Best Healthy Restaurants in Pennsville Township

I always have a great experience at PARC, but my Christmas night dinner was nothing short of exceptional. From the warm welcome I received at check in, my wonderful server, Miss Amy’s attentive and fun service, and my delicious meal, this particular visit is one I’ll happily remember. Also, a special thank you for always treating solo diners with respect! It’s for all these reasons I’m a loyal + faithful PARC diner. Looking forward to my next visit!

We had such an excellent experience tonight. Our server Ryan was knowledgeable and friendly. Made awesome recommendations. We were very well tended to. Food was also outstanding. This was by far the best experience we had at Buddakan.

We are in the little outside cabin/tents. It was amazing and delightful. Highly recommend to anyone looking for an intimate, unique experience

Great experience, great food! My dad has some food intolerances and they were so accommodating and attentive, it’s minor but was really wonderful they could accommodate. Made sure we knew what was in what dishes and it was super easy to order. Everything was fantastic and surprisingly large portions. Can’t wait to go again.

Piccolina Toscana has been a favorite restaurant of mine since they first opened decades ago. Food is consistently good, new items often appear on the menu and the preparations are always flavorful and interesting. When newcomers move to or visit Wilmington and ask for a restaurant recommendation, I always refer them to Piccolina Toscana because I know they will have a memorable experience. Pasta's are phenomenal, thin crust pizzas are savory and delicious, fish dishes are cooked to perfection and side dishes are always interesting Dan Butler, owner and chef, takes pride in his restaurant and knows what his customers like. He has great take out menus, does catering, and tonight in honor of an Italian Christmas tradition, he included a pre-fixe "Feast of of the Seven Fishes' to his regular menu which is what I ordered. From the tuna tartar to the cod in lemon and the house made fettuccini with spinach, each bite was bursting with flavor. Thank you Dan Butler!! You always get it right!!