cocktail parties.
A photo of Miku Restaurant - Vancouver restaurant
7. Miku Restaurant - Vancouver
4.8
Exceptional(6624)
Price: Expensive
• Japanese • Coal Harbour
Booked 139 times today
Specializing in aburi, or flamed-seared, sushi, the act of applying flame directly and lightly searing sushi enhances the natural flavours and textures of the seafood. Miku owner, Seigo Nakamura, innovated the Aburi concept by crafting specialty sauces using non-traditional Japanese ingredients to pair with each type of fish.Located at the corner of Howe Street and Canada Place WayMichelin RecommendedWinner of Wine Spectator Award 2024OpenTable's Top 100 Restaurants 2024Executive Chef: Kazuhiro Hayashi
A photo of Top of Vancouver Revolving Restaurant restaurant
8. Top of Vancouver Revolving Restaurant
4.5
Awesome(6857)
Price: Very Expensive
• International • Downtown
Booked 47 times today
A stunning combination of great food and a magical panoramic view. Together they make us famous. - **Window tables are non-reservable and are on a first come, first serve basis with reservations taking priority**- *There's a minimum requirement of 1 main course per person to be sat on our revolving portion of the dining room*- **A credit card is required for all bookings and an 18% gratuity will be added to reservations of 6 persons or more**Happy Hour daily from 3pm-5pm!! (Dinner service unavailable during this time, tables must leave by 5pm)
A photo of Hawksworth Restaurant restaurant
9. Hawksworth Restaurant
4.5
Awesome(2901)
Price: Very Expensive
• Canadian • Yaletown
Booked 37 times today
Since bursting on to the scene in 2011, Hawksworth Restaurant has earned its place amongst the finest restaurants in the world, winning multiple accolades from MICHELIN, Forbes, LA LISTE, and Canada's 100 Best. Recognized for its compelling and technically skilled cuisine, deep and diverse wine list, inventive cocktail program, and warm, genuine hospitality. Menus conceived by celebrated Canadian Chef David Hawksworth, Executive Chef Sylvain Assie, and Pastry Chef Marissa Gonzalez showcase ingredient-led contemporary cuisine, that is firmly rooted in the classics. Using only the highest quality ingredients sourced locally and from around the world, bold, bright flavours are presented in skillfully executed dishes that echo nostalgia with a modern and local twist.
A photo of Botanist restaurant
10. Botanist
4.8
Exceptional(2787)
Price: Expensive
• Farm-to-table • Coal Harbour
Booked 26 times today
Included in the World’s 50 Best Discovery list and is MICHELIN Guide recommended, Executive Chef Hector Laguna’s menu represents the botany of British Columbia and celebrates the biodiversity of the Pacific Northwest, where locally sourced ingredients are coupled with contemporary techniques. Located in the heart of Coal Harbour, the restaurant is home to Botanist Bar and includes a terroir-driven wine program that supports small-batch sustainable and biodynamic farming practices. The award-winning Botanist Bar features a list of inventive and sophisticated cocktails, designed under the direction of Creative Beverage Director, Grant Sceney. Since opening, the Botanist Bar has received notable accolades including ranking #24 on North America’s 50 Best Bars List 2024 and #21 in Canada by Canada’s 50 Best Bars 2024, Top 4 Finalist– Best Hotel Bar by Tales of the Cocktail Spirited Awards and awarded the MICHELIN Exceptional Cocktails Award 2022.

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